Kebebe (original) (raw)

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Kebebe is a traditional food in Lenggong, Perak. Kebebe is made of 13 ingredients that has a bitter, salty, sweet, sour and spicy mixed taste. Its allegedly able to get rid of nausea after taking too much food. Kebebe is usually served during the wedding parlors as a dessert or afternoon tea with hot beverages.

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dbo:abstract Kebebe is a traditional food in Lenggong, Perak. Kebebe is made of 13 ingredients that has a bitter, salty, sweet, sour and spicy mixed taste. Its allegedly able to get rid of nausea after taking too much food. Kebebe is usually served during the wedding parlors as a dessert or afternoon tea with hot beverages. (en)
dbo:ingredient dbr:Coconut dbr:Sugar dbr:Pineapple dbr:Banana dbr:Guava dbr:Jackfruit dbr:Averrhoa_bilimbi dbr:Ficus_racemosa dbr:Ficus_variegata_(plant) dbr:Salt dbr:Phyllanthus_acidus dbr:Shrimp_paste dbr:Bird's_eye_chilli
dbo:ingredientName Edible banana flower,bird's eye chilli,shrimp paste,salt,sugar,leatherback bamboo, cermai, kelempong, cedong,jackfruit,guava,pineappleandcoconut
dbo:region dbr:Perak dbr:Lenggong
dbo:thumbnail wiki-commons:Special:FilePath/Kebebe.jpg?width=300
dbo:type dbr:Dessert dbr:Salad
dbo:wikiPageExternalLink https://m.youtube.com/watch%3Fv=_f_JKEWAxNA
dbo:wikiPageID 57260612 (xsd:integer)
dbo:wikiPageLength 1700 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID 1121416233 (xsd:integer)
dbo:wikiPageWikiLink dbr:Perak dbr:Dessert dbr:Nausea dbr:Coconut dbr:Lenggong dbr:Sugar dbr:Pineapple dbr:Banana dbr:Wedding dbr:Guava dbc:Snack_foods dbc:Malay_cuisine dbr:Jackfruit dbr:Averrhoa_bilimbi dbr:Ficus_racemosa dbr:Ficus_variegata_(plant) dbr:Salad dbr:Salt dbr:Phyllanthus_acidus dbr:Shrimp_paste dbr:Bird's_eye_chilli dbr:Cuisine_of_Malaysia
dbp:country Malaysia (en)
dbp:course dbr:Dessert
dbp:mainIngredient Edible banana flower, bird's eye chilli, shrimp paste, salt, sugar, leatherback bamboo, cermai, kelempong, cedong, jackfruit, guava, pineapple and coconut (en)
dbp:name Kebebe (en)
dbp:region dbr:Perak dbr:Lenggong
dbp:type dbr:Salad
dbp:wikiPageUsesTemplate dbt:Infobox_prepared_food dbt:Portalbar dbt:Reflist dbt:Short_description dbt:Malaysian_cuisine dbt:Malaysia-cuisine-stub
dc:type Dessert
dct:subject dbc:Snack_foods dbc:Malay_cuisine
rdf:type owl:Thing wikidata:Q2095 dbo:Food
rdfs:comment Kebebe is a traditional food in Lenggong, Perak. Kebebe is made of 13 ingredients that has a bitter, salty, sweet, sour and spicy mixed taste. Its allegedly able to get rid of nausea after taking too much food. Kebebe is usually served during the wedding parlors as a dessert or afternoon tea with hot beverages. (en)
rdfs:label Kebebe (en)
owl:sameAs wikidata:Kebebe dbpedia-ms:Kebebe https://global.dbpedia.org/id/7Gejv
prov:wasDerivedFrom wikipedia-en:Kebebe?oldid=1121416233&ns=0
foaf:depiction wiki-commons:Special:FilePath/Kebebe.jpg
foaf:isPrimaryTopicOf wikipedia-en:Kebebe
foaf:name Kebebe (en)
is dbo:wikiPageWikiLink of dbr:Malay_cuisine dbr:Malaysian_cuisine
is foaf:primaryTopic of wikipedia-en:Kebebe