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Irma S. Rombauer (October 30, 1877 – October 14, 1962) was an American cookbook author, best known for The Joy of Cooking (1931), one of the world's most widely read cookbooks. Following Irma Rombauer's death, periodic revisions of the book were carried out by her daughter, Marion Rombauer Becker, and subsequently by Marion's son Ethan Becker. The Joy of Cooking remains in print, edited by members of the Rombauer–Becker family, and more than 18 million copies have been sold. (en) Ирма Ромбауэр (англ. Irma Starkloff Rombauer; 1877—1962) — американская писательница, автор книги о приготовлении пищи — «Радость приготовления» (также называемая «Кулинарная библия») — одной из самых читаемых в англоязычном мире. После смерти Ирмы Ромбауэр последующие издания книги корректировались и выполнялись её дочерью — Марион Беккер (англ. Marion Rombauer Becker), а впоследствии — сыном Марион — Этаном Беккером (англ. Ethan Becker). До сих пор книга продолжается печататься под редакцией семьи Ромбауэр-Беккер и было продано более 18 миллионов её экземпляров. (ru) |
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Irma Starkloff, Irma Starkloff Rombauer (en) |
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Irma S. Rombauer (October 30, 1877 – October 14, 1962) was an American cookbook author, best known for The Joy of Cooking (1931), one of the world's most widely read cookbooks. Following Irma Rombauer's death, periodic revisions of the book were carried out by her daughter, Marion Rombauer Becker, and subsequently by Marion's son Ethan Becker. The Joy of Cooking remains in print, edited by members of the Rombauer–Becker family, and more than 18 million copies have been sold. (en) Ирма Ромбауэр (англ. Irma Starkloff Rombauer; 1877—1962) — американская писательница, автор книги о приготовлении пищи — «Радость приготовления» (также называемая «Кулинарная библия») — одной из самых читаемых в англоязычном мире. После смерти Ирмы Ромбауэр последующие издания книги корректировались и выполнялись её дочерью — Марион Беккер (англ. Marion Rombauer Becker), а впоследствии — сыном Марион — Этаном Беккером (англ. Ethan Becker). До сих пор книга продолжается печататься под редакцией семьи Ромбауэр-Беккер и было продано более 18 миллионов её экземпляров. (ru) |
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Irma S. Rombauer (en) Ромбауэр, Ирма (ru) |
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