Boston cream doughnut (original) (raw)

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The Boston cream (pie) doughnut or donut is a round, solid, yeast-risen doughnut with chocolate frosting and a custard filling, resulting in a doughnut reminiscent of a miniature Boston cream pie. The doughnut was made out of inspiration from the Boston cream pie which was, in turn, created by chef M. Sanzian at Boston's Parker House Hotel in 1856. The cake consists of vanilla-flavored custard sandwiched between two-layers of sponge cake and topped with chocolate glaze and has been popular in Massachusetts since its creation. The doughnut adaptation of the pie is popular not only in Massachusetts but throughout the United States and Canada.

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dbo:abstract The Boston cream (pie) doughnut or donut is a round, solid, yeast-risen doughnut with chocolate frosting and a custard filling, resulting in a doughnut reminiscent of a miniature Boston cream pie. The doughnut was made out of inspiration from the Boston cream pie which was, in turn, created by chef M. Sanzian at Boston's Parker House Hotel in 1856. The cake consists of vanilla-flavored custard sandwiched between two-layers of sponge cake and topped with chocolate glaze and has been popular in Massachusetts since its creation. The doughnut adaptation of the pie is popular not only in Massachusetts but throughout the United States and Canada. (en) La dónut de crema es una dónut con glaseado de chocolate y crema de vainilla o relleno cremoso.​​ Esta dónut fue diseñada como la dónut oficial de Massachusetts en 2003,​ después del Pastel de crema de Boston fue elegido como el postre del estado en 1996. Son hechas con azúcar, manteca, harina, leche entera, vainilla, y huevos.​ (es) ボストン・クリーム・(パイ)・ドーナツ(Boston Cream (Pie) Donuts)は、アメリカ合衆国のドーナツ。チョコレートアイシングをかけて、バニラフレーバーのカスタードのフィリングが入っている。ボストン・クリーム・パイ(Boston Cream Pie)と呼ばれる菓子の小型版でもある。 (ja) 波士頓奶油甜甜圈(英語:Boston cream doughnut)或稱波士頓奶油餡餅甜甜圈,是一種以圓形固體,搭配巧克力糖霜的香草甜甜圈。 (zh)
dbo:alias Boston cream pie donut (en) Boston cream pie doughnut (en)
dbo:ingredient dbr:Custard dbr:Chocolate
dbo:ingredientName Dough, chocolateicing,custard
dbo:thumbnail wiki-commons:Special:FilePath/DD-Boston-Cream-Donut.jpg?width=300
dbo:type dbr:Doughnut
dbo:wikiPageID 25012848 (xsd:integer)
dbo:wikiPageLength 4520 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID 1114382895 (xsd:integer)
dbo:wikiPageWikiLink dbc:American_doughnuts dbr:List_of_breakfast_foods dbr:Boston_cream_pie dbc:Stuffed_desserts dbr:Custard dbr:List_of_doughnut_varieties dbr:List_of_regional_dishes_of_the_United_States dbc:Massachusetts_cuisine dbr:Massachusetts dbr:Chocolate dbr:Icing_(food) dbc:Chocolate-covered_foods dbc:American_desserts dbc:Custard_desserts dbr:Doughnut dbr:File:BostonCreme_-_heavyfilling.jpg dbr:File:Boston_cream_doughnut_bisected.jpg
dbp:alternateName Boston cream pie donut (en) Boston cream pie doughnut (en)
dbp:country United States (en)
dbp:imageSize 250 (xsd:integer)
dbp:mainIngredient Dough, chocolate icing, custard (en)
dbp:name Boston cream doughnut (en)
dbp:region New England (en)
dbp:type dbr:Doughnut
dbp:wikiPageUsesTemplate dbt:Commons_category-inline dbt:Infobox_food dbt:Portal dbt:Reflist dbt:Short_description dbt:US-dessert-stub dbt:Doughnuts
dct:subject dbc:American_doughnuts dbc:Stuffed_desserts dbc:Massachusetts_cuisine dbc:Chocolate-covered_foods dbc:American_desserts dbc:Custard_desserts
gold:hypernym dbr:Round
rdf:type owl:Thing wikidata:Q2095 yago:WikicatCustardDesserts yago:Course107556970 yago:Dessert107609840 yago:Food100021265 yago:Matter100020827 yago:Nutriment107570720 yago:PhysicalEntity100001930 dbo:Food yago:Substance100020090
rdfs:comment The Boston cream (pie) doughnut or donut is a round, solid, yeast-risen doughnut with chocolate frosting and a custard filling, resulting in a doughnut reminiscent of a miniature Boston cream pie. The doughnut was made out of inspiration from the Boston cream pie which was, in turn, created by chef M. Sanzian at Boston's Parker House Hotel in 1856. The cake consists of vanilla-flavored custard sandwiched between two-layers of sponge cake and topped with chocolate glaze and has been popular in Massachusetts since its creation. The doughnut adaptation of the pie is popular not only in Massachusetts but throughout the United States and Canada. (en) La dónut de crema es una dónut con glaseado de chocolate y crema de vainilla o relleno cremoso.​​ Esta dónut fue diseñada como la dónut oficial de Massachusetts en 2003,​ después del Pastel de crema de Boston fue elegido como el postre del estado en 1996. Son hechas con azúcar, manteca, harina, leche entera, vainilla, y huevos.​ (es) ボストン・クリーム・(パイ)・ドーナツ(Boston Cream (Pie) Donuts)は、アメリカ合衆国のドーナツ。チョコレートアイシングをかけて、バニラフレーバーのカスタードのフィリングが入っている。ボストン・クリーム・パイ(Boston Cream Pie)と呼ばれる菓子の小型版でもある。 (ja) 波士頓奶油甜甜圈(英語:Boston cream doughnut)或稱波士頓奶油餡餅甜甜圈,是一種以圓形固體,搭配巧克力糖霜的香草甜甜圈。 (zh)
rdfs:label Boston cream doughnut (en) Dónut de crema de Boston (es) ボストン・クリーム・ドーナツ (ja) 波士頓奶油甜甜圈 (zh)
owl:sameAs freebase:Boston cream doughnut yago-res:Boston cream doughnut wikidata:Boston cream doughnut dbpedia-es:Boston cream doughnut dbpedia-ja:Boston cream doughnut http://jv.dbpedia.org/resource/Donat_krim_Boston dbpedia-zh:Boston cream doughnut https://global.dbpedia.org/id/4aSVT
prov:wasDerivedFrom wikipedia-en:Boston_cream_doughnut?oldid=1114382895&ns=0
foaf:depiction wiki-commons:Special:FilePath/Boston_cream_doughnut_bisected.jpg wiki-commons:Special:FilePath/DD-Boston-Cream-Donut.jpg wiki-commons:Special:FilePath/BostonCreme_-_heavyfilling.jpg
foaf:isPrimaryTopicOf wikipedia-en:Boston_cream_doughnut
foaf:name Boston cream doughnut (en)
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