kibret abebe - Academia.edu (original) (raw)
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University of the Basque Country, Euskal Herriko Unibertsitatea
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Papers by kibret abebe
Research Square (Research Square), Oct 15, 2023
International journal of economic plants, Feb 24, 2024
Wheat (Triticum aestivum L.) is a self-pollinating annual plant extensively grown as staple food ... more Wheat (Triticum aestivum L.) is a self-pollinating annual plant extensively grown as staple food source in the world. Information on the extent of genetic variability, heritability and genetic advance among different traits of bread wheat genotypes is essential to designing breeding strategies. The research was conducted at Kulumsa in 2021/22 with the objective to assess the extent of genetic variability, heritability and genetic advance among different traits of bread wheat genotypes. A total of 64 bread wheat genotypes were evaluated for 16 traits in 8*8 simple lattice design. ANOVA revealed a highly significant (P<0.01) difference among the tested bread wheat genotypes for all studied traits. High PCV and GCV were observed from grain yield, yield per head, head weight, biomass yieldand moderate thousand kernel weight, peduncle length, number of effective tillers per plant and number of kernel per spike. High broad sense heritability coupled with high genetic advance as percent...
Research Square (Research Square), Oct 15, 2023
International journal of economic plants, Feb 24, 2024
Wheat (Triticum aestivum L.) is a self-pollinating annual plant extensively grown as staple food ... more Wheat (Triticum aestivum L.) is a self-pollinating annual plant extensively grown as staple food source in the world. Information on the extent of genetic variability, heritability and genetic advance among different traits of bread wheat genotypes is essential to designing breeding strategies. The research was conducted at Kulumsa in 2021/22 with the objective to assess the extent of genetic variability, heritability and genetic advance among different traits of bread wheat genotypes. A total of 64 bread wheat genotypes were evaluated for 16 traits in 8*8 simple lattice design. ANOVA revealed a highly significant (P<0.01) difference among the tested bread wheat genotypes for all studied traits. High PCV and GCV were observed from grain yield, yield per head, head weight, biomass yieldand moderate thousand kernel weight, peduncle length, number of effective tillers per plant and number of kernel per spike. High broad sense heritability coupled with high genetic advance as percent...