Injera stove (original) (raw)
Injera stove, also called mitad (Amharic: ምጣድ), is an oven used to bake injera, the traditional flatbread in Ethiopian and Eritrean cuisine. Stoves can be designed by different sources of energies, such as solar thermal stoves and biogas operating stoves. Most notably, there are three types of injera stoves: the traditional open wood-burning stove, improved efficiency wood-burning stove and high efficiency electric stove.
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| dbo:abstract | Injera stove, also called mitad (Amharic: ምጣድ), is an oven used to bake injera, the traditional flatbread in Ethiopian and Eritrean cuisine. Stoves can be designed by different sources of energies, such as solar thermal stoves and biogas operating stoves. Most notably, there are three types of injera stoves: the traditional open wood-burning stove, improved efficiency wood-burning stove and high efficiency electric stove. In Ethiopia and Eritrea, traditional injera stoves use biomass energy such as open fire three stove, Mirt stove (includes improved one with high chimney, stand types) Burayu and Awuramba stoves. The average temperature requirement used to bake injera is 180°C to 22°C depending on energy size of stoves. (en) |
| dbo:thumbnail | wiki-commons:Special:FilePath/First_step_on_making_...era,_cleaning_the_stove.jpg?width=300 |
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| dbo:wikiPageRevisionID | 1118227802 (xsd:integer) |
| dbo:wikiPageWikiLink | dbr:Biomass dbr:Injera dbr:Eritrean_cuisine dbr:Thermal_energy dbr:Burayu dbc:Cooking_appliances dbr:Amharic dbc:Ovens dbr:Biogas dbr:Sodo dbr:Solar_energy dbr:Ethiopian_cuisine dbr:Flatbread dbr:Oven dbr:File:First_step_on_making_the_injera,_cleaning_the_stove.JPG dbr:File:Injera_stove_.._and_fresh_Injera_being_cooked.JPG |
| dbp:wikiPageUsesTemplate | dbt:Reflist dbt:Short_description |
| dcterms:subject | dbc:Cooking_appliances dbc:Ovens |
| rdfs:comment | Injera stove, also called mitad (Amharic: ምጣድ), is an oven used to bake injera, the traditional flatbread in Ethiopian and Eritrean cuisine. Stoves can be designed by different sources of energies, such as solar thermal stoves and biogas operating stoves. Most notably, there are three types of injera stoves: the traditional open wood-burning stove, improved efficiency wood-burning stove and high efficiency electric stove. (en) |
| rdfs:label | Injera stove (en) 므따드 (ko) |
| owl:sameAs | wikidata:Injera stove dbpedia-ko:Injera stove https://global.dbpedia.org/id/GiaMw |
| prov:wasDerivedFrom | wikipedia-en:Injera_stove?oldid=1118227802&ns=0 |
| foaf:depiction | wiki-commons:Special:FilePath/Injera_stove_.._and_fresh_Injera_being_cooked.jpg wiki-commons:Special:FilePath/First_step_on_making_the_injera,_cleaning_the_stove.jpg |
| foaf:isPrimaryTopicOf | wikipedia-en:Injera_stove |
| is dbo:wikiPageRedirects of | dbr:Mitad |
| is dbo:wikiPageWikiLink of | dbr:Injera dbr:Mitad |
| is foaf:primaryTopic of | wikipedia-en:Injera_stove |
