Oil composition of pistachio nuts (Pistacia vera L.) from Turkey (original) (raw)

Oil composition of pistachio nuts (Pistacia vera L.) from Turkey

Fett-lipid, 1998

Murat özdemir

Mustafa Yıldız

Mustafa Yildiz

Abstract

The oil content, fatty acid and sterol compositions and other parameters of pistachio nut (Pistacia vera L.) samples corresponding to five different varieties, all cultivated in Turkey were determined. Mean values were 59.69 ± 1.80% for fat content, 0.9143 ± 0.006 for specific ...

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