Alcohol's Magic in Antiquity: Fermentation, Intoxication, Metamorphosis, and Madness (original) (raw)

Alcohol in the Ancient World (syllabus, 2016)

Tate Paulette

View PDFchevron_right

Alcohol in the Ancient World (syllabus, 2023)

Tate Paulette

View PDFchevron_right

Entheogens in Ancient Times: Wine and the Rituals of Dionysus

Carl A . P . Ruck

View PDFchevron_right

Alcohol in the Ancient World (syllabus, 2021)

Tate Paulette

2021

View PDFchevron_right

«The crime of drunkenness in ancient Greek law and art»

Athina Dimopoulou

G.D. Merola – P. Santini (eds), LAWINE, Commercio e consumo del vino nel mondo antico, aspetti giuridici. Atti del simposio internazionale, Napoli, 17-18 Gennaio 2019, p. 7-22, 2019

View PDFchevron_right

A Delight and a Burden. Wine and Wine Drinking in Archaic Greece

Zinon Papakonstantinou

View PDFchevron_right

ELIF ÜNLÜ THE HANDLE WAGGING THE CUP. FORMAL ASPECTS OF ALCOHOL CONSUMPTION IN THE TRANSFER OF IDEOLOGY: ANATOLIA AND THE AEGEAN TOWARDS THE END OF THE THIRD MILLENNIUM BC

Elif Unlu

View PDFchevron_right

Mythic, Ritual, and Social Significations of the Intoxicating Cup

Brian Johnson

Journal of the Western Mystery Tradition, 2014

View PDFchevron_right

Drunkenness, in R. Bagnall, K. Brodersen, C. B. Champion, A. Erskine, S. Huebner (eds.), The Encyclopedia of Ancient History (Malden, Oxford, Blackwell Publishing, 2016)

Christian Laes

View PDFchevron_right

The Transformations of Dionysus: Chasing the Ancient God of Wine through History

Freja Gyldenstrøm

2022

View PDFchevron_right

Daimon Drink: Ancient Greek and Roman Explanations of Drunkenness

Steven Thompson

Christian Spirituality and Science vol 8 (2010): 2-18.

View PDFchevron_right

Οἶνος ἐπίκλοπος: wine and deceit in ancient Greek mythology

Fay Papadimitriou

2018

View PDFchevron_right

Drinking against death Studies on the materiality and iconography of ritual, sacrifice and transcendence in later prehistoric Europe

Louis Nebelsick

Drinking against death Studies on the materiality and iconography of ritual, sacrifice and transcendence in later prehistoric Europe, 2016

View PDFchevron_right

The Origins of Inebriation: Archaeological Evidence of the Consumption of Fermented Beverages and Drugs in Prehistoric Eurasia

Elisa Guerra Doce

Journal of Archaeological Method and Theory , 2014

View PDFchevron_right

Intoxication in the Greek and Roman World Intro Sample 2023

Alan Sumler

Intoxication in the Greek and Roman World, 2023

View PDFchevron_right

Double Vision: The Ambivalent Imagery of Drunkenness in Early Modern Europe

Tom Nichols

View PDFchevron_right

A Holy Beverage: On the History of Wine

Lidija Stojanovic

2016

View PDFchevron_right

Vinum Nostrum: Art, Science and Myths of Wine in Ancient Mediterranean Cultures

Giovanni Di Pasquale

2010

View PDFchevron_right

E. Kistler, Feasts. Wine and Society. eighth-sixth centuries BCE, in: A. Naso (eds.), Etruscology (Berlin/New York 2017), 195-206

Erich Kistler

View PDFchevron_right

8.12.2023 - Tsivikis / Sotiriou / Karagiorgou / Anagnostakis, Wine for the Army of Byzantium: Late Antique and Early Medieval Realities (paper at the Wine and Institutions in the Ancient World conference, Ghent)

Thanasis Sotiriou, Nikos Tsivikis

View PDFchevron_right

Caucasian Cocktails The Early Use of Alcohol in “The Cradle of Wine”

Stephen Batiuk

Ecstatic Experience Chapter 6, 2021

View PDFchevron_right

Wine Production and Exchange and the Value of Wine Consumption in Sixthcentury BC Etruria

Corinna Riva

Journal of Mediterranean Archaeology, 2018

View PDFchevron_right

Beer in Antiquity, Antiquity in Beer?

Wojciech Duszyński

Classica Cracoviensia

View PDFchevron_right

Chapter 12: The Wonders of Ebrietas: Drinking and Drunkenness in Old English and Anglo-Latin Riddles

Richard Fahey

Beer and Brewing in Medieval Culture and Contemporary Medievalism, 2022

View PDFchevron_right

Wine and Institutions in the Ancient World - International conference, Ghent 7-8 December

Dimitri Van Limbergen

2023

View PDFchevron_right

The Barbarian's Beverage: A History of Beer in Ancient Europe

Max Nelson

2005

View PDFchevron_right

Wine as a Key Resource in the Fifth Century BC. Substances and Things, Bodies and Emotions in Dionysian Practices, in: Exploring Resources. On Cultural, Spatial and Temporal Dimensions of ResourceCultures, RessourcenKulturen 13 (Tübingen 2021) 307–328.

Beat Schweizer

View PDFchevron_right

(2018g) Anatolian Wine in the Middle Bronze Age. Die Welt des Orients 48/2: 249-84.

Gojko Barjamovic

Anatolian Wine in the Middle Bronze Age, WdO 48/2: 249-284, 2018

View PDFchevron_right

"Pregnant with Wine": The Role of Wine in the Tomb Chapel of Itet

Morgan E Moroney

ARCE Annual Meeting (Virtual), 2021

View PDFchevron_right

Dionysus (C.) Isler-Kerényi Dionysos in Archaic Greece. An Understanding through Images. Translated by Wilfred G.E. Watson. (Religions in the Graeco-Roman World 160.) Pp. xx + 291, pls. Leiden and Boston: Brill, 2007 (first published as Dionysos nella Grecia arcaica. Il contributo delle immagini,...

Nancy Evans

The Classical Review, 2009

View PDFchevron_right

MAGICAL RESULTS OF EA TING AND DRINKING IN MEDIEVAL NARRATIVE by

Deborah Oosterhouse

2019

View PDFchevron_right

Dairy Product and Wine in Funerary Rituals: The Case of a Hellenistic Etruscan Tomb

Dominique Frère

Journal of Historical Archaeology & Anthropological Sciences, 2017

View PDFchevron_right

The Greeks and Their Wine: Hellenic Identities in the Fifth-Century BC

John Haberstroh

View PDFchevron_right

BEER AND BREWING IN ANCIENT EGYPT, Paper submitted for Prof. Anthony J. Mills' Egyptian Archaeology course, Toronto 1973

Edmund Meltzer

View PDFchevron_right

Mushrooms and the wine of Maron

Carl A . P . Ruck

2017

View PDFchevron_right