Promoting human rights through science (original) (raw)

2017, Science (New York, N.Y.)

Inspired by the work of the AAAS Science and Human Rights Coalition (AAAS is the publisher of Science), we asked young scientists this question: Describe how applications of knowledge in your fi eld (information, methodologies, services, and/or products) could support civil, political, economic, social, or cultural rights. We received responses from scientists around the world representing a variety of fi elds. From those protecting health and access to health care, to those working toward a safe and sustainable environment, to those concerned with citizens' rights to the best information available, respondents passionately described the benefi ts that their research can bring to vulnerable people. Excerpts of their responses are printed here.-Jennifer Sills LETTERS INSIGHTS Right to food Plant pathology is an amalgamation of scientists-including diagnosticians, biochemists, and geneticists-working together to eliminate or treat destructive diseases caused by pathogens that destroy food sources. Plant pathologists ensure food security by uncovering novel pathways, understanding infection strategies, and quickly identifying and treating pathogens found in the field.