Vaccines- Definition, Principle, Types, Examples, Side Effects (original) (raw)

A vaccine is a medical preparation given to provide immunity from a disease. Vaccines use a variety of different substances ranging from dead microorganisms to genetically engineered antigens to defend the body against potentially harmful microorganisms.

Effective vaccines change the immune system by promoting the development of antibodies that can quickly and effectively attack disease-causing microorganisms when it enters the body, preventing disease development.

A vaccine may contain live-attenuated or killed microorganisms or parts or products from them capable of stimulating a specific immune response comprised of protective antibodies and T cell immunity.

A vaccine should stimulate a sufficient number of memory T and B lymphocytes to yield effector T cells and antibody-producing B cells from memory cells.

The viral vaccines should also be able to stimulate high titers of neutralizing antibodies.

Injection of a vaccine into a nonimmune subject induces active immunity against the modified pathogens.

Vaccination is immunization against infectious disease through the administration of vaccines for the production of active (protective) immunity in humans or other animals.

Definition and History of Vaccines

According to the CDC, a vaccine is a preparation used to stimulate the body’s immune response against diseases. Vaccines are usually administered through needle injections, but some can be administered by mouth or sprayed into the nose.

How do vaccines work in Immune System?

Types of Vaccines and Their Characteristics

Vaccine types can broadly be classified into three groups:

1. Whole-organism Vaccines

2. Subunit Vaccines

3. Nucleic Acid Vaccines

Whole-organism Vaccines

Many vaccines that were developed early consist of an entire pathogen that is either killed (inactivated) or weakened (attenuated) so that they cannot cause disease. They are known as the whole-organism vaccines. These vaccines elicit strong protective immune responses and many vaccines used today are prepared in this manner, but not all disease-causing microbes can be effectively targeted with a whole-organism vaccine.

1. Inactivated (Killed) Vaccine

2. Live-attenuated vaccines

3. Chimeric vaccine

Whole-organism vaccines, whether alive or dead, have another big drawback. Considering that they are composed of complete pathogens, they retain molecules that are not involved in evoking immunity, including unavoidable byproducts of the manufacturing process such as contaminants that can trigger allergic or immune disruptive reactions.

Subunit Vaccines

Some of the subunit vaccines produced to prevent bacterial infections are based on the polysaccharides or sugars that form the outer coating of many bacteria. Therefore, there are subtypes of subunit vaccines as follows:

1. Polysaccharide Vaccine

2. Conjugated Vaccines

3. Toxoid Vaccines

4. Recombinant Protein Vaccines

5. Nanoparticle vaccines

Recent advances in the subunit vaccine development and delivery systems include solving the atomic structures of proteins. For example, NIAID has been able to solve the 3-D structure of a Respiratory Syncytial Virus (RSV) surface-bound to an antibody, identifying a key part of the protein that is highly sensitive to neutralizing antibodies. They were then able to modify the RSV protein to stabilize the structural form in which it displays the neutralization-sensitive site.

Nucleic Acid Vaccines

Some of the know nucleic acid vaccines models include:

1. DNA plasmid vaccines

2. mRNA vaccines

3. Recombinant vector vaccine

References and Sources