Factors Influencing Adoption of Improved Agricultural Technologies (IATs) among Smallholder Farmers in Kaduna State, Nigeria Factors Influencing Adoption of Improved Agricultural Technologies (IATs) among Smallholder Farmers in Kaduna State, Nigeria (original) (raw)

Factors affecting the rate of adoption of agricultural technology among small scale rice farmers in Gwagwalada Area Council of FCT, Nigeria

Journal of Agricultural and Practice, 2023

Rice (Oryza sativa) is the most important food crop in the world, being a staple food for more than half of the world's population, predominantly in Asia and Africa where more than 90% of the rice is grown and consumed. The research study focused on factors affecting the rate of adoption of agricultural technology among small scale rice farmers in the study area. A simple random sampling was used to collect data from 120 respondents in which each member in the area council wards such as Dobi, Gwako,Ikwa, Paiko Tungamaje and Gwagwalada Centre has equal chance of being selected and the selection of all the members is independent of one another. The sample procedure is by the use of wellstructured questionnaire, which was administered in the study area. With the use of SPSS, a descriptive analysis of the data was performed. The study's findings indicated that few agricultural innovations are being used by rice farmers in the study area. Herbicide spraying (70.83%), fertilizer application (67.50%), pesticide use (65.0%), and 'improved seeds (60.83%) were the main agricultural technological innovations used in the research region. The cost of innovation (mean = 3.74), the lack of adoption training for farmers (mean = 3.53), the inability to acquire financing facilities (mean = 3.48) and the inadequate extension service (mean = 3.25) were the main barriers to innovation adoption among rice farmers in the study area. Farmers' demographic traits, such as gender, education level, and farm size, have an impact on the adoption of innovation. Therefore, government and pertinent organizations should encourage farmer's education on the application of new innovations, and extension agents should visit regularly and make new ideas available to farmers.

Determinants and the perceived effects of adoption of sustainable improved food crop technologies by smallholder farmers along the value chain in Nigeria

2016

Adoption of improved agricultural technologies is fundamental to transformation of sustainable farming system, and a driving force for increasing agricultural productivity. This study provides empirical evidence on the determinants, and the perceived effects of adoption of improved food crop technologies in Nigeria. It is a cross-sectional survey of available technologies and 1,663 farm households in Nigeria. Data were analyzed with both descriptive and inferential statistics. The findings revealed very low technology adoption index. Available food crop production technologies used by sampled respondents were assessed as effective, appropriate, readily available, affordable, durable, user and gender friendly, with requisite skill to use them. However, processing technologies such as cabinet dryer were observed as unaffordable, not durable, not gender or users friendly. Packaging machines are also not users or gender friendly; washing machine not affordable, durable and gender friend...

11.[1-13]Adoption of Modern Agricultural Production Technologies by Farm Households in Ghana

Low adoption of modern agricultural production technologies amongst farmers in Ghana has been identified as one of the main reasons for the low agricultural productivity in the country. This paper examines the factors that influence farm households' modern agricultural production technology adoption decisions in Ghana. Household questionnaires were administered to 300 farmers the Bawku West District of Ghana; and the logit model was estimated to ascertain the factors. The results showed that farm size, expected benefits from technology adoption, access to credit and extension services are the factors that significantly influence technology adoption decisions of farm households in the study area. It is concluded that farm households' agricultural technology adoption decisions depends on their socio-economic circumstances and institutional effectiveness. We recommend that policies should be formulated to take advantage of the factors that positively influence farmers' adoption of modern agricultural production technologies and to mitigate the negative ones.

Adoption of improved agricultural technologies among smallholder farm households in Nakuru District, Kenya

Journal of Agricultural Extension and Rural Development, 2012

Households are institutions that nurture, develop and sustain capabilities, material and social resources and activities necessary for their members to sustain livelihoods. This is possible through socialisation, communication, diffusion and adoption of improved technologies. In developing countries like Kenya, adoption of improved agricultural technologies is critical in facilitating households' productive and consumptive capabilities and functions for better livelihoods. Yet, the adoption of such technologies remains low. Households are made up of male and female members whose roles, responsibilities, rights and entitlements often differ. Therefore, there is need to understand how the conditions supporting the adoption process vary across male and female farmers and within households. This paper adopts the livelihood systems framework in analysing the influence of socioeconomic characteristics that influence men and women to adopt improved agricultural technologies. The field survey involved individual interviews with 190 randomly selected rural households from Nakuru District, Kenya. Data analysis procedures included descriptive statistics, factor analysis and a binary logistic regression model. Results indicate that men are more likely than women to adopt improved technologies while the propensity to adopt increases with increasing distance to market. Adoption is supported by social inclusion and peace and is more likely to occur among poorer, younger farmers, without skills for off-farm employment. Given that a wide range of male and female farmers' socioeconomic characteristics influence adoption, careful analysis should always precede all efforts aimed at encouraging adoption of new and improved agricultural technologies.

Farm Technology Adoption by Smallholder Farmers in Ghana

Review of Agricultural and Applied Economics, 2018

Technology adoption by smallholder farmers is a key strategy to improve agricultural sustainability and productivity in developing countries. This study therefore investigated the factors influencing adoption of agricultural mechanisation and improved varieties by rice farmers in northern Ghana. A bivariate probit model was used to analyse the determinants of farmers’ joint adoption decisions. The results indicated that the age and gender of the household head, the degree of specialisation in production, household size, and location of the farm were significantly associated with farmers’ joint adoption decision. Furthermore, farm size, extension visits, herd ownership and the production system were significant factors in farm mechanisation adoption but not the adoption of improved rice varieties. The study concludes that several individual and household characteristics interplay to influence smallholders’ joint adoption decisions. Hence, efforts to improve rice production in Ghana a...

Analysis of Factors Influencing Discontinuance of Technology Adoption: The Situation with Some Nigerian Farmers

Sustainable Agriculture Research, 2012

The study identified the factors influencing the discontinuance of improved rice technologies in Nasarawa State of Central Nigeria. Multi-stage random sampling was purposely used to select eighty rice farmers from four rice-producing villages of the study area using structured interview schedule on the respondents. Statistical analysis involving frequency counts, means and percentage were used to satisfy objectives 1, 2, 3, and 4 while regression analysis was applied to satisfy objective 5. The results of the regression analysis showed that education and extension contact had significant but negative relationship at 5% level; while age had positive and significant relationship at 1% level with discontinuance of adoption of improved rice technologies. Farmers should be encouraged to participate in the ongoing government rural literacy campaign while extension contact be enhanced to minimize discontinuance of improved rice technologies.

Assessment of the Adoption Rate of Technologies among Fadama III Farmers in Adamawa State

2012

III project has realized significant impact on household access to new and proven technologies. The results showed adoption rate of technologies among beneficiaries has increased from 43.75% before the inception of the project to 96.255% after the project intervention. This indicates 50% increase against only 20% increase among the non-beneficiaries. This increase is far above the set target of 20% by Fadama III. Plant spacing (43.75%), improved breeds (40.63%) and improved seeds (38.13%) were the most widely adopted technology for both the beneficiaries and non-beneficiaries. Adoption rate of off-farm technologies (agricultural marketing and financial management) was also large. The adoption rate for the all the technologies was significant at p = 0.05, except for fish feed formulation, Cold storage, marketing and fish smoking. Yields among respondents have increased significantly due to adoption of proven technologies. The increase was higher among crop farmers (59.38%) followed b...

Factors Determining Adoption of New Agricultural Technology by Smallholder Farmers in Developing Countries

Journal of Economics and Sustainable Development, 2015

Agricultural technologies are seen as an important route out of poverty in most of the developing countries. However the rate of adoption of these technologies has remained low in most of these countries. This study aim at shedding some light on the potential factors that influence agricultural technology adoption in developing countries. It does so by reviewing previous studies done on technology adoption. From the study technological, economic, institutional factors and human specific factors are found to be the determinants of agricultural technology adoption. The study recommend the future studies on adoption to widen the range of variables used by including perception of farmers towards new technology.

Technology Adoption and Agricultural Development in Sub-Saharan Africa (SSA): A Nigerian Case Study

Journal of Cultural and Religious Studies

This study examines the impact of technology adoption on food security in Sub-Saharan Africa. Using Ukum rural community, Benue State, Nigeria, as case study site which significantly represents other Nigerian-SSA farming communities, the study tracks the impact of farmers' adoption or non-adoption of improved technology on food security vis-à-vis factors shaping their choices. It aims to make the case that adoption boosts productivity and improves food security among others. Fifty farmer-participants were randomly selected using participant observation, structured interviews, questionnaires and photographing for data collection. Applying descriptive statistics including frequencies, tables, charts and percentages, field data were analyzed. Study findings strongly suggest that the main factors significantly affecting adoption of technology include cultural values, institutionalized land tenures, cropland size, poverty, literacy level, technology complexity, agricultural extension services, age and sex. Results suggest significant correlation between literacy level, economic power and technology adoption: younger, more educated farmers with higher economic status tend to adopt new technologies; farmers with access to agricultural extension services and credit facilities were more inclined to adopting new technologies; women were found more disadvantaged in the male-centered, exclusionary land tenure practice. Consequently, the study recommends sustained public sector interventions aiming to reduce food insecurity in the region.

Adoption pattern of farmers in Southwest, Nigeria: the case of maize and cassava farmers

2010

It was discovered that only 36.06 percent from the respondents abandoned the adopted technologies afterwards while 64.94 percent sustained the use. The major reasons for partial adoption of set of technologies include the following: unavailability of capital, insufficient supply of input/non – affordability of inputs, high cost of production due to ever rising inflation rate, low research and extension outreach to farmers due to poor funding of research and extension, poor transportation system among other reasons. The objective was to investigate the farmers’ demographic, economic, sociocultural and environmental characteristics as well as the contribution to adoption pattern index of these and some other independent variables.The study revealed that sustained users and abandoned users were not significantly different at (5 %) level in sex (χ = 0.94), marital status (χ = 0.05), social status (χ = 3.43), religious affiliate (χ = 3.17), income level (t=-0.85), educational level (t =0...