Potential of a gypsum-free composting process of wheat straw for mushroom production (original) (raw)

Biomass and Biological Activity during the Production of Compost Used as a Substrate in Mushroom Cultivation

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Applied and environmental microbiology, 1990

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A practical enzymatic method to estimate wheat straw quality as raw material for mushroom cultivation

Jean-Michel Savoie

Bioresource Technology, 1995

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Bioconversion of Agricultural Wastes into a Value-Added Product: Straw of Norwegian Grains Composted with Dairy Manure Food Waste Digestate in Mushroom Cultivation

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Journal of Agricultural and Food Chemistry, 2001

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The use of waste cellulose in production of white mushroom substrate

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Journal of Analytical and Applied Pyrolysis, 2017

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Changes in enzyme activities during early growth of the edible mushroom, Agaricus bisporus, in compost

Jean-Michel Savoie

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Mushroom spent straw: a potential substrate for an ethanol-based biorefinery

Ramin Vismeh

Journal of Industrial Microbiology & Biotechnology, 2008

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Estimation of wheat straw quality for edible mushroom production and effects of a growth regulator

Jean-Michel Savoie

Bioresource Technology, 1994

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Chemical transformation of wheat straw constituents after solid-state fermentation with selected lignocellulose-degrading fungi

Anthony Febrillet Martinez

Biomass and Bioenergy, 1991

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Degradative Ability of Mushrooms Cultivated on Corn Silage Digestate

Michele Di Foggia

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Carbon nitrogen and phosphorus dynamics during vermicomposting of paddy straw inoculated with lignocellulolytic fungi

Abitha R

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Biodegradation of Lignocellulosic Wastes by Cultivation of Mushrooms as Nutrient Source

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Mushroom cultivation on substrates with addition of anaerobically digested food waste

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Composting Exhausted Wastes of Mushroom Cultivation: Maturity Parameters and Organic Matter Stabilization

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Effects of Hydrolysis and Torrefaction on Pyrolysis Product Distribution of Spent Mushroom Compost (SMC

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Utilization of lignocellulosic waste by the edible mushroom, Pleurotus

Zohar Kerem

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Pyrolysis-gas chromatography-mass spectrometry characterization of wheat straw alkaline-cooking effluents after biological treatment with the fungi Phanerochaete chrysosporium and Ganoderma australe

Rocco Mazzeo

Analytica Chimica Acta, 1995

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Effects of Lignocellulosic in Wood Used as Substrate on the Quality and Yield of Mushrooms

Nathaniel Boadi

Food and Nutrition Sciences, 2011

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Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe

Milica Galic

BMC plant biology, 2017

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Bioremediation of industrial waste through mushroom cultivation

Nupur Mathur

Journal of environmental biology, 2010

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Proof-of-the-Concept of Spent Mushrooms Compost Torrefaction - Preliminary Studies of Process Kinetics and the Influence of Temperature and Duration on Calorific Value of the Biochar

Ewa Syguła

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AGARICUS BLAZEI MURRILL MUSHROOM COMPOST STUDY ANAEROBIC AND AEROBIC PHASES

Rodica Sima, Sandor Rozsa

Current Trends in Natural Sciences ISSN (online) 2284-953X, 2017

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Experimental Evaluation of Industrial Mushroom Waste Substrate Using Hybrid Mechanism of Vermicomposting and Effective Microorganisms

SHANTANU KHANDESHWAR

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Influence of nutrient amendment on the biodegradation of wheat straw during solid state fermentation with Trametes versicolor

Saeed Zafar

International Biodeterioration & Biodegradation, 1996

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