Pelagic fish predation is stronger at temperate latitudes than near the equator (original) (raw)
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Global patterns in marine predatory fish
Nature ecology & evolution, 2018
Large teleost (bony) fish are a dominant group of predators in the oceans and constitute a major source of food and livelihood for humans. These species differ markedly in morphology and feeding habits across oceanic regions; large pelagic species such as tunas and billfish typically occur in the tropics, whereas demersal species of gadoids and flatfish dominate boreal and temperate regions. Despite their importance for fisheries and the structuring of marine ecosystems, the underlying factors determining the global distribution and productivity of these two groups of teleost predators are poorly known. Here, we show how latitudinal differences in predatory fish can essentially be explained by the inflow of energy at the base of the pelagic and benthic food chain. A low productive benthic energy pathway favours large pelagic species, whereas equal productivities support large demersal generalists that outcompete the pelagic specialists. Our findings demonstrate the vulnerability of ...
Stronger predation in the tropics shapes species richness patterns in marine communities
2011
Species interactions are widely assumed to be stronger at lower latitudes, but surprisingly few experimental studies test this hypothesis, and none ties these processes to observed patterns of species richness across latitude. We report here the first experimental field test that predation is both stronger and has a disproportionate effect on species richness in the tropics relative to the temperate zone. We conducted predator-exclusion experiments on communities of sessile marine invertebrates in four regions, which span 328 latitude, in the western Atlantic Ocean and Caribbean Sea. Over a three-month timescale, predation had no effect on species richness in the temperate zone. In the tropics, however, communities were from two to over ten times more species-rich in the absence of predators than when predators were present. While micro-and macro-predators likely compete for the limited prey resource in the tropics, micropredators alone were able to exert as much pressure on the invertebrate communities as the full predator community. This result highlights the extent to which exposure to even a subset of the predator guild can significantly impact species richness in the tropics. Patterns were consistent in analyses that included relative and total species abundances. Higher species richness in the absence of predators in the tropics was also observed when species occurrences were pooled across two larger spatial scales, site and region, demonstrating a consistent scaling relationship. These experimental results show that predation can both limit local species abundances and shape patterns of regional coexistence in the tropics. When preestablished diverse tropical communities were then exposed to predation for different durations, ranging from one to several days, species richness was always reduced. These findings confirmed that impacts of predation in the tropics are strong and consistent, even in more established communities. Our results offer empirical support for the long-held prediction that predation pressure is stronger at lower latitudes. Furthermore, we demonstrate the magnitude to which variation in predation pressure can contribute to the maintenance of tropical species diversity.
Predator control of marine communities increases with temperature across 115 degrees of latitude
Science
Early naturalists suggested that predation intensity increases toward the tropics, affecting fundamental ecological and evolutionary processes by latitude, but empirical support is still limited. Several studies have measured consumption rates across latitude at large scales, with variable results. Moreover, how predation affects prey community composition at such geographic scales remains unknown. Using standardized experiments that spanned 115° of latitude, at 36 nearshore sites along both coasts of the Americas, we found that marine predators have both higher consumption rates and consistently stronger impacts on biomass and species composition of marine invertebrate communities in warmer tropical waters, likely owing to fish predators. Our results provide robust support for a temperature-dependent gradient in interaction strength and have potential implications for how marine ecosystems will respond to ocean warming.
Meta-analysis Shows a Consistent and Strong Latitudinal Pattern in Fish Omnivory Across Ecosystems
Ecosystems, 2012
Several studies have demonstrated a latitudinal gradient in the proportion of omnivorous fish species (that is, consumers of both vegetal and animal material) in marine ecosystems. To establish if this global macroecological pattern also exists in fresh and brackish waters, we compared the relative richness of omnivorous fish in freshwater, estuarine, and marine ecosystems at contrasting latitudes. Furthermore, we sought to determine the main environmental correlates of change in fish omnivory. We conducted a meta-analysis of published data focusing on change in the relative richness of omnivorous fishes in native fish communities along a broad global latitudinal gradient, ranging from 41°S to 81.5 N°including all continents except for Antarctica. Data from streams, rivers, lakes, reservoirs, estuaries, and open marine waters (ca. 90 papers covering 269 systems) were analyzed. Additionally, the relationship between the observed richness in omnivory and key factors influencing trophic structure were explored. For all ecosystems, we found a consistent increasing trend in the relative richness of omnivores with decreasing latitude. Furthermore, omnivore richness was higher in freshwaters than in marine ecosystems. Our results suggest that the observed latitudinal gradient in fish omnivory is a global ecological pattern occurring in both freshwater and marine ecosystems. We hypothesize that this macroecological pattern in fish trophic structure is, in part, explained by the higher total fish diversity at lower latitudes and by the effect of temperature on individual food intake rates; both factors ultimately increasing animal food limitation as the systems get warmer.
The significance and prediction of predation in marine fisheries
ICES Journal of Marine Science, 1998
Predation is a pervasive but ephemeral feature of marine fisheries. Losses to predation can exceed losses to fisheries, yet is is often assumed fishing mortality alone is responsible for variation in fish survival. While it may be sufficient to forget predation in short-term prediction and management, this will not further longer-term prediction and management. The predation experienced by a population is influenced by environmental and biological factors that vary spatially, seasonally, annually, and with the abundance of itself, other prey species, and the predator species. Predation can directly regulate prey numbers and indirectly regulate their survival via habitat availability, individual growth, and trophic structure. Despite predation's pervasity, its complexity and variability complicate its prediction. Models of predation have shown assumptions made in single-species models to be incorrect, but numerical prediction may be reliable for only the simplest symmetrical predator-prey interactions, where ontogenetic changes in predator diet and prey vulnerability have been accounted for. Knowledge of the effects of predation in marine fisheries will be furthered by an ongoing commitment to test and explore the properties of managed fisheries, while preserving, as necessary, the productivity and buffering capacity of the natural system.
Selection of prey that are small and in poor body condition is a widespread phenomenon in terrestrial predator–prey systems and may benefit prey populations by removing substandard individuals. Similar selection is widely assumed to operate in aquatic systems. Indeed, size-selective predation is a longstanding and central tenet of aquatic food web theory. However, it is not known if aquatic predators select prey based on their condition or state, compared to their size. Surprisingly, no comparable information is available for marine systems because it is exceedingly difficult to make direct observations in this realm. Thus the role of body condition in regulating susceptibility to predation remains a black box in the marine environment. Here we have exploited an ideal model system to evaluate selective predation on pelagic marine fish: comparing characteristics (fork length, mass corrected for fork length) of fresh, whole, intact juvenile Pacific salmon delivered by a seabird to its single nestling with salmon collected concurrently in coastal trawl surveys. Three species of juvenile salmon (Oncorhynchus spp.) are consumed by provisioning Rhinoceros Auklets (Cerorhinca monocerata); an abundant, colonial, pursuit-diving seabird. Samples were collected from multiple colonies and fisheries surveys in coastal British Columbia in two years. As predicted, Auklets preyed on small individuals in poor condition and consistently selected them at levels higher than their relative availability. This is the first study to provide direct evidence for both size-and condition-selective predation on marine fish in the wild. We anticipate that our results will be a starting point in evaluating how selective predation may structure or influence marine fish populations and bridges a fundamental incongruity between ecological theory and application; although " bigger is better " is considered a fundamental tenet of marine food webs, marine predators are often assumed to consume indiscriminately.
Climate drives the geography of marine consumption by changing predator communities
Proceedings of the National Academy of Sciences, 2020
The global distribution of primary production and consumption by humans (fisheries) is well-documented, but we have no map linking the central ecological process of consumption within food webs to temperature and other ecological drivers. Using standardized assays that span 105° of latitude on four continents, we show that rates of bait consumption by generalist predators in shallow marine ecosystems are tightly linked to both temperature and the composition of consumer assemblages. Unexpectedly, rates of consumption peaked at midlatitudes (25 to 35°) in both Northern and Southern Hemispheres across both seagrass and unvegetated sediment habitats. This pattern contrasts with terrestrial systems, where biotic interactions reportedly weaken away from the equator, but it parallels an emerging pattern of a subtropical peak in marine biodiversity. The higher consumption at midlatitudes was closely related to the type of consumers present, which explained rates of consumption better than ...
Ecology Letters, 2011
Predator-prey interactions are a primary structuring force vital to the resilience of marine communities and sustainability of the worldÕs oceans. Human influences on marine ecosystems mediate changes in species interactions. This generality is evinced by the cascading effects of overharvesting top predators on the structure and function of marine ecosystems. It follows that ecological forecasting, ecosystem management, and marine spatial planning require a better understanding of food web relationships. Characterising and scaling predatorprey interactions for use in tactical and strategic tools (i.e. multi-species management and ecosystem models) are paramount in this effort. Here, we explore what issues are involved and must be considered to advance the use of predator-prey theory in the context of marine fisheries science. We address pertinent contemporary ecological issues including (1) the approaches and complexities of evaluating predator responses in marine systems; (2) the Ôscaling upÕ of predator-prey interactions to the population, community, and ecosystem level; (3) the role of predator-prey theory in contemporary fisheries and ecosystem modelling approaches; and (4) directions for the future. Our intent is to point out needed research directions that will improve our understanding of predator-prey interactions in the context of the sustainable marine fisheries and ecosystem management.