Correction to: Pretreatment of finger millet straw (Eleusine coracana) for enzymatic hydrolysis towards bioethanol production (original) (raw)
Pretreatment of finger millet straw (Eleusine coracana) for enzymatic hydrolysis towards bioethanol production
Sujan Khadka
Springer Publishers, 2021
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Pretreatment is an essential step in the enzymatic hydrolysis of biomass and subsequent production of bioethanol.
prashanthi Yadav
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Correction to: Split N and P addition decreases straw mineralization and the priming effect of a paddy soil: a 100-day incubation experiment
Kazuyuki Inubushi
Biology and Fertility of Soils, 2019
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Energy Procedia Pretreatment of straw for bioethanol production peer-review under responsibility of [name organizer
hassan Ibrahim
Energy procedia, 2012
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Pretreatment of straw for bioethanol production
Hassan Ibrahim
Energy Procedia, 2012
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Correction to: Biochar improves the fertility of a Mediterranean vineyard without toxic impact on the microbial community
giancarlo renella
Agronomy for Sustainable Development
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Correction: Ferreira, J.A.; Lennartsson, P.R.; Taherzadeh, M.J. Production of Ethanol and Biomass from Thin Stillage Using Food-Grade Zygomycetes and Ascomycetes Filamentous Fungi. Energies 2014, 7, 3872–3885
Mohammad Taherzadeh
Energies, 2014
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Correction to: Conversion of Agricultural Wastes into Biochar and Its Characteristics
Dipro Mukherjee
Biochar and its Application in Bioremediation
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Evaluation of pretreatment methods for enzymatic saccharification of wheat straw for bioethanol production
Srilekha Yadav
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Correction: Olagunju et al. Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. Agriculture 2023, 13, 1161
Lydia Olagunju
Agriculture, 2024
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Correction: Advances in energy systems for valorization of aqueous byproducts generated from hydrothermal processing of biomass and systems thinking
Brian Deal
Green Chemistry
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Influence of different pretreatment methods on bioethanol production from wheat straw
Jüri Olt
Agronomy research, 2012
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Production of bioethanol from wheat straw: An overview on pretreatment, hydrolysis and fermentation
Farid Talebnia
Bioresource Technology, 2010
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From wheat straw to bioethanol: integrative analysis of a separate hydrolysis and co-fermentation process with implemented enzyme production
Bernd Nidetzky
Biotechnology for biofuels, 2015
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Biofuel production from straw hydrolysates: current achievements and perspectives
Volkmar Passoth
Applied Microbiology and Biotechnology
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Evaluating biological pretreatment as a feasible methodology for ethanol production from paddy straw
Shalley Sharma
Biocatalysis and Agricultural Biotechnology, 2016
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Enzymatic Hydrolysis of Chemical Pretreated Straw
Namita Singh
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Alkali Pretreatment of Rice Straw to Enhance Enzymatic Hydrolysis for Bioethanol Production
Perla Florendo
CLSU International Journal of Science & Technology, 2017
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Bioethanol Production from Steam Explosion Pretreated Straw
Christof Lanzerstorfer
Bioethanol, 2012
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Comparison of some new pretreatment methods for second generation bioethanol production from wheat straw and water hyacinth
Joelle De Coninck
Bioresource Technology, 2011
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Correction: Effects of Pyrolysis Temperature on Product Yields and Energy Recovery from Co-Feeding of Cotton Gin Trash, Cow Manure, and Microalgae: A Simulation Study
Sergio Capareda
PloS one
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Biohydrogen and carboxylic acids production from wheat straw hydrolysate
Konstantinos Chandolias
Bioresource Technology, 2016
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Effect of process variables on liquid hot water pretreatment of wheat straw for bioconversion to fuel-ethanol in a batch reactor
Alberto Gonzalez
Journal of Chemical Technology & Biotechnology, 2007
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Structure and enzymatic accessibility of leaf and stem from wheat straw before and after hydrothermal pretreatment
Jane Lindedam, Kell Mortensen
Biotechnology For Biofuels, 2014
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Sustainability of cereal straws for the fermentative production of second generation biofuels: A review of the efficiency and economics of biochemical pretreatment processes
RANJANA CHOWDHURY
Applied Energy, 2017
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Hydrothermal Pretreatment of Wheat Straw: Effects of Temperature and Acidity on Byproduct Formation and Inhibition of Enzymatic Hydrolysis and Ethanolic Fermentation
Carlos Orestes Martín Medina
Agronomy, 2021
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Correction: Fresán, U., et al. Water Footprint of Meat Analogs: Selected Indicators According to Life Cycle Assessment. Water 2019, 11, 728
Alfredo Mejia
Water, 2020
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Mushroom spent straw: a potential substrate for an ethanol-based biorefinery
Ramin Vismeh
Journal of Industrial Microbiology & Biotechnology, 2008
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