Eco Food Choice | LinkedIn (original) (raw)
Political Organizations
Working together to harmonise food ecolabelling
About us
Life ECO FOOD CHOICE was born of the shared ambition of reaserchers to develop and harmonize environmental labelling on a European scale. The project, financed by the LIFE program, brings together 8 European partners from Spain, Germany and the Netherlands, with researchers and companies who are experts in their fields: agricultural production, data, LCA, consumer sciences, etc. The initiative also aims to create a framework for discussion open to all: countries, companies or NGOs wishing to make progress in harmonizing environmental labelling on a European scale. The ultimate goal is to present the European Commission, by 2028, with an environmental display system that has been validated and recognized by a wide range of stakeholders. The work of this project thus offers a crucial opportunity to stimulate European collaboration for more sustainable food practices.
Industry
Political Organizations
Company size
11-50 employees
Type
Government Agency
Updates
- D-1 before our first webinar presenting the ECO FOOD CHOICE Life project ! Join us tomorrow at 2pm to find out more about this ambitious project and understand how we can work together over the next few years to harmonise ecolabelling in Europe. The coordinating team will explain you how the project plan to achieve this ambitious goal with 3 main work packages : 💾DATA : We aim to develop a harmonized methodology for life-cycle inventories of food products in Europe, with the aim of creating robust environmental databases for food products. 🛠 METHOD : Building on French work, the aim is to develop a standardized method for aggregating life cycle inventory scores and translating them into an environmental score that takes into account all the environmental impacts of food products. 🤷♂️ TEST : We plan to test an ecolabelling system in real-life conditions, involving experiments in supermarkets, canteens and online platforms in France, Germany, the Netherlands and Spain. These tests will help assess the impact of labelling on consumer purchasing behavior and on farmers' practices. We hope to see you there to start contributing to the future of harmonized Food ecolabelling in Europe 🚀 There's still time to register : https://lnkd.in/gtEqnRtR Vincent COLOMB Audrey Rimbaud Gregoire Richard Koen Boone Ralph K. Rosenbaum Dr. Birgit Schulze-Ehlers Audrey Rimbaud Arnaud Hélias Nancy Angela Peña Valbuena Roline Broekema Seval Cicek Olivier Allais, PhD Dr. Ulrike Eberle Roel Helmes
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