Transpiration of young cocoa trees under soil water restriction (original) (raw)

Effects of environmental variables and foliar traits on the transpiration rate of cocoa (Theobroma cacao L.) under different cultivation systems

Ernesto Jordán Peña, Francisco Saavedra

Agroforestry Systems, 2020

View PDFchevron_right

Influence of Climatic Variables on Whole-plant Water use of Cocoa under Limited Soil Moisture Condition

A. Olufayo

Journal of Agriculture and Ecology Research International, 2019

View PDFchevron_right

Effect of Water Deficit Imposed during the Early Developmental Phase on Photosynthesis of Cocoa (<i>Theobroma cacao</i> L.)

Ezekiel Akinrinde

Agricultural Sciences, 2016

View PDFchevron_right

Effect of Water Deficit Imposed during the Early Developmental Phase on Photosynthesis of Cocoa (Theobroma cacao L.)

Ezekiel Akinkunmi Akinrinde

Agricultural Sciences, 2016

View PDFchevron_right

Ecophysiological Traits of Adult Trees of Criollo Cocoa Cultivars (Theobroma Cacao L.) from a Germplasm Bank in Venezuela

Osmary Araque

Experimental Agriculture, 2015

View PDFchevron_right

Stomatal, Proline, and Leaf Water Status Characters of Some Cocoa Clones (Theobroma cacao L.) on Prolonged Dry Season

Bayu Setyawan

Pelita Perkebunan (a Coffee and Cocoa Research Journal)

View PDFchevron_right

Effect of water stress on photosynthetic parameters of cocoa (Theobroma cacao L.) genotypes

Amitha Girish

International Journal of Chemical Studies, 2018

View PDFchevron_right

Comparative Photosynthesis, Water Relations, Growth and Survival Rates in Juvenile Criollo Cacao Cultivars (Theobroma Cacao) During Dry and Wet Seasons

Osmary Araque

Experimental Agriculture, 2012

View PDFchevron_right

Response of cocoa trees (Theobroma cacao) to a 13-month desiccation period in Sulawesi, Indonesia production of cocoa beans

Gerald Moser

View PDFchevron_right

Response of cocoa trees (Theobroma cacao) to a 13-month desiccation period in Sulawesi, Indonesia

Christoph Leuschner

Agroforestry Systems, 2010

View PDFchevron_right

Spatial-temporal soil moisture dynamics under different cocoa production systems

Noah Adamtey

CATENA, 2017

View PDFchevron_right

The effect of short-term vs. long-term soil moisture stress on the physiological response of three cocoa (Theobroma cacao L.) cultivars

Elke Pawelzik

Plant Growth Regulation

View PDFchevron_right

Water footprint assessment of the Colombian cocoa production

Rafael Guillermo García Cáceres

Revista Brasileira de Engenharia Agrícola e Ambiental, 2015

View PDFchevron_right

A physiological production model for cocoa (Theobroma cacao): model presentation, validation and application

Wouter Gerritsma

Agricultural systems, 2005

View PDFchevron_right

MÉTODO DE PULSO DE CALOR Y FLUJO DE SAVIA PARA MEDIR LA TRANSPIRACIÓN EN EL CULTIVO DE CACAO HEAT PULSE METHOD AND SAP FLOW FOR MEASURING TRANSPIRATION IN CACAO

RUTILO LÓPEZ

View PDFchevron_right

Effect of canopy management in the water status of cacao (Theobroma cacao) and the microclimate within the crop area

Mirna Valdez Hernández

Botanical Sciences

View PDFchevron_right

Phenology of cocoa tree in a tropical moist forest

Ramiro Ramirez Pisco

Científica, 2017

View PDFchevron_right

Effects of regulated dry season irrigation on tree water use, root zone moisture dynamics and yield of cacao in a rainforest zone of Nigeria

Ademola Agbona

2022

View PDFchevron_right

Effects of Mulching and Watering Frequency on Some Agronomic Performances of Cocoa Plants (Theobroma cacao L.) Produced in Nurseries

Audrey Valteri Voula

Asian journal of agricultural and horticultural research, 2022

View PDFchevron_right

Growing Cocoa in Semi-Arid Climate -a Scalable Use Case for Digital Agriculture Authors

marco brini, thainna waldburger

Agroscope, 2019

View PDFchevron_right

Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun

Richard Asare

Global change biology, 2017

View PDFchevron_right

IJERT-Water Application Rate Effect on Growth Performance of Hybrid Cocoa Seedlings in the Semi-deciduous Forest Zone of Ghana

IJERT Journal

International Journal of Engineering Research and Technology (IJERT), 2013

View PDFchevron_right

Growing media, water stress and re-watering effects on the growth and dry matter production of cocoa seedlings

Eric Oppong Danso

Acta Universitatis Sapientiae, Agriculture and Environment

View PDFchevron_right

Water Application Rate Effect on Growth Performance of Hybrid Cocoa Seedlings in the Semi-deciduous Forest Zone of Ghana

bismark mensah-brako

2013

View PDFchevron_right

Yield Variation and Biomass Measurements on Mature Cocoa Trees in Vanuatu

Philippe Bastide

View PDFchevron_right

A simple and alternative approach based on reference evapotranspiration and leaf area index for estimating tree transpiration in semi-arid regions

Saïd Khabba

Agricultural Water Management, 2017

View PDFchevron_right

Water Footprint Analysis of Different Techniques of Cocoa Propagation

Edi Santosa

Journal of Tropical Crop Science, 2023

View PDFchevron_right