Fresh fruit consumption in relation to incident diabetes and diabetic vascular complications: A 7-y prospective study of 0.5 million Chinese adults (original) (raw)
Fig 2
Adjusted hazard ratios for selected cause-specific mortality by fresh fruit consumption among 30,300 participants with diabetes at baseline.
Mortality from (A) diabetes, (B) cardiovascular disease, and (C) other causes. Conventions as in Fig 1. Baseline status for cardiovascular disease, diabetes, and anti-diabetic treatment were also adjusted for. HR, hazard ratio.