First typology of cacao (Theobroma cacao L.) systems in Colombian Amazonia, based on tree species richness, canopy structure and light availability (original) (raw)
Table 1
The 28 variables characterised in each parcel of the studied agroforest plots and their mean values in each type of the typology built.
Values represent the mean ± standard deviation. P-value shows the differences between types of cacao agroforests in Colombian Amazonia.The four types are: complex diversified multistrata (CDM), low diversity with regular trees (LDR), low diversity with clustered trees (LDC), and high density of Musaceae (HDM). We have: 4 variables for diversity, 6 for composition, 9 for vertical spatial structure, 3 for horizontal spatial structure, and 4 for transmitted radiation. (LSD Fisher test significant at p <0.05).