| dbo:abstract |
Significant events in 1805 in science and technology are listed. (en) * Louis Joseph Gay-Lussac découvre que l'eau est composée en volume de deux parts d'hydrogène pour une part d'oxygène. * L'amiral britannique Francis Beaufort conçoit un moyen pour classer les vents selon leur puissance, l' « échelle de Beaufort ». * Micromètre de l’ingénieur Henry Maudslay, instrument de mesure de haute précision. (fr) В 1805 году были различные научные и технологические события, некоторые из которых представлены ниже. (ru) |
| dbo:wikiPageID |
439941 (xsd:integer) |
| dbo:wikiPageLength |
7966 (xsd:nonNegativeInteger) |
| dbo:wikiPageRevisionID |
1059339055 (xsd:integer) |
| dbo:wikiPageWikiLink |
dbr:Carl_Linnaeus dbr:Royal_Navy dbr:Science dbr:Endoscope dbr:Meteorologist dbr:Beaufort_scale dbr:Humphry_Davy dbr:Joseph_Louis_Gay-Lussac dbr:Peter_Gustav_Lejeune_Dirichlet dbr:River_Dee_(Wales) dbr:Robert_FitzRoy dbr:Vienna dbr:Jane_Marcet dbr:Sir_William_Congreve,_2nd_Baronet dbr:Hydraulic_engineer dbr:1720_in_science dbr:1723_in_science dbr:1726_in_science dbr:1735_in_science dbr:Columbia_River dbr:Copley_Medal dbr:Chemist dbr:Ellesmere_Canal dbr:1736_in_science dbr:1763_in_science dbr:1859_in_science dbr:1861_in_science dbr:1865_in_science dbr:1869_in_science dbr:1881_in_science dbr:1884_in_science dbr:1893_in_science dbr:Claude_Chappe dbr:Entomologist dbr:French_people dbr:Geneviève_Thiroux_d'Arconville dbr:German_Army_(German_Empire) dbr:Mississippi_River dbr:Congreve_rocket dbr:Thomas_Graham_(chemist) dbr:Thomas_Telford dbc:1800s_in_science dbc:1805_in_science dbc:19th_century_in_science dbr:Antoine_Constant_Saucerotte dbr:Antoine_Laurent_de_Jussieu dbr:Lewis_and_Clark_Expedition dbr:Zebulon_Pike dbr:Ibis dbr:Josephus_Nicolaus_Laurenti dbr:Patrick_Russell_(herpetologist) dbr:Pehr_Osbeck dbr:Surgeon dbr:Technology dbr:Mathematician dbr:Wales dbr:William_Jessop dbr:William_Rowan_Hamilton dbr:Wind_speed dbr:Least_squares dbr:Semaphore_line dbr:Adrien-Marie_Legendre dbr:Francis_Beaufort dbr:Nurse dbr:Pacific_Ocean dbr:Paris dbr:Astronomer dbr:Isidore_Geoffroy_Saint-Hilaire dbr:James_Parkinson dbr:Mary_Seacole dbr:John_Dalton dbr:Jean_Henri_Jaume_Saint-Hilaire dbr:Zoologist dbr:Marie_Jules_César_Savigny dbr:Pontcysyllte_Aqueduct dbr:Netherlands dbr:Cast_iron dbr:Christiaan_Brunings dbr:Philipp_Bozzini dbr:Molecular_weight dbr:Physician dbr:Physicist dbr:John_Obadiah_Westwood dbr:St._Louis,_Missouri dbr:Water_birth dbr:Herpetologist |
| dbp:wikiPageUsesTemplate |
dbt:Convert dbt:Reflist dbt:Year_nav_topic5 |
| dct:subject |
dbc:1800s_in_science dbc:1805_in_science dbc:19th_century_in_science |
| rdfs:comment |
Significant events in 1805 in science and technology are listed. (en) * Louis Joseph Gay-Lussac découvre que l'eau est composée en volume de deux parts d'hydrogène pour une part d'oxygène. * L'amiral britannique Francis Beaufort conçoit un moyen pour classer les vents selon leur puissance, l' « échelle de Beaufort ». * Micromètre de l’ingénieur Henry Maudslay, instrument de mesure de haute précision. (fr) В 1805 году были различные научные и технологические события, некоторые из которых представлены ниже. (ru) |
| rdfs:label |
1805 in science (en) 1805 en science (fr) 1805 na ciência (pt) 1805 год в науке (ru) Vetenskapsåret 1805 (sv) |
| owl:sameAs |
wikidata:1805 in science dbpedia-fr:1805 in science dbpedia-he:1805 in science dbpedia-hu:1805 in science dbpedia-mk:1805 in science dbpedia-nn:1805 in science dbpedia-no:1805 in science dbpedia-pt:1805 in science dbpedia-ru:1805 in science dbpedia-sv:1805 in science https://global.dbpedia.org/id/2Z8PF |
| prov:wasDerivedFrom |
wikipedia-en:1805_in_science?oldid=1059339055&ns=0 |
| foaf:isPrimaryTopicOf |
wikipedia-en:1805_in_science |
| is dbo:wikiPageWikiLink of |
dbr:List_of_years_in_science dbr:1726_in_science dbr:1735_in_science dbr:1736_in_science dbr:1763_in_science dbr:1859_in_science dbr:1861_in_science dbr:1865_in_science dbr:1869_in_science dbr:1881_in_science dbr:1884_in_science dbr:1893_in_science |
| is foaf:primaryTopic of |
wikipedia-en:1805_in_science |