Raejuusto (original) (raw)
Raejuusto (trans. "granular cheese" also known as grynost by the Swedish speaking Finns) is a Finnish fresh cheese that is rather similar to cottage cheese. In Sweden, raejuusto-type cheese is known as keso, and in Denmark as hytteost. Raejuusto is made from cow's milk. Raejuusto has a low fat content, similar to cottage cheese and a high protein content. It can be enjoyed on its own or together with, for instance, cucumber, olive oil and ground black pepper. Raejuusto is also often used to garnish soups and other dishes.
| Property | Value |
|---|---|
| dbo:abstract | Raejuusto (trans. "granular cheese" also known as grynost by the Swedish speaking Finns) is a Finnish fresh cheese that is rather similar to cottage cheese. In Sweden, raejuusto-type cheese is known as keso, and in Denmark as hytteost. Raejuusto is made from cow's milk. Raejuusto has a low fat content, similar to cottage cheese and a high protein content. It can be enjoyed on its own or together with, for instance, cucumber, olive oil and ground black pepper. Raejuusto is also often used to garnish soups and other dishes. (en) |
| dbo:wikiPageID | 738934 (xsd:integer) |
| dbo:wikiPageLength | 1117 (xsd:nonNegativeInteger) |
| dbo:wikiPageRevisionID | 1120574990 (xsd:integer) |
| dbo:wikiPageWikiLink | dbr:Denmark dbr:List_of_cheeses dbr:Cucumber dbr:Cow dbr:Finland dbr:Cottage_cheese dbc:Cow's-milk_cheeses dbc:Acid-set_cheeses dbr:Cheese dbr:Black_pepper dbr:Sweden dbr:Swedish_language dbc:Finnish_cheeses dbr:Milk dbr:Olive_oil |
| dbp:wikiPageUsesTemplate | dbt:Cheese-stub dbt:Finnish_cheeses dbt:More_references dbt:Reflist dbt:Short_description dbt:Finland-cuisine-stub |
| dct:subject | dbc:Cow's-milk_cheeses dbc:Acid-set_cheeses dbc:Finnish_cheeses |
| gold:hypernym | dbr:Cheese |
| rdf:type | owl:Thing wikidata:Q2095 dbo:Cheese dbo:Food |
| rdfs:comment | Raejuusto (trans. "granular cheese" also known as grynost by the Swedish speaking Finns) is a Finnish fresh cheese that is rather similar to cottage cheese. In Sweden, raejuusto-type cheese is known as keso, and in Denmark as hytteost. Raejuusto is made from cow's milk. Raejuusto has a low fat content, similar to cottage cheese and a high protein content. It can be enjoyed on its own or together with, for instance, cucumber, olive oil and ground black pepper. Raejuusto is also often used to garnish soups and other dishes. (en) |
| rdfs:label | Raejuusto (en) |
| owl:sameAs | freebase:Raejuusto wikidata:Raejuusto https://global.dbpedia.org/id/f54T |
| prov:wasDerivedFrom | wikipedia-en:Raejuusto?oldid=1120574990&ns=0 |
| foaf:isPrimaryTopicOf | wikipedia-en:Raejuusto |
| is dbo:wikiPageRedirects of | dbr:Grynost |
| is dbo:wikiPageWikiLink of | dbr:List_of_cheeses dbr:Grynost |
| is foaf:primaryTopic of | wikipedia-en:Raejuusto |