Flavonoids as chemosystematic markers in the tribe Cichorieae of the Asteraceae (original) (raw)
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Flavonoids as chemotaxonomic markers for Asteraceae
Biochemical Systematics and Ecology, 2001
Flavonoids have been shown to be good taxonomic markers for Asteraceae. More than 800 compounds comprising 4700 flavonoid occurrences were included in a computational system specially made for chemotaxonomic purposes. Some implications of flavonols, flavones and other types as well as structural features of them are discussed for tribes and subtribes of Asteraceae. #
Phenolics as Chemosystematic Markers in and for the Genus Crepis (Asteraceae, Cichorieae)
Scientia Pharmaceutica, 2008
In contrast to the huge variety of sesquiterpene lactones reported, only a limited number of flavonoids and phenolic acids are known from the genus Crepis. Compounds detected in the course of this investigation encompass flavonoids luteolin, luteolin 7-O-glucoside, luteolin 7-O-gentiobioside, luteolin 7-Oglucuronide, and luteolin 4'-O-glucoside and caffeic acid derivatives chlorogenic acid, 3,5-dicaffeoylquinic acid, caffeoyltartaric acid, and cichoric acid. The spectrum of compounds found in the flowering heads of plants of the genus Crepis are useful chemosystematic markers both to differentiate between species and to characterize the genus and help delimiting it from morphologically similar genera within the Cichorieae tribe of the Asteraceae family.
Chemotaxonomic value of flavonoids in Chromolaena congesta (Asteraceae)
Biochemical Systematics and Ecology, 2017
The phytochemical investigation on the aerial parts of Chromolaena congesta led to the isolation of nine flavonoids, known in the literature as genkwanin (1) kumatakenin (2) acacetin (3), kaempferol 3-methyl ether (4), apigenin (5), apigenin 5,7-dimethyl ether (6), apigenin 5-methyl ether (7), luteolin (8) and kaempferol (9). The chemical structures were established on the basis of spectral evidence. All the compounds were isolated from this species for the first time. The results from the present study provide further information about the flavonoids as taxonomic marker of the genus Chromolaena, and the chemotaxonomic significance of these compounds were also summarized.
New Flavonoids from Cheilanthoid Ferns
Journal of Natural Products, 1987
FOUK species of Notholama and one Cbeifanth species were studied for the chemical composition of their frond exudates. Nothofama negkxta yielded a new flavanone, two novel dihydroflavonols, and a rare flavone, all substituted at C-8, and the diterpene, lupeone. The frond exudates of Nothofama greggi, Notholama rigidz, and Nothofama rosei consist of methyl derivatives of trivial flavones and flavonols. Cheifanth kau, $+hi i yields a novel acylated dihydroflavonol , pinobanksin-3 -cinnamate .
Phytochemistry, 2008
This review summarizes all reports on sesquiterpene lactones and their immediate precursors from the Cichorieae (Lactuceae) tribe of the Asteraceae. A total of 360 compounds have been reported from this tribe. The reported substances belong to three classes of sesquiterpenoids: guaianolides (243 compounds), eudesmanolides (73 compounds), and germacranolides (44 compounds). Sources of these compounds encompass 139 taxa from 31 different genera. The distribution of these lactones within the tribe Cichorieae is discussed in a chemosystematic context. Moreover, some general ideas about the interpretation of chemosystematic data are discussed.
FLAVONOIDS FROM ASTRAGALUS GENUS
In this review our main focus is on flavonoid groups which are one of the main active constituents found with other active constituents like saponins and polysaccharides, while poisonous groups are nitro-compounds, indolizidine alkaloids and the seleniferous derivatives in Astragalus genus. It is well established fact that flavonoid possess many biological activity such as antiallergic, anti-inflammatory, antitumor, antiviral, antioxidant anticancer including anticarcinogenic and prodifferentiative activities. Many flavonoids, including those which are phytoalexins, provide plants with a defense against viral infections. The estrogenic action of many isoflavones is well known and mixtures of flavonoids are commonly used commercially to reduce capillary fragility. Astragalus root is a very old and well known drug in traditional Chinese medicine and have been used to improve resistance to infections and to aid in immunological disorders and viral infections, and also used as hepatoprotective, heart tonic, nephritis and diabetes. This review reports all flavonoids isolated till date which is nearly about 131 from 60 species of Astragalus genus; these flavonoid are further characterized and classified into flavones, flavonols, flavanones, flavan-4-ols, isoflavones, isoflavans, petrocarpans and miscellaneous.
Flavonol glycosides from Asplenium foreziense and its five related taxa and A. incisum
Biochemical systematics and ecology, 2000
The #avonoids of Asplenium foreziense, A. fontanum subsp. fontanum and subsp. pseudofontanum, A. obovatum subsp. obovatum var. obovatum and var. protobillotii, A. obovatum subsp. lanceolatum, and A. incisum were isolated and identi"ed for chemotaxonomic survey. A major constituent of all taxa was kaempferol 3-O-gentiobioside. As minor compounds, kaempferol 3,7-O-glycoside and/or kaempferol 3-O-glycoside were found in A. fontanum, A. obovatum and A. foreziense, and kaempferol 3-O-gentiobioside-4-O-glucoside, kaempferol 3-O-glucoside and quercetin 3-O-diglucoside in A. incisum. It was suggested that A. foreziense, A. fontanum including subsp. pseudofontanum and A. obovatum including subsp. lanceolatum are not only morphologically but also chemotaxonomically related. The East Asian A. incisum was chemically and geographically di!erent from these taxa.