Theory of Gel Formation (original) (raw)
AI-generated Abstract
The paper introduces a comprehensive theory of gel formation, discussing the fundamental mechanisms that govern the transition from sol to gel states. It explores various types of gels, their physical and chemical properties, and the applications of gels in different fields such as materials science, food technology, and medicine. The theory emphasizes the role of molecular interactions and environmental factors in determining the gel structure and behavior.
Related papers
Loading Preview
Sorry, preview is currently unavailable. You can download the paper by clicking the button above.