BisectedBrioche - Hobbyist, Artisan Crafter | DeviantArt (original) (raw)

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Caramel or Chocolate Stuffed Cookies Recipe

Ingredients Cookie Dough (makes 12): 300g (10.5 oz.) Plain Flour1 tsp baking powder115g (4 oz.) butter150g (5.2 oz.) Brown sugar150g (5.2 oz.) Caster sugar2 eggs100g chocolate chips (your choice of dark, milk or white)1 tsp of vanilla extract or flavouringCaramel Filling (for 12-14 cookies): 150g (5.2 oz.) sugar (caster works best, but granulated's fine despite not being as fine)45g (1.5 oz.) butter, cubed90ml (3 fl. oz.) cream (if you use double cream, it's best to replace some of it with a little milk) Chocolate Ganache Filling (for 12-14 cookies): 70g (2.5 oz.) Dark Chocolate125ml (3.1 fl. oz.) double cream Method Prepare your filling a