Potential of a gypsum-free composting process of wheat straw for mushroom production (original) (raw)
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Applied and environmental microbiology, 1990
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A practical enzymatic method to estimate wheat straw quality as raw material for mushroom cultivation
Jean-Michel Savoie
Bioresource Technology, 1995
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Journal of Agricultural and Food Chemistry, 2006
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Journal of Agricultural and Food Chemistry, 2001
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The use of waste cellulose in production of white mushroom substrate
Jan Mareček
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2011
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Elsa Rouches
Journal of Analytical and Applied Pyrolysis, 2017
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Changes in enzyme activities during early growth of the edible mushroom, Agaricus bisporus, in compost
Jean-Michel Savoie
Mycological Research, 1998
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Mushroom spent straw: a potential substrate for an ethanol-based biorefinery
Ramin Vismeh
Journal of Industrial Microbiology & Biotechnology, 2008
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Estimation of wheat straw quality for edible mushroom production and effects of a growth regulator
Jean-Michel Savoie
Bioresource Technology, 1994
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Chemical transformation of wheat straw constituents after solid-state fermentation with selected lignocellulose-degrading fungi
Anthony Febrillet Martinez
Biomass and Bioenergy, 1991
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Degradative Ability of Mushrooms Cultivated on Corn Silage Digestate
Michele Di Foggia
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Carbon nitrogen and phosphorus dynamics during vermicomposting of paddy straw inoculated with lignocellulolytic fungi
Abitha R
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International Journal of Science and Research (IJSR), 2020
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Mushroom cultivation on substrates with addition of anaerobically digested food waste
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Acta Horticulturae, 2016
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Composting Exhausted Wastes of Mushroom Cultivation: Maturity Parameters and Organic Matter Stabilization
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Effects of Hydrolysis and Torrefaction on Pyrolysis Product Distribution of Spent Mushroom Compost (SMC
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Utilization of lignocellulosic waste by the edible mushroom, Pleurotus
Zohar Kerem
Biodegradation, 1992
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Pyrolysis-gas chromatography-mass spectrometry characterization of wheat straw alkaline-cooking effluents after biological treatment with the fungi Phanerochaete chrysosporium and Ganoderma australe
Rocco Mazzeo
Analytica Chimica Acta, 1995
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Effects of Lignocellulosic in Wood Used as Substrate on the Quality and Yield of Mushrooms
Nathaniel Boadi
Food and Nutrition Sciences, 2011
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Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe
Milica Galic
BMC plant biology, 2017
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Bioremediation of industrial waste through mushroom cultivation
Nupur Mathur
Journal of environmental biology, 2010
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Proof-of-the-Concept of Spent Mushrooms Compost Torrefaction - Preliminary Studies of Process Kinetics and the Influence of Temperature and Duration on Calorific Value of the Biochar
Ewa Syguła
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AGARICUS BLAZEI MURRILL MUSHROOM COMPOST STUDY ANAEROBIC AND AEROBIC PHASES
Rodica Sima, Sandor Rozsa
Current Trends in Natural Sciences ISSN (online) 2284-953X, 2017
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Experimental Evaluation of Industrial Mushroom Waste Substrate Using Hybrid Mechanism of Vermicomposting and Effective Microorganisms
SHANTANU KHANDESHWAR
Materials, 2022
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Influence of nutrient amendment on the biodegradation of wheat straw during solid state fermentation with Trametes versicolor
Saeed Zafar
International Biodeterioration & Biodegradation, 1996
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