Citation: Adedayo AG, Oluronke S. (2014) Farmers' Perception and Adoption of Agroforestry Practices in Osun State (original) (raw)

Farmers’ knowledge and attitude towards the adoption of agroforestry practices in Akinyele Local Government Area, Ibadan, Nigeria

Journal of Applied Sciences and Environmental Management, 2020

This study presents farmers’ knowledge and attitudes towards the adoption of agroforestry in Akinyele Local Government Area of Oyo State. A multistage random sampling technique was used to administer the questionnaires to a total of 50 respondents. Data collected were analyzed using both descriptive and inferential statistics. The demographic factors analyzed showed that the majority of respondents were males (60.8%) and possess married (54.2%). Majority of the respondents (66%) do not practice agroforestry and possessed low knowledge of agroforestry practices. Respondents’ attitudes towards the practice were inadequate. Furthermore, knowledge of agroforestry was found to influence the willingness to adopt the practice, attitudes towards agroforestry practice also influence its adoption in the study area. Based on the findings, this study recommends that extension agents and other stakeholders should intensify effort to pass down adequate knowledge on the practice and advantages of ...

Involvement of selected arable crop farmers in agro-forestry practices in Ekiti state, Nigeria

This study assessed the involvement of selected arable crop farmers in agro-forestry in Ekiti State, Nigeria. Specifically, the study examined the social economic characteristics of the arable crops farmer in Ekiti State, Nigeria; described the different types of agroforestry practices; determined the level of involvement of the arable crops farmers in agroforestry practices and identified the constraints to involvement in agroforestry practices. Multi-stage sampling techniques were used to select 240 respondents. The analytical techniques involved descriptive and inferential statistics. The results showed that majority of the respondents were ducated (93.0%), married (59.2%), male (62.9%), Christians (72.9%) farmers with age bracket between 31-50 years old. Majority of the respondents had household (51.7%) size of 6-10 persons. The study also showed that respondents who cultivated less than 1 ha (49.6%), had no access to formal credit (84.2%), Majority (62.9%) of the farmers have low level of involvement in agroforestry practice. The correlation results confirmed that the respondent's Years of Experience (r=-0.204; P=0.001) and Extension contact (r= 0.232; P=0.000) have significant relationship with involvement in agroforestry practices at 5%, Chisquare analysis showed that, there was a positive and significant association between Years of experience (χ2= 10.702;P=0.013) at p< 0.05, also there was a positive and significant association between Land ownership (χ2=18.844; P=0.004) at p< 0.01. However, the major constraints to agroforestry practices in the study area based on the average mean score (2,50) were fire outbreak severity (mean=3.19), Non-availability of seeds/seedlings (mean=2.81), Time consuming (mean=2.65), Pest /rodents and diseases (mean=2.64), Land tenure system (mean=2.60), Long gestation period (mean=2.59). The study concluded that agroforestry is an alternative agricultural practices that has been adopted by some arable crops farmers for the provision of income and forest products in the study area. Based on the findings of this study, it was recommended that adequate measures to prevent and control fire outbreak should be put in places, Extension agents should intensify effort to disseminate adequate skills, required knowledge and timely information on agroforestry practices. Above all, there is need for proper documentation on agroforestry practices which would help the policy makers to make wise decision on appropriate management practices that can intensify agroforestry technology in the study area.

Analysis of Socio-Economic Conditions Influencing Adoption of Agroforestry Practices

Recent years have witnessed a significant imp rovement in the adoption and promotion of agroforestry technologies among s mallholder farmers worldwide and in particu lar, developing countries. This paper examines the main socioeconomic factors related to farmers' decision to adopt and pro mote agroforestry practices. While environ mental factors such as topography, soil types and climat ic factors affect plant growth and development, findings suggest that the main socioeconomic factors that determine the actual occurrence of agroforestry are household security, access to capital and incentives, labour, gender, land tenure, farm size and knowledge for management. Sustainable development through agroforestry can be achieved through genuine and continuous involvement of farmers in agroforestry activities. Recognizing and addressing fundamental factors that determine involvement of people in develop mental activ ities predisposes an agroforestry project to genuine local participat ion.

Analysis of Arable Farmers Agroforestry Practices in Bokkos Local Government Area Plateau State Nigeria

Journal of Forests, 2021

The need to increase arable crop production to keep pace with food demands for a growing population without degrading ecosystems can only be achieved through adoption of agroforestry. Agroforestry practices help to achieve food security, biodiversity, conservation and land sustainability. The 94 famers were chosen using a multistage sampling process. Descriptive and inferential statistics were used to analyze the data. Most (74%) of respondents practiced home gardening. The significant benefits derived from agroforestry were; food/fruits (97%) and soil improvement/conservation (88%). The mean adoption index was 0.27. The log-likelihood obtained from Tobit was 67.92 indicating that the independent variables significantly explained the variation in the farmer's adoption decision. Educational level (β=0.426) and farm experience (β=0.597) were both positive and statistically significant at ρ˂0.05; farm income (β=0.568) was significant at ρ˂0.01, and extension contact (β=-0.887, ρ˂0.01) was negative and had a negative impact on agroforestry adoption. The constraints affecting the practice of agroforestry among arable farmers were; poor policies, inadequate extension services, insufficient improved tree species among others. The study recommends intensification of extension services and provision of incentives to farmers to promote agroforestry adoption to achieve increased food production and sustainable land-use systems. Contribution/Originality: This study is one of the very few studies which have empirically investigated agroforestry practices among arable farmers' for sustainable land-use systems. 1. INTRODUCTION Arable farming involves cultivating crops on farmlands, which have usually been ploughed before planting. It involves cultivating crops such as cereals and grains, root and tubers or fruit and vegetables rather than keeping animals. Adoption is defined as an individual's or a group's decision to employ an innovation on a long-term basis [1]. The systematic application of a scientific or other organized body of knowledge to practical objectives is referred to as practice [2]. New ideas, inventions, innovations, techniques, technologies, methods, and materials are all included. Agroforestry is a type of land management where trees or shrubs are planted around or amid crops or pastureland. It incorporates shrubs and trees into agricultural and forestry methods to provide more diverse, productive, profitable, healthy, environmentally sound, and long-term land-use systems. Agroforestry comprises of two or more plant species, which may include either of the following; Khaya senegalensis, Cactaceae spp, Eucalyptus

PRESENT AND FUTURE PROSPECTS OF AGROFORESTRY AS PERCEIVED BY FARMERS IN PUNJAB, PAKISTAN, By: Gulfam Hasan

Pakistan is included in those countries which have very low forest cover. Forests contribute 2.11% of total land area in Pakistan. Privately or communal ownership, state ownership are the ways in which forests are established. In 2009, the contribution of forests remained 205 thousand cubic meters for firewood and 83 thousand cubic meters for timber. Agroforestry is the growing of trees and shrubs on farm and pasture lands. Agroforestry emerged in late 1970s as an improved and modern land use system. The present study was conducted in Tehsil(Sub-District level) Noor Pur, District Khushab. Out of 10 union councils (2 urban and 8 rural) of TehsilNoor Pur,five rural union councils (each U.C consists of 6-8 villages) were selected through simple random sampling. From each selected union council, two villages were randomly targeted to select the sample respondents. From each selected village, 12 respondents (who practice agroforestry on their farms) were selected as sample for the study, thereby making a total sample of 120 respondents. The data wereobtained through a well-structured interview schedule. The collected data were analyzed with the help of Statistical Package for Social Sciences (SPSS) for deriving conclusions and formulating recommendations. The results showed that majority of the respondents grewEucalyptus camaldulensis(Local name:Sufeda) on their farmlands to get economic benefits and wanted to increase number of Eucalyptus camaldulensis (sufeda) trees on their farms. On the basis of conclusions it was suggested that the Government should provide incentives and proper training to the farmers practicing agroforestry.

Farmers’ Participation in Agroforestry System in Northwestern Nigeria

October 2018, 2018

The aim of this study is to assess agroforestry practices in Northwestern Nigeria with a view to bringing to light some salient features of the system for maximising benefits and improving livelihoods of smallholder farmers in the study area. A total of one hundred and sixty six smallholder farmers were sampled using random technique from five hundred and fifty farmers’ listed by the contact forum in the study area. Questionnaire was administered to the one hundred and sixty six smallholder farmers with a view to examining the level of farmers’ participation in agroforestry in six villages namely Kabobi and Garki in Katsina State, Bulangu and Abonabo in Jigawa State, Bobo in Zamfara State and Gulma in Kebbi State. Interview was also conducted with ten farmers in Bulangu, Kabobi and Gulma to provide explanations on the limitation to acceptance of agroforestry innovations in the study area. Data collected with the questionnaire was analysed using simple percentage and frequency in ord...

Potentials of agroforestry and constraints faced by the farmers in its adoption in District Nankana Sahib, Pakistan

Agroforestry (AF) is a multidisciplinary effort that brings forest into contact with agriculture and livestock. It can help by increasing the overall production through a combination of trees and crops. The objective of the current study was to examine the potentials of AF and constraints faced by the farmers in its adoption. The study was carried out in District Nankana Sahib by conducting a detailed survey in the 3 Tehsiles and 150 randomly selected farmers were interviewed by using a well-structured questionnaire. Our results showed that 91.3% of farmers were practicing AF for economic benefits while Most of the farmers were growing Eucalyptus camaldulensis (Sufaida) and Dalbergia sissoo (Shisham) on their farmlands. For quick economic returns, the majority of the farmers showed their interest in replacing Dalbergia sissoo with the fast growing species like Eucalyptus camaldulensis and Populus deltoides (Poplar). Lack of technical assistance and water shortage are the major constraints that farmers were facing in the adoption of AF. The system of AF should be effectively designed by the Government to make it socially and economically acceptable for the farmers. Moreover, marketing facilities, financial and technical incentives should be revived.

Small-Scale Farmers' Perception of the Adoption of Agroforestry Practices in Tolon District, Ghana

Turkish Journal of Agriculture - Food Science and Technology

This study was conducted in the Tolon district of Ghana to determine small-scale farmers' perceptions, motivation and problems faced by them in the adoption of agroforestry practices. Primary data were collected through a pre-structured questionnaire from a sample of 200 respondents who were selected using a multi-stage random sampling technique. Data analysis was done by using the percentage and total weighted score (TWS) method. Most of the farmers in the study area have a positive perception of the adoption of agroforestry practices. Crop diversification, high returns and risk minimisation were the major motivational factor, whereas small landholding size, lack of awareness and poor knowledge, poor market accessibility, lack of subsidy, credit facility, lack of good quality planting material and longer period for tree growth were the major problems faced by the farmers in the study area. Thus, the study suggested that farmers can be encouraged to practice agroforestry through...

Farmers' Perception and Adoption of Agroforestry Practices in Faridpur District of Bangladesh

International Journal of Environment Agriculture and Biotechnology , 2018

This study mainly focused on exploring perception of farmers' towards agroforestry practices and identifying the demographic factors influencing agroforestry adoption in Faridpur district. Field survey was conducted during November-December, 2016 using semi-structured questionnaire. Multi-stage random sampling was used to select upazillas, unions and villages. Snowball purposive sampling was applied to select 84 respondents in total for the questionnaire survey. Chi-square was used to test variables at 5% level of significance. Homestead agroforestry was found to be the most common agroforestry practice (39.28%), followed by fruit-based agroforestry (21.42%), woodlot plantation (13.09%) and so on. Agroforestry was perceived to increase farm productivity by 82.14% of the respondents, 73.8% opined that agroforestry increase household income, while 30.95% perceived it as a means to food security. On the contrary, 34.52% opined that agroforestry practices decrease cash crops production, 17.85% of the respondents stated agroforestry as a difficult practice. Chi-square test showed no significant association between the adoption of agroforestry practices and respondent's age (P > 0.05) or income range (P > 0.05) of the respondents. On the other hand, there is a posit ive significant association between the adoption of agroforestry practices and educational level (p< 0.05) as well as the farm size (p< 0.05) of the respondents. The study suggests raising awareness regarding the benefits of agroforestry practices as well as providing technical assistance.