Cheese (original) (raw)

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queso; ostur; keju; цыхт; Keju; پوڅه; peynir; syr; formadi; сир; peýnir; τυρί; 奶酪; casu; pishloq; পনীৰ; പാൽക്കട്ടി; sýr; Kaas; froumadje; quesu; fromage; queiso; sir; waagashi; penir; quesu; kaas; चीझ; پنیر; ଛେନା; ser; keju; sūris; сир; ushizi; jisi; formatge; itshizi; Kéis; کيجو; ost; kéju; paniir; penir; 湩酪; vuástá; sūris; جبن; keuz; djathi; ဒိန်ခဲ; 芝士; сыр; keso; cheese; vuasta; cīese; tchizi; Kees; сыр; caws; furmai; cáis; պանիր; 奶酪; ost; juusto; チーズ; caseo; cuku; جبنه; ጅብና; කේජු; cāseus; दधिकम्; चीज़; waiūpaʻa; juusto; tīhi; тара; vuâstt; பாலாடைக்கட்டி; queijo; pendir; koas; peynir; сыр; tôma; sagud; caashey; vuostá; juust; furmaggiu; keus; fromatge; сыр; frômazy; Keesü; keso; панир; cașu; сир; เนยแข็ง; ܓܒܬܐ; queso; sir; чăкăт; immusuaq; сыр; Sies; kasi; גבינה; formai; 芝士; ཆུར་བ།; Chees; sir; casgiu; tlatetzauhtli; siers; 起士; ko moku jelo; twarožk; keso; ifromaje; ka pactek tcotcocipimite; penîr; پندیر; сирене; froumage; brânză; caso; ost; jiss; бисалаг; 起司; sis; chiz; 起司; fromajo; ເນີຍແຂງ; 치즈; ostur; fromaĝo; keju; keshi; he'koneame; চিজ; сыр; kèju; चीज़; ޗީޒު; fromaj; kézo; קעז; ಗಿಣ್ಣು; twarožk; tšiiran; Käse; ჸვალი; kaas; géeso; kisu; сыр; queijo; cheese; бяслаг; chhì-juh; پنیر; छुर्पी; keju; juust; ХӀан; پەنیر; 奶酪; gazta; kesu; kieës; ߣߌ߬ߛߌ߫ ߕߟߎ; ચીઝ; sajt; አይብ; сирење; сыр; formaas; сꙑръ; penir; notsi babla; chiiz; нехча; kesu; فرماج; keze; Kèju; पनिर; Kjees; chaschiel; formage; pho mát; casco; kase; сыр; 乳酪; ហ្វ្រូម៉ាហ្ស; చీజ్; Kéju; cirla; τυρός; furmàj; ost; formaggio; kisu; furmagge; fromaj; 芝士; sīrs; 奶酪; fromad; cheese; wàràkàsì; tsiis; sir; ġobon; ірімшік; cheese; चीज; sir; keso; kisu; ᎤᏅᏗ ᎦᏚᏅ; keso; jibini; càise; agisi; immussuaq; juusso; پنير; ყველი; queixo; Formagg; 奶酪; ceso; ߕߟߎ ߡߍ߲ ߦߋ߫ ߓߐ߫ ߟߊ߫ ߝߍ߬ߣߍ ߜߍ߬ߘߍ߲߬ߣߍ߲ ߘߐ߫; tejtermék; 乳を原料とし、凝固や発酵などの加工をしてつくられる食品; esnea erabiliz egiten den jakia; שם כללי לקבוצת מוצרי מזון מבוססי חלב; grupu d'alimentos sólidos derivaos de la lleche; пищевой продукт, получаемый из молока; һөттән эшләнгән ризыҡ; festes Milcherzeugnis; nitcim ka icinikatek, ka makowak, matci ka papitocikatek; харчовы малочы прадукт; tip de produs alimentar obținut din lapte; 半凝固或凝固的乳制品; mejeriprodukt; prodotte fatte da 'a coagulazzione acide o presameche d'u latte 'ndere; 半凝固或凝固的乳製品; alimento feito co leite callado de varios animais; 半凝固或凝固的乳製品; mejeriprodukt; producte lacti; молочний продукт; lacticinium; 半凝固或凝固的乳製品; 半凝固或凝固的乳制品; რძის პროდუქტი; maitotuote; mliečny výrobok; komunnomo por diversa grupo de lakto-bazitaj manĝproduktoj; žluté nebo bílé, krémové nebo pevné jídlo vyrobené z lisovaných sraženin mléka; பாலிலிருந்து பெறப்படும் உணவுப்பொருள்; prodotto ottenuto dalla coagulazione acida o presamica del latte intero; малочны прадукт; aliment obtenu à partir de produits laitiers; Bia sholadach geal nó buí déanta as gruth bainne; lüpsendi paksendi hapendi kõvend; a yellow or white solid food made from the pressed curds of milk; 半凝固或凝固的乳制品; salah satu hidangan dari susu; a yellow or white solid food made from the pressed curds of milk; no piena gatavotu pārtikas produktu kopums; sömprodukt, kudambad tehtas maidospäi; alimento sólido obtido a partir da coagulação e fermentação do leite; sapasap a panangibaga kadagiti nadumaduma a grupo ti makan a produkto a naibatay iti gatas; ბჟაშე მეღებული ოჭკომალი პროდუქტი; geel of wit, romerige of soliede kos gemaak van die geperste wrongel van melk; दुग्ध आधारित खाद्य उत्पाद; produkt ushqimor me qumësht të thartë; pagkaing gawâ sa namuong gatas; alimento sólido obtido a partir da coagulação e fermentação do leite; 半凝固或凝固的乳制品; fest Mëllechprodukt; produkt spożywczy; foredlet melkeprodukt; voedingsmiddel; duudh se banaa solid khaana; 半凝固或凝固的乳製品; alimento sólido hecho de leche; Bir süt ürünü; yellow or white, creamy or solid food made from the pressed curds of milk; من مشتقات الألبان; 半凝固或凝固的乳制品; 소젖이나 염소젖, 양젖 등 동물의 젖에 있는 카세인을 뽑아 응고·발효시킨 식품; furmagliu; gasna; پئندیر; notsi kpẽke; keso; kees; penêr; furmaggio; caschiel; chaschöl; farmaajo; formatge; fromatgi; hromatge; hormatge; moishana; पनीर; waiūpakapaʻa; 건락; kies; فروماج; formache; йӧлнянь; ڤانير; karypy; frumaggiu; phô mai; phó mát; phổ mách; phôma; c'heuz; 乳酪; 芝士; 起司; 起士; 乾酪; fromâjo; pendir; panir; сыр; ប្រូម៉ាស; ឈីស; froumage; fourmage; ชีส; chhì-suh; චීස්; aɣisi; takemmart; ຟະໂລມາດ; ፎርማጆ; ಚೀಸ್; پەنێر; cheeses; جبنه; formajo; formàgio; formazo; 乾酪

cheese

yellow or white, creamy or solid food made from the pressed curds of milk Různé druhy sýrů image video
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Wikipedia Wikiquote Wikivoyage Abstract Wikipedia
Spoken text audio	English ⓘ
Pronunciation audio	Jèrriais ⓘ
Instance of	type of food or dish
Subclass of	cheese and cottage cheese (OK 034-2014 based on CPA 2008 "Russian Classification of Products by Economic Activities")dairy product
Part of	quark
Made from material	milk cow's milk
Different from	Queijo
Authority file Q10943 GND ID: 4029176-5 Library of Congress authority ID: sh85022845 Bibliothèque nationale de France ID: 119348746NDL Authority ID: 00573131BNCF Thesaurus ID: 3086NL CR AUT ID: ph116388 U.S. National Archives Identifier: 10640210BabelNet ID: 00018038nJ9U entity ID: 987007285077305171 Reasonator Scholia Wikidocumentaries KML file Search depicted