Chipotle Mexican Grill | LinkedIn (original) (raw)

About us

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,250 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. Chipotle is ranked on the Fortune 500 and is recognized on the 2023 list for Fortune's Most Admired Companies and Time Magazine's Most Influential Companies. With over 110,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Industry

Restaurants

Company size

10,001+ employees

Headquarters

Newport Beach, California

Type

Public Company

Founded

1993

Specialties

Burritos, bowls, and tacos and salads.

Locations

Employees at Chipotle Mexican Grill

Updates

264,364 followers
6d Edited
Building on the success of our Behind the Foil documentary style 📺 spots, we are rolling out new installments featuring unfiltered testimonials from our team members. Meet Lisset Rodriguez, a General Manager from Portland, OR. She has been with us for seven years, lives our values and credits the talented crew in her restaurant for her tenure and continued success.
Chipotle | Behind the Foil | Lisset

https://www.youtube.com/

Today we announced that our Cultivate Next fund made minority investments in Plantible, a company harnessing the power of Lemna, an aquatic plant, to create what could prove to be the world's most functional plant-based protein, and CH4Global, a company aiming to impact climate change at scale via methane-reducing innovations. Cultivate Next makes early-stage investments into strategically aligned companies that further our mission to Cultivate a Better World. Read more here: https://lnkd.in/gTw2Pa7X
264,364 followers
1w Edited
As a Southern California based company, we are deeply saddened by the devastation caused by the wildfires and our thoughts and prayers are with everyone impacted by this disaster. Our nearby restaurant teams are providing hundreds of burritos 🌯 daily to the firefighters and first responders located at Los Angeles County Command Posts. The Chipotle Cultivate Foundation is matching monetary donations from eligible Restaurant Support Center and field-based staff to charitable organizations aiding in the relief efforts. We are also featuring the American Red Cross, which provides humanitarian relief to those impacted by the California wildfires, in our app for any guests who want to round-up their change to donate. 🙏 We are all in this together and our 💕s go out to you, Los Angeles.
264,364 followers
2w Edited
Our Strava partnership is going global for 2025! Introducing "The City Challenge" in 25 markets to kick off the new year 🌎 🏃 We're launching our first-ever international Strava segment challenge for participants to compete to win free Lifestyle Bowls for a year, plus free Chipotle for their city. Let the games begin! Find Chipotle Segments in the following cities on Strava: Ann Arbor, Atlanta, Boston, Charlotte, Chicago, Columbus, Dallas, Denver, Houston, Kansas City, Las Vegas, London, Los Angeles, Miami, Nashville, New York, Newport Beach, Paris, Philadelphia, Portland, San Francisco, Seattle, Toronto, Tempe and Washington DC.
Chipotle and Strava Have a New Year's Challenge for You — and It Includes Free Bowls foodandwine.com
Our 1,000th restaurant with a Chipotlane opens tomorrow in the Kansas City metro area. 🌯 This new restaurant marks an important milestone for our company and demonstrates our ongoing commitment to providing guests increased access to our real, delicious food and streamlining the day-to-day operations for team members in our restaurants. We opened our first restaurant with a Chipotlane in San Antonio, TX in early 2018. Fast forward to today, nearly 30% of our more than 3,600 restaurants have a Chipotlane and they have a proven track record to increase sales, margins and returns.
We are proud to partner with No Kid Hungry and join their CEO Pledge, a campaign by Share Our Strength, to end summer hunger. 🌯 "Cultivating a Better World takes commitment from all of us. By joining forces as business leaders, we can work together to end hunger and ensure the kids in our communities are properly nourished all year long." - Scott Boatwright, CEO, Chipotle. Join us in this important cause to ensure a brighter future for tomorrow’s leaders. Now through November 24, guests can round up their order to the next highest dollar on the Chipotle app and website to support #NoKidHungry. https://lnkd.in/e6w3U-AN
Homepage nokidhungry.org
We are pleased to share that today our Board of Directors appointed Scott Boatwright as chief executive officer and a member of the board. Prior to being named Interim CEO in August, Scott served as chief operating officer since 2017. “It is an honor to serve as the CEO of this purpose-driven brand and I look forward to providing greater opportunities for our employees, generating value for our shareholders and Cultivating a Better World for our communities. I am passionate about our menu and energized by our people, and believe that I, along with our esteemed bench of tenured leaders, will deliver on our priorities and achieve our long-term growth goals.” - Scott Boatwright

Join now to see what you are missing

Join now

Browse jobs

Stock

CMG

January 23, 2025

NYSE

20 minutes delay

Open

56.2

Low

55.3

High

56.31

Data from Refinitiv

See more info on Bing