European Innovation Partnership as a Framework for Open Innovation in Agriculture (original) (raw)
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2016
It is acknowledged that innovations in agriculture and rural development need to be adequately fostered. Within a system approach applied to this matter, the role of people and organizations able to catalyze innovation through bringing together of actors and facilitating their interaction is growing in relevance. In such a model the intermediaries are assumed to play a key role in developing social impact and sustainability outcomes for regional rural development. In this perspective, the European Innovation Partnership for agricultural productivity and sustainability (EIP-AGRI), which can be perceived as a platform based on interaction among farmers, researchers, and advisors/extensionists, represents a useful tool for a better understanding of applied innovation processes. Grounded in the activities performed within the EU Project Agrispin, in this paper we attempt to contribute to the identification of effective and efficient approaches for the implementation of the EIP-AGRI stra...
European Innovation Partnerships (EIPs) are a new instrument to promote innovations and to overcome sector specific gaps in technology transfer. Particularly in the present day agri-culture sector, there is a strong perception of a valley-of-death in innovation processes. This study had the overall objective to develop a model for transdisciplinary cooperation and innovation brokerage on the federal level of Brandenburg in Germany in the pre-implementation phase of EIP. The formative approach combined two methodological streams: first we adapted a stage-gate-process elaborated initially for product optimization in industry. Secondly, we framed a de-sign for business model development. The process aimed to 1. identify innovation gaps, 2. assess political and socio-economic frame conditions, and 3. investigate structural elements for a pilot innovation network. The gates were used to validate the results with regional stakeholders' re-quirements. The process revealed a need for or...
2016
Multi-actors networks are increasingly used by farmers to link between them and to be interactively connected with other partners, such as advisory organizations, local governments, universities, and non-farm organizations. Given the importance assigned to the agricultural innovation by EU resorting to the networking between the research chain actors and the farmers, a strong focus on enhancing the creation of learning and innovation networks is expected. In this context is relevant to have information about the features of such networks enhance farmers’ ability to learn and to innovate in cooperation with other actors. The main goal of the paper is to contribute to the understanding of which are the features of agricultural or rural networks showing determinant to enhance the farmers' ability to learn and to innovate in cooperation with other actors, namely by identifying the influencing factors encouraging the farmers’ enrolment and the influence of network stability. The addi...
EU agri-innovation policy: two contending visions of the bio-economy
Critical Policy Studies, 2012
The knowledge-based bio-economy has gained prominence as a research and innovation policy of the European Union. As a policy framework the knowledge-based bio-economy has attracted two contending visions, which can be analyzed as imaginaries – strategic discourses prefiguring a possible, desirable future. In the dominant vision, life sciences will enhance productivity for European competitive advantage in global value chains. A rival vision links agroecology and shorter food supply chains, as a means for farmers to gain more from the value that they add. Each vision favors a different diagnosis of unsustainable agriculture and eco-efficient remedies. Each extends a different paradigm of agri-innovation, foreseeing an economic community that can gain from future markets. These two contending visions give different meanings to the same key terms – knowledge, biological resources and economy. In the EU's research program for a knowledge-based bio-economy, a life sciences vision dominates the priorities, though agroecology has also gained a significant place in response to proposals from stakeholder networks. Through these efforts, research policy priorities have been opened up to more plural agri-innovation pathways.
Innovation in Agriculture - a Way for Romanian Farmers to Adjust Production to Market Requirements
2017
One of the main problems of the world in the coming years is food security. The main problem of agriculture in the future is not only to produce more, but to do so in a sustainable way. European Innovation Partnership called "Productivity and sustainability of agriculture" aims to provide a working interface between agriculture, bio-economy, science and other disciplines at national, regional and EU level. European Innovation Partnership is a new concept that was introduced in Strategy Europe 2020 of the European Commission. In this document, the Commission underlines the role of research and innovation as key elements in adapting to future challenges of the European Union. This partnership will also serve as a catalyst to increase the effectiveness of actions related to innovation supported through rural development policy, EU research and innovation. It has been identified two main objectives for the European Innovation Partnership: promoting productivity and efficiency ...
Open innovation in the agri-food sector
2007
Traditionally, the Netherlands has a strong competitive agri-food sector. For most of the 20th century, the focus of the agri-food sector has been on enlarging production capacity and on continuous cost reduction. This focus was very effective in achieving competitive advantage in terms of productivity improvements and desired cost reduction (Duysters et al., 2006) although important agriculture raw materials like sugar, milk etc. also benefited from EU price regulations.