Introductory Chapter: Food Safety Concepts (original) (raw)

The main concepts of food safety

Magdy Moheb El-Dein Saad

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Strategies for food safety: A contemporary approach

Barkha Sharma

2021

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Food Defnse, Food Safety and Food Industry

Madalina Belous

Lucrări ştiinţifice - Universitatea de Ştiinţe Agricole şi de Medicină Veterinară "Ion Ionescu de la Brad" Iaşi. Seria medicină veterinară, 2023

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Food safety objectives, criteria, ranking and hierarchization

Gaetano Liuzzo

Italian Journal of Food Safety, 2019

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Fundamentals in Management of Food Safety in the Industrial Setting

yasmine motarjemi

Food Safety Management, 2014

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Food Safety: Strengthening the Present with an Eye to the Future

G Ouzounidou

Journal of Innovation Economics, 2017

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Food safety Assurance in the EU

Stephen Forsythe

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Food Safety in Food Supply Chain Management

Jyoti Pawar

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Food safety: where from and where to?

Chris Griffith

British Food Journal, 2006

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Food safety -From pioneering steps to the modern scientific discipline

Nerma Maestro, Journal of Health Sciences

Journal of Health Sciences, 2022

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FOOD SAFETY MANAGEMENT

Tudor-George Maruntelu

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Comprehensive analysis and differentiated assessment of food safety control systems: a diagnostic instrument

Jamal Kussaga, Pieternel Luning

Trends in Food Science & Technology, 2008

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Challenges and Opportunities in Food Safety-A Review

Humaira Yasmeen

Journal of Bioresource Management, 2021

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Food quality and safety

Grażyna Krasnowska

2009

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Food safety risks

Muriel Figuié

Figuié, M. (2019). Food safety risks. In S. Dury, P. Bendjebbar, E. Hainzelin, T. Giordano and N. Bricas (eds.) Food Systems at risk: new trends and challenges. Rome, Montpellier, Brussels, FAO, CIRAD and European Commission: 115-118., 2019

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Food Safety Assurance According to Codex Alimentarius and Iso 22000 Standard

Paweł Nowicki

Polish Journal of Food and Nutrition Sciences

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COMPARISON OF FOOD SAFETY BY COUNTRY

MERVE BOZDEMİR AKÇİL

XIII International Agriculture Symposium (AGROSYM 2022), 2022

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Food safety as one of the main safety preoccupations of a modern man

Joko Dragojlovic

Ekonomika poljoprivrede

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Compendium of Food Law Review Of Existing Food Safety Law/Act And Policy Against International Benchmarks

Md Imrul Hasan

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The New Food Safety

Margot Pollans

FoodSciRN: Food Policy (Topic), 2019

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The contemporary governance of food safety: taking stock and looking ahead

Liana Giorgi

Quality Assurance and Safety of Crops & Foods, 2009

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4 Food Safety Risk Management

Gonzalo Zurera

2017

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FOOD SAFETY MANAGEMENT 91

Tudor-George Maruntelu

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Food safety management systems — Requirements for any organization in the food chain

Letty Isma

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A Critical Appraisal of Different Food Safety and Quality Management Tools to Accomplish Food Safety

Athanasios T Alexiou

In book: Food Safety and Preservation, Elsevier, 2018

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Safety in food production chain

Grażyna Krasnowska

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Accepted Manuscript An Introduction to Current Food Safety Needs

Vincenzina Fusco

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Food Quality and Safety Standards A Practitioners' Reference Book

Margret Will

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FOOD SAFETY MANAGEMENT SYSTEMS: INITIATIVES OF TRINIDAD AND TOBAGO, WEST INDIES, PHILIPPINES AND BANGLADESH

Neela Badrie

2007

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Lamuka P.O. (2014) Public Health Measures: Challenges of Developing Countries in Management of Food Safety. In: Motarjemi Y. (ed.) Encyclopedia of Food Safety, Volume 4, pp. 20-26. Waltham, MA: Academic Press

peter lamuka

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The Impact of Food Supply Chain Management on Food Safety

International Journal of Scientific Research in Science, Engineering and Technology IJSRSET

International Journal of Scientific Research in Science, Engineering and Technology, 2020

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Brief write up on the the book Food Safety for Food Business Operators.

NRA 4 Narayanan Asan Road Ponnurunni Kochi 6 India.

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Global food safety: determinants are Codex standards and WTO's SPS food safety regulations

Suresh Garg

Journal of Advances in Management Research, 2014

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Food safety

matildaa yim-akonor

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