Vinea de alliis (original) (raw)
Vicipaedia Latina
commentatio Vicipaedica Latina ab Andrea Dalby aliisque auctoribus conscripta (vide indicem auctorum)
Vicipaedia Latina
commentatio Vicipaedica Latina ab Andrea Dalby aliisque auctoribus conscripta (vide indicem auctorum)
Vicipaedia Latina
commentatio Vicipaedica Latina ab Andrea Dalby aliisque auctoribus conscripta (vide indicem auctorum)
BIBLIOGRAFIA GASTRONOMICA 2023 12 dic, 2023
Opera quasi terminata (escluse alcune correzioni minori) Versione 12/12/2023 Sono state aggiunte alcune schede ed inoltre il riferimento a dove reperirele nelle varie biblioteche.
Downton Abbey and a Culinary Travelogy: Histories of Anglo-Indian Imperial Cooking
Coldnoon: International Journal of Travel Writing & Travelling Cultures, 2017
This paper explores recent trends in culinary representations in British television, and global food biographies, going back to Victorian or Edwardian Raj, i.e., the popular imperial television saga, Downton Abbey (2010-15), and two histories on the Curry, by Lizzie Collingham (2006) and Colleen Taylor Sen (2008). Just as Bengali or other subregional specializations in Indian cuisines could not entirely disavow nineteenth-century European influences, the British too could not entirely retreat from their culinary miscegenation, which they later sought to refine and reify into their own culture, in a brand of food described herein as currigatawny. While historians like Susan Zlotnick, Sharmila Sen, Modhumita Roy, and others contend that British imperial politics was closely linked to the domain of food, Collingham and this paper argue that the culinary domain was not consequential but indeed fundamental to British imperialism. In doing so, the paper offers a travelogy of the curry, in imperial and contemporary Britain, which has recently seen the shutting down of over one thousand curry-houses, since the time of the Brexit-leave-campaign (November, 2016). The paper ends with a comparative perspective into the place of the curry in contemporary Britain, and in the aftermath of the Napoleonic wars (1815)—a phase marked by industrial revolution, growing middle-class literacy, print cultures, and a subsequent rise in the publication of Victorian cookbooks, that are beginning to be fetishized today.
Vicipaedia Latina
commentatio Vicipaedica Latina ab Andrea Dalby aliisque auctoribus conscripta (vide indicem auctorum)
Commentatio Vicipaedica Latina de exploratore Vasco Gama, ab Andrea Dalby aliisque auctoribus scripta (vide indicem auctorum)
Vicipaedia Latina
commentatio Vicipaedica Latina ab Andrea Dalby aliisque auctoribus conscripta (vide indicem auctorum)