Herpetological Conservation and Biology 2(2):145-148 SEASONAL VARIATION IN THE DIET OF THE FAN-THROATED LIZARD, SITANA PONTICERIANA (SAURIA: AGAMIDAE) (original) (raw)

Omnivory of an Insular Lizard: Sources of Variation in the Diet of Podarcis lilfordi (Squamata, Lacertidae)

PLOS ONE, 2016

Through 17 years and from a sample of 7,790 faecal pellets and 26,346 prey items, we studied the diet of the Balearic lizard Podarcis lilfordi in Aire Island (Menorca, Balearic Islands, Spain). We analysed the diet in terms of prey frequencies, as well as by their volume and biomass contributions. The diet of the Balearic lizard was extremely variable through the years, months and areas under study. The dominance of small clumped prey, particularly ants, was confirmed. However, the main contribution by volume corresponded to beetles, with a relevant role for Diplopoda and terrestrial Isopoda during some months and at particular areas of the island. Several prey items were probably captured at the base of shrubs, under stones or inside rock crevices. Therefore, our estimations of electivity would only be reliable for epigeal and flying prey. The capacity of the Balearic lizard to include marine subsidies in its diet, such as coastal crustaceans, is noteworthy. Also, its consumption of carrion from carcasses of gulls and rabbits and leftovers from human visitors is remarkable. Juvenile conspecifics can also be a sporadic food resource, especially during the second half of summer, whereas the consumption of vegetal matter is constant for each whole year. The shifts of vegetal exploitation among areas of the island and months take place according to availability of different plant species at each area or during a given period. Thus, lizards are able to conduct a thorough monitoring of plant phenology, exploiting a large variety of plant species. Omnivory does not imply the indiscriminate inclusion of any edible food in its diet. Rather, the inclusion of several food items means the adoption of a wide range of foraging behaviours adapted to the exploitation of each food resource.

The effects of prey species on food conversion efficiency and growth of an insectivorous lizard

Zoo Biology, 2008

Little is known about the effects of different prey species on lizard growth. We conducted a 6-week study to determine the relative effects of prey species on growth parameters of hatchling western fence lizards, Sceloporus occidentalis. Lizards were fed house cricket nymphs, Acheta domesticus, or mealworm larvae, Tenebrio molitor. The effects of prey species on growth were determined by measuring prey consumption, gross conversion efficiency of food [gain in mass (g)/food consumed (g)], gain in mass, and gain in snout-vent length. Lizards grew well on both the prey species. However, lizards that fed on crickets consumed a significantly higher percentage of their body mass per day than those fed mealworms. Nevertheless, lizards that consumed mealworms ingested significantly more metabolizable energy, had significantly higher food conversion efficiencies, significantly higher daily gains in mass, and significantly greater total growth in mass than lizards that fed on crickets.

Diet of the lizard Mabuya agilis (Sauria; Scincidae) in an insular habitat (Ilha Grande, RJ, Brazil)

Brazilian Journal of Biology, 2004

We examined the stomach contents of 21 specimens of Mabuya agilis (Sauria; Scincidae) collected during February 2001 at the restinga habitat of Praia do Sul, in Ilha Grande, RJ, Brazil. Diet was composed of various types of small arthropods, with no plant material being eaten. Spiders were the most important items in the diet, followed by orthopterans. Apart from the absence of isopterans, the diet of Mabuya agilis from this insular area was similar to those of other conspecific mainland populations. This suggests that factors such as insularity and the absence of other small sympatric lizards may not have a significant effect on the feeding habits of the Praia do Sul population.

Dietary ObservatiOns Of fOur sOuthern african agamiD LizarDs (agamiDae

Analysis of stomach contents can provide insights into foraging mode, habitat use, and dietary specialization of animals. In this paper, we make observations on the poorly known diet of four southern African agamid species, Agama aculeata distanti (Eastern Ground Agama), Agama armata (Peter's Ground Agama), Agama atra (Southern Rock Agama), and Acanthocercus atricollis (Southern Tree Agama). We examined the diet of 67 individuals by identifying and weighing prey items after stomach flushing lizards in the field. We found that these agama species fed on a broad spectrum of arthropods (11 orders). A high relative importance of ants was present for all agama species examined here, which suggests that ants are a major food source in the arid ecosystem. We found that active prey such as ants, beetles, and highly mobile flying insects like wasps and flies to be major components of the diet, indicating that these lizards are ambush predators. We also found that 43% of the stomachs contained herbaceous material and 39% contained sand particles. Agama atra had the most diverse dietary niche, eating fewer ants and more beetles, hemipterans, and dipterans than other species, whereas A. armata had a narrower dietary niche consisting mainly of ants. Lastly, although low in sample size, we found that juveniles qualitatively had a diet of functionally similar prey items, albeit with a narrower niche breadth, when compared to adults. We discuss how diet corresponds with differences in foraging behavior and habitat specialization.

Digestive ecology of two omnivorous Canarian lizard species (Gallotia, Lacertidae)

Amphibia-Reptilia, 2003

Omnivorous endemic Canarian lacertids (Gallotia atlantica and G. galloti) do not present any specific digestive and physiological adaptations to herbivorous diet, compared to species and populations with a different degree of herbivory in the Canarian archipelago. The only characteristics that could be related to the type of diet were the number of cusps per tooth (between species) and the number of small stones contained in droppings (between species and populations). The rest of measured traits were correlated with lizard size and for this reason G. galloti has longer intestines, heavier stomachs and livers, more teeth and cusps, and longer gut passage. These data suggest that body size is a major determinant of the reliance on plant food (mainly fleshy fruits) in these lizards and facilitates mutualistic interactions with fleshy-fruited plant species.