An Investigation of Haemo and Gastrointestinal Parasites of Pigs in some parts of Langtang North local government area of Plateau State (original) (raw)
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Faecal samples were collected randomly from 271 pigs between April and October 2010, processed by modified Kato-katz technique and then examined for the presence of helminth ova and protozoan oocysts and cysts. Out of the 271 faecal samples examined, 97 (35.8%) were infected with one or more parasite species. Five types of parasites were identified, including Trichuris suis, Ascaris suum, human hookworm, Stephanurus dentatus and Isospora suis. T. suis was the most prevalent parasite. The prevalence of intestinal parasites was significantly higher in male pigs than in females (P<0.05). Single infection was more common with a prevalence of 80.4%. The results of this study provide baseline information about the parasitic fauna in intensively managed pigs in Ibadan,
A survey for haemo-parasite of pigs slaughtered in Jos Abattoir plateau state Nigeria
Bayero Journal of Pure and Applied Sciences, 2015
A survey for haemo-parasite of pigs slaughtered at the Jos Abattoir was carried out between May and November 2007, to determine the sex, age, breeds related incidence and possible risk factor(s) to the spread of infection using direct smear and staining technique. Out of the total of 532 pigs examined, 92(17.29%) were positive for four genera of protozoan parasites with Trypanosoma spp accounting for 10(1.88%), Babesia spp 23(4.32%), Anaplasma spp 17(3.20%), and Eperythrozoon spp 42(7.80%). The female pigs haboured more of the blood parasites, 50(9.40%), than the male pigs, 42(7.80%). The sex related rate of infection ranged from 1.5%-4.51% and from 0.75%-3.38% for female and male pigs respectively. However, chi square analysis shows no significant differences in the sex related prevalence of haemo-parasites (p 0.05). The parasites established themselves more in the adult pigs, 79(18.8%) than in the young pigs 13(11.61%). The infection rates ranged from 0.89% to 5.36% and from 2.14% to 8.57% for adult and young pigs respectively. Chi square analysis shows a significant difference in the infection rate between adult and young pigs (p 0.05). The blood parasites encountered in the different breeds of pigs were as follows: 87(17.51%) in the large white, 2(17.51%) in the large black and 2(15.00%) in the mixed breed. There was no significant difference in the rates of infection among the different breeds of pigs (p 0.05). Generally there was low rate of occurrence 17.29% for haemo parasites of pigs slaughtered at the Jos Abattoir.
Gastrointestinal parasitic infections in swine are one of the major challenges in pig production in Nigeria. It causes substantial reproductive losses, poor reproductive performance and production in swine industry. Internal parasites are known to deteriorate the wellbeing of pigs by robbing the essential nutrients that are required for optimum reproduction and productivity. It also injured some vital organs which play key role in metabolic activities and assimilation process. The consequences are anorexia, poor growth rate, anaemia, emaciation, infertility and condemnation of affected organs after slaughter. The study was designed to collect two hundred feacal samples from 4 local government area (Laminga, Tammah, Nasarawa and Kusa) of Nasarawa state between (March to July 2015). Fifty samples were randomly collected from each local government areas within the study period. The samples collected were evaluated microscopically for different prevalence of gastro intestinal parasites GIT in pigs. Five species of gastrointestinal parasites were identified with prevalence of 13.5 % for Ascaris suum and strongyloides while Fasciola, trichuris suis cyst and Oesophagustomum oocyst had a prevalence of 7.5 % and 2.5 % respectively. A prevalence of 61.5 % was observed as overall species prevalence in the 200 fecal samples analysed. Therefore, there is a need for combined efforts to control parasites infections for optimum production of pigs and prevention of zoonotic helminthiasis.
International Journal of Livestock Research, 2016
Gastrointestinal parasitic infections in swine are one of the major challenges in pig production in Nigeria. It causes substantial reproductive losses, poor reproductive performance and production in swine industry. Internal parasites are known to deteriorate the wellbeing of pigs by robbing the essential nutrients that are required for optimum reproduction and productivity. It also injured some vital organs which play key role in metabolic activities and assimilation process. The consequences are anorexia, poor growth rate, anaemia, emaciation, infertility and condemnation of affected organs after slaughter. The study was designed to collect two hundred feacal samples from 4 local government area (Laminga, Tammah, Nasarawa and Kusa) of Nasarawa state between (March to July 2015). Fifty samples were randomly collected from each local government areas within the study period. The samples collected were evaluated microscopically for different prevalence of gastro intestinal parasites GIT in pigs. Five species of gastrointestinal parasites were identified with prevalence of 13.5 % for Ascaris suum and strongyloides while Fasciola, trichuris suis cyst and Oesophagustomum oocyst had a prevalence of 7.5 % and 2.5 % respectively. A prevalence of 61.5 % was observed as overall species prevalence in the 200 fecal samples analysed. Therefore, there is a need for combined efforts to control parasites infections for optimum production of pigs and prevention of zoonotic helminthiasis.
The prevalence of intestinal parasites was investigated in intensive Pig farms in Umuahia city of Abia State. The survey lasted for 4 months from September 2010 to December 2010.Faecal samples from 15 intensive pig farms were randomly collected from a total of 300 pigs, both sex of different age brackets (Piglets 80, Winners 50, Dam 50, Sow 70 and Boar 50) and examined for the presence of helminths eggs using floatation technique. Out of the 300 pigs examined, 290 pigs were apparently healthy while 10 were sick. Fifty out of 300 pigs examined were dewormed while 250 had no history of deworming. The samples were of mixed infections comprised of Ascaris suum150 (50%); Physocephalus sexalatus (33%), Paragonimus westermanii 100(33%) and Bracchylaemus suis 100(33%); Hyostrongylus rubidus100 (17%) and Bourgelatia diducta 50(17%).These infected pigs were mainly from farms without a strategic anti-parasitic treatment regime. Piglets and winners had high prevalence of Paragonimus westermanii (88, 66) % resp. Piglets, Winners and Dams had zero prevalence of Physocephalus sexalatus; Hyostrongylus rubidus; Bracchylaemus suis and Bourgelatia diducta. Sows and Boars had most of the parasites except for Paragonimus westermanii which was not found. However, the prevalence of the parasites were higher in the Sow (60%) compared to Boars (70%). Generally, the prevalence of gastrointestinal parasites were higher in the undewormed (36%) than in the dewormed (10%). The absence of some of the parasites in the faeces of some pigs of different age bracket could be due to the small number of samples collected. Nevertheless, the result of this study has provided a 'base-line' data for assessing the effectiveness of control strategies against intestinal parasitism in intensively raised pigs in Umuahia, Abia state and further work should be done in this area with larger sample size to ascertain the accuracy of zero prevalence in some of the parasite.
Journal of Veterinary Science & Technology, 2015
A cross-sectional study was conducted to determine prevalence and associated risk factors of gastrointestinal tract (GIT) parasites of pigs slaughtered at Addis Ababa Abattoirs Enterprise (AAAE) from October, 2009 to May, 2010 using systematic random sampling technique. A total of 390 pigs were sampled to assess and identify different genera of GIT parasites of pig. For this study, faecal samples were collected from a total of 390 pigs' slaughtered in the abattoir while post mortem adult parasite recovery was done by incision of liver, removing intestinal content, opening of the cecum and colon. The collected faecal samples were examined by zinc sulphate floatation and sedimentation techniques for isolation of parasitic eggs and/or oocysts. Out of 390 samples tested in the present study, an overall prevalence of 61.8% GIT parasite was identified. Among the examined samples, 16.2% (63/390), 12.6% (49/390), 6.9% (27/390), 3.9% (15/390), 11.8% (46/390), 10.5% (41/390) were identified as Strongyloides spp., Ascaris suum (A. suum), Trichuris suis (T. suis), Oesophagostomum spp., Coccidia spp. and Fasciola hepatica (F. hepatica) ova/oocyst, respectively. The study had also revealed that about 11.28% and 37.69% pigs had harbored mixed and single infection, respectively. A Chi-square computed statistical analysis indicated that origin (χ 2 =3.5408; P>0.05), age (χ 2 =1.8628; P>0.05) and sex (χ 2 =0.0636; P>0.05) were insignificantly associated with the infection of GIT parasites in the study area. However, the prevalence of individual GIT parasite infections analysis revealed that both sex and age were significantly associated with the prevalence of Coccidia spp. (p<0.05) while origin was significantly associated with the prevalence of the nematode A. suum (p<0.05). An overall prevalence of 28.2% GIT parasites were identified upon postmortem adult parasite inspection. Our study revealed that pig GIT parasites were the major biological constraints contributing to the low productivity of pig and hampered the economic benefit obtained from the sector. Therefore, further detailed investigations are needed to formulate appropriate and cost-effective strategies for the control of gastrointestinal parasites in pig farms in Ethiopia.
Journal of Parasitic Diseases, 2019
Gastrointestinal parasite (GIP) infection in pigs constrains swine production and enhances dissemination of zoonotic parasites, especially in the tropics. Therefore, an epidemiological study to determine prevalence and risk factors of GIP infection in intensively managed pigs in Nsukka, was conducted. Faecal samples from 1400 pigs, randomly collected from 40 farms, were examined for GIP eggs following standard protocol. Data on involvement of pig farmers in risk practices that enhance endoparasitic infection in piggeries were obtained using structured questionnaire. Overall prevalence of 80% (32/40) and 28.6% (400/1400) were recorded at farm and individual pig levels, respectively. Prevalence of 25.3% (138/546), 30.7% (262/854), 30.4% (310/1020) and 23.7% (90/380) were obtained for male, female, young (\ 1 year) and adult (C 1 year) pigs, respectively. Epidemiological factors (sex, age, season, farm location and flock size) were significantly (p \ 0.05) associated with worm infestations. Worm eggs identified and their prevalence were: Strongyles 25.7% (360/1400), Trichuris 11.4% (160/1400), Ascaris 0.7% (10/ 1400) and mixed infections (Strongyles and Trichuris) 9.3% (130/1400). Major risk factors found were feeding of self-compounded on-farm feed, non-disinfection of pen and equipment, rearing pigs of different ages together, infrequent removal of dungs, early weaning at less than 6 weeks and non-availability of routine deworming programme. The overall prevalence at farm and individual pig levels were high; and involvement of farmers in the risk practices was massive. Therefore, cost-effective control of GIP infestations in pig in the study area is imperative; to boost pig production and minimize risk of transmission of zoonotic parasites.
Epidemiology of infections with zoonotic pig parasites in Enugu State, Nigeria
Veterinary Parasitology: Regional Studies and Reports, 2020
Pig production is an important component of animal agriculture in Nigeria but zoonotic parasites constrain the production and make pork unsafe for human consumption. This epidemiological study was therefore conducted, to ascertain the prevalence and determinants of Taenia solium cysticerci and Ascaris spp infections in pigs in Enugu State. Presence of cysticerci was determined by post-mortem examination of pig carcasses while pig faeces were coprologically examined for presence of Ascaris spp egg, according to standard parasitological protocol. Structured questionnaire was used to elicit information on pig farmers' involvement in practices predisposing to parasitic infections and deworming progammes in 107 piggeries surveyed. Cysticerci were detected in 3.51% (12/342) of pig carcasses inspected. Overall prevalence of Ascaris spp. infections were 38.3% (41/107) and 14.3% (63/441) at farm and individual pig levels respectively. Major determinants of the infection and the percentage of farmers involved were: eating on duty (66.4%), open defecation (35.5%) and semi-extensive husbandry system (62.3%). Others are non-availability of deworming programme (54.4%), rearing pigs of different ages together (41.9%), non-disinfection of feeding or water troughs (41.2%) and early weaning (54.3%). Cognizant of the zoonotic potentials of Ascaris spp and Taenia solium cysticerci, the prevalence found for the parasites are significant from public health and food safety points of view. This underscores the need for costeffect control measures against the parasites, using a coordinated One Health approach; in order to boost pig production, limit spread of the zoonoses and hence, the public health consequences thereof.
Sultan Qaboos University Journal for Science [SQUJS]
Gastrointestinal parasitism in swine production is a world-wide problem especially in tropical resource-poor countries. These infections in animals result in significant economic losses. This study aimed to assess the prevalence and spectrum of gastrointestinal parasites of pigs reared in two research farms in Michael Okpara University of Agriculture, Umudike, South eastern Nigeria. From April, 2016 to July, 2016, 220 samples of pig faeces from two research farms (CASAP Research Farm and MOUAU Commercial Pig Farm) were analyzed using floatation and direct smear methods to identify varied parasitic stages present in the faeces. Data generated showed an overall prevalence of 64.6% (142/220) in the two farms. Five parasite species made up of four Nematode and one Cestode were observed namely Ascaris suum (26.4%), Trichuris suis (26.4%), Strongyloides spp (21.9%), Oesophagostomum dentatum (20.0%) and Pseudanoplocephala spp. (5.6%). Mixed infections were also observed. Those within the ...
The Occurrence of Gastrointestinal and Haemo parasites of cattle in Jos of Plateau State, Nigeria
Journal of Animal Science Advances, 2013
Prevalence of haemoparasites and gastrointestinal parasites of cattle in Bassa local government area of Plateau State was carried out. The study showed that haemoparasites was less prevalence (21.70%) compared to gastrointestinal parasites (53.77%). Nine parasites were encountered among which Eimeria species has the highest prevalence of 26.42% followed by Oesophagostuma radiatum with 18.87%, while Strongyloides, Syngamus laryngeus and Babesia bigemina has the least prevalence with 0.94%.The mean PCV of 35.13±5.2 (ranges from 24% to 54%) and 35.02±4.9 (ranges from 23% to 50%) for animals with one or more parasites or non-parasites respectively showed no significant difference (P<0.5). There was a high prevalence observed in females (44.34%) than males (40.57%) and high in adults compared to young animals. There was a high prevalence in white Fulani than other breeds which is due to the fact that white Fulani is the most common breed of cattle in the study area. White Fulani recorded the highest prevalence of 24.53% followed by Red Fulani with 21.70% and Sokoto Gudali with 19.81%, while N'dama and Muturu had least the prevalence of 9.43% each which shows a significant difference (P<0.05) between the breed of animals.