| dbo:abstract |
Fumiko Kono (japonès: 狐野扶実子; 25 d'agost de 1969, Tòquio) és una xef japonesa que treballa a nivell personal i de negocis amb un art culinari especialitzat en la preparació de plats de fusió de cuina francesa amb la japonesa. De formació clàssica al a París, ha cuinat per a celebritats d'arreu del món, sent mostrada com la protagonista de documentals, i ha escrit els seus propis llibres de cuina. (ca) فوميكو كونو (باليابانية: 狐野扶実子؛ بالكانا: この ふみこ) هي طاهية يابانية، ولدت في 25 أغسطس 1969 في طوكيو في اليابان. (ar) Fumiko Kono (Japanese: 狐野扶実子 born 1969) is a Japanese personal and business chef who prepares fusion dishes of French and Japanese cuisine. Classically trained at Le Cordon Bleu in Paris, she has cooked for celebrities throughout the world, been the featured subject of documentaries, and has written her own cookbooks. (en) Fumiko Kono est une cuisinière japonaise, née le 25 août 1969 à Tokyo ; elle réalise une carrière internationale. (fr) 狐野 扶実子（この ふみこ、1969年8月25日 - ）は日本の食プロデューサー・ジャーナリスト、出張料理人。東京都出身。慶應義塾大学大学院システムデザイン・マネジメント研究科研究員。 (ja) |
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1997-01-01 (xsd:gYear) |
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1969-08-25 (xsd:date) |
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狐野扶実子 (en) |
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dbr:Tokyo |
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1969-01-01 (xsd:gYear) |
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dbr:Fumiko_Kono__PersonFunction__1 |
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http://cuisine.journaldesfemmes.com/magazine/itvw/it_kono.shtml http://depanew.com/805.html https://web.archive.org/web/20160206201231/http:/www.lexpress.fr/styles/saveurs/le-voyage-de-fumiko-kono-a-la-brasserie-du-plaza-athenee_1685666.html https://web.archive.org/web/20160303200341/http:/cuisine.journaldesfemmes.com/magazine/itvw/it_kono.shtml https://web.archive.org/web/20160413142823/http:/www.elle.fr/Personnalites/Fumiko-Kono https://web.archive.org/web/20160422154915/http:/www.eturbonews.com/70580/jal-introduces-new-child-meal-menus-developed-its-star-chefs https://web.archive.org/web/20160618151635/http:/depanew.com/805.html https://web.archive.org/web/20160630103557/http:/www.lexpress.fr/styles/saveurs/restaurant/fumiko-kono-cuisiniere-zen_479673.html https://web.archive.org/web/20160919071048/http:/www.lefigaro.fr/gastronomie/2016/07/14/30005-20160714ARTFIG00011-l-enchantement-de-la-cour-jardin-du-plaza-athenee-a-paris.php https://web.archive.org/web/20161121214104/http:/www.wsj.com/articles/SB10001424052748704324304575306623895086854 http://www.elle.fr/Personnalites/Fumiko-Kono http://www.eturbonews.com/70580/jal-introduces-new-child-meal-menus-developed-its-star-chefs http://www.stuff.co.nz/travel/themes/food/64142445/airline-food-chefs-striving-to-improve-mile-high-meals%7Cwebsite=Stuff%7Cpublisher=Fairfax https://books.google.com/books%3Fid=376Bs1xBYhsC&pg=PA25%7Cyear=2007%7Cpublisher=Petit https://www.wsj.com/articles/SB10001424052748704324304575306623895086854 http://www.lefigaro.fr/gastronomie/2016/07/14/30005-20160714ARTFIG00011-l-enchantement-de-la-cour-jardin-du-plaza-athenee-a-paris.php http://www.lexpress.fr/styles/saveurs/le-voyage-de-fumiko-kono-a-la-brasserie-du-plaza-athenee_1685666.html http://www.lexpress.fr/styles/saveurs/restaurant/fumiko-kono-cuisiniere-zen_479673.html |
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1969-08-25 (xsd:date) |
| dbp:birthName |
狐野扶実子 (en) |
| dbp:birthPlace |
Tokyo, Japan (en) |
| dbp:date |
December 2019 (en) |
| dbp:knownFor |
Japanese-French fusion (en) |
| dbp:name |
Fumiko Kono (en) |
| dbp:nationality |
Japanese (en) |
| dbp:occupation |
chef (en) |
| dbp:reason |
The sources appear to contradict each other on this point. Double-majoring and graduating with two diplomas is pretty rare in Japan and it seems unusual that NS would give her academic background without elaborating on that. (en) The sources appear to contradict each other on this point. (en) |
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| rdfs:comment |
Fumiko Kono (japonès: 狐野扶実子; 25 d'agost de 1969, Tòquio) és una xef japonesa que treballa a nivell personal i de negocis amb un art culinari especialitzat en la preparació de plats de fusió de cuina francesa amb la japonesa. De formació clàssica al a París, ha cuinat per a celebritats d'arreu del món, sent mostrada com la protagonista de documentals, i ha escrit els seus propis llibres de cuina. (ca) فوميكو كونو (باليابانية: 狐野扶実子؛ بالكانا: この ふみこ) هي طاهية يابانية، ولدت في 25 أغسطس 1969 في طوكيو في اليابان. (ar) Fumiko Kono (Japanese: 狐野扶実子 born 1969) is a Japanese personal and business chef who prepares fusion dishes of French and Japanese cuisine. Classically trained at Le Cordon Bleu in Paris, she has cooked for celebrities throughout the world, been the featured subject of documentaries, and has written her own cookbooks. (en) Fumiko Kono est une cuisinière japonaise, née le 25 août 1969 à Tokyo ; elle réalise une carrière internationale. (fr) 狐野 扶実子（この ふみこ、1969年8月25日 - ）は日本の食プロデューサー・ジャーナリスト、出張料理人。東京都出身。慶應義塾大学大学院システムデザイン・マネジメント研究科研究員。 (ja) |
| rdfs:label |
فوميكو كونو (ar) Fumiko Kono (ca) Fumiko Kono (en) Fumiko Kono (fr) 狐野扶実子 (ja) |
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yago-res:Fumiko Kono http://d-nb.info/gnd/142375950 wikidata:Fumiko Kono dbpedia-ar:Fumiko Kono dbpedia-ca:Fumiko Kono dbpedia-fr:Fumiko Kono http://viaf.org/viaf/101026492 dbpedia-ja:Fumiko Kono https://global.dbpedia.org/id/2rYVx |
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wikipedia-en:Fumiko_Kono?oldid=1103411617&ns=0 |
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Fumiko Kono (en) |
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