Anti-inflammatory effect of virgin olive oil in stable coronary disease patients: a randomized, crossover, controlled trial (original) (raw)

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Acknowledgements

We thank the Ferderació Cooperatives Agràries de Catalunya for provide the olive oil used in the study. Fondo de investigación Sanitaria:FIS-PI02-0791 and partially supported by CIBER: CB-03-0028.

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Authors and Affiliations

1. Unitat de Lípids i Epidemiologia Cardiovascular, Institut Municipal d’Investigació Mèdica (IMIM), Barcelona, Spain
   M Fitó, D Muñoz, H Schröder, M Alcántara, J Marrugat & M I Covas
2. Servei de Cardiologia, Hospital del Mar, Barcelona, Spain
   M Cladellas, J Martí & J Bruguera
3. Universitat Autònoma de Barcelona, Barcelona, Spain
   M Cladellas, J Martí & J Marrugat
4. Unitat de Recerca de Farmacologia, Institut Municipal d’Investigació Médica (IMIM), Barcelona, Spain
   R de la Torre & M Pujadas-Bastardes
5. Universitat Pompeu Fabra, Barcelona, Spain
   R de la Torre
6. Unitat de Nutrició i Bromatologia, Facultat de Farmàcia de Barcelona,
   M C López-Sabater
7. Barcelona, Spain
   M C López-Sabater

Authors

1. M Fitó
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2. M Cladellas
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3. R de la Torre
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4. J Martí
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5. D Muñoz
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6. H Schröder
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7. M Alcántara
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8. M Pujadas-Bastardes
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9. J Marrugat
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10. M C López-Sabater
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11. J Bruguera
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12. M I Covas
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Consortia

the members of the SOLOS Investigators

Corresponding author

Correspondence toM Fitó.

Additional information

Guarantor: M Fitó.

SOLOS (Spanish Olive Oil Study) Study Investigators: Alcántara M, Covas MI, Fitó M, Marrugat J, Schröder H, Weinbrenner T, Alcántara M, Muñoz D, Guxens M (Unitat de Lipids i Epidemiologia Cardiovascular, Institut Muncipal d’Investigació Mèdica), de la Torre R, Farré M, Menoyo E, Pujadas-Bastardes M, Closas N, Khymenets O (Unitat de Farmacologia, Institut Muncipal d’Investigació Mèdica), and de la Torre-Boronat C, Gimeno E, Lamuela R and López MC (Departament de Bromatologia i Nutricio, Facultat de Farmacia, Universitat de Barcelona).

Contributors: Drs MF, MC, and MIC had full access to all the data in the study and take responsibility for the integrity of the data and the accuracy of analyses; Study concept and design: MF, MC, MIC, RT, JM; Acquisition of the data: MA, DM, MF, MC, MP-B, JM, HS; Analysis and interpretation of data: MF, MC, MIC, RT, MCL-S, JM; D_rafting of the manuscript_: MF, MC, MIC; Critical revision of the manuscript for important intellectual content: MA, MC, MIC, MF, RT, HS, JM, JM, MCL-S, JB, DM, MP-B; S_tatistical analyses:_ MF, MC; Obtained funding: MC, MIC, JB; Administrative, technical and material support: MF, JM, DM, MP-B, HS, MA.

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Fitó, M., Cladellas, M., de la Torre, R. et al. Anti-inflammatory effect of virgin olive oil in stable coronary disease patients: a randomized, crossover, controlled trial.Eur J Clin Nutr 62, 570–574 (2008). https://doi.org/10.1038/sj.ejcn.1602724

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• Received: 23 October 2006
• Revised: 12 January 2007
• Accepted: 05 February 2007
• Published: 21 March 2007
• Issue Date: April 2008
• DOI: https://doi.org/10.1038/sj.ejcn.1602724

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