Adaptation and population dynamics of Azotobacter vinelandii during aerobic biological treatment of olive-mill wastewater (original) (raw)
Biochemical and molecular characterization of an Azotobacter vinelandii strain with respect to its ability to grow and fix nitrogen in olive mill wastewater
Andreas Roussis
International Biodeterioration & Biodegradation, 1996
View PDFchevron_right
Biological treatment of two-phase olive mill wastewater (TPOMW, alpeorujo): polyhydroxy alkanoates (PHAs) production by Azotobacter strains. J Microbiol Biotechnol 3:594-601
Clementina Pozo
Journal of Microbiology and Biotechnology
View PDFchevron_right
Selection of Promising Bacterial Strains as Potential Tools for the Bioremediation of Olive Mill Wastewater
maria rosaria corbo
Wastewater Treatment Engineering, 2015
View PDFchevron_right
Effect of Adding Microorganisms on the Degradation of Phenolic Compounds in Olive Mill Wastewater
Mohammed Shater
Iraqi Journal of Science
View PDFchevron_right
Biological treatment of two-phase olive mill wastewater (TPOMW, alpeorujo): Polyhydroxyalkanoates (PHAs) production by azotobacter strains
Clementina Pozo
Journal of Microbiology and Biotechnology, 2010
View PDFchevron_right
Treatment of olive mill wastewater through employing sequencing batch reactor: performance and microbial diversity assessment
Nadia KHAMMASSI
3 Biotech
View PDFchevron_right
Biodegradation of olive washing wastewater pollutants by highly efficient phenol-degrading strains selected from adapted bacterial community
M. Fenice
International Biodeterioration & Biodegradation, 2013
View PDFchevron_right
An Evaluation of Biological Treatment Methods Used in Olive Mill Wastewaters
Yakup CUCİ
2010
View PDFchevron_right
Effect of olive mill wastewaters on the oxygen consumption by activated sludge microorganisms: an acute toxicity test method
Ana M Anselmo
Journal of Applied Toxicology, 2002
View PDFchevron_right
Microbial bioremediation of olive mill wastewater
Jacinta Mann
2015
View PDFchevron_right
Biodegradation of hydroxylated and methoxylated benzoic, phenylacetic and phenylpropenoic acids present in olive mill wastewaters by two bacterial strains
Lorenzo Bertin
Research in Microbiology, 2001
View PDFchevron_right
Biodegradation of olive mills wastewater
Kholoud Alananbeh, Zakaria Alqodah
View PDFchevron_right
Bioremediation of Olive Mill Wastewater by Yeasts – A Review of the Criteria for the Selection of Promising Strains
maria rosaria corbo
Applied Bioremediation - Active and Passive Approaches, 2013
View PDFchevron_right
Growth, respiratory activity and chlorpyrifos biodegradation in cultures of Azotobacter vinelandii ATCC 12837
Octavio Loera
2021
View PDFchevron_right
Olive mill wastewater biological assessment: optimization and identification of compounds degrading yeasts
Yedir Ouhdouch
DESALINATION AND WATER TREATMENT, 2019
View PDFchevron_right
Olive mill wastewater affects the structure of soil bacterial communities
Spyridon Ntougias
Applied Soil Ecology, 2010
View PDFchevron_right
Changes in microbial and soil properties following amendment with treated and untreated olive mill wastewater
Ali Mekki
Microbiological Research, 2006
View PDFchevron_right
Molecular microbial and chemical investigation of the bioremediation of two-phase olive mill waste using laboratory-scale bioreactors
Blanca Antizar-ladislao
Applied Microbiology and Biotechnology, 2008
View PDFchevron_right
Response of Soil Properties and Microbial Communities to the Application of Olive Mill Wastewaters
Maria Sidari, Global Science Books
View PDFchevron_right
Fate of Soil-Applied Olive Mill Wastewater and Potential Phytotoxicity Assessed by Two Bioassay Methods
Michael Raviv
View PDFchevron_right
Detrimental effects of high molecular-mass polyphenols on olive mill wastewater biotreatment
Mohammed Fathy
Process Biochemistry, 2000
View PDFchevron_right
Long-term application of olive-mill wastewater affects soil chemical and microbial properties
Maria Doula
Soil Research, 2015
View PDFchevron_right
Effect of cell immobilization on the treatment of olive mill wastewater by a total phenols, acetic acid and formic acid degrading bacterium strain
Faouzi Errachidi
Grasas y Aceites, 2005
View PDFchevron_right
Phenotypic characterization of phenol degrading microorganisms isolated from olive mill waste
Mohamed El-Khateeb
African journal of microbiology research
View PDFchevron_right
Fungal Strain as Biological Tool to Remove Genotoxicity Effect of Phenolic Compounds from Olive Mill Wastewater
Yedir Ouhdouch
Sustainability, 2023
View PDFchevron_right
Assessment of toxicity of the untreated and treated olive mill wastewaters and soil irrigated by using microbiotests
Ali Mekki, Firas Feki
Ecotoxicology and environmental safety, 2008
View PDFchevron_right
Original and Residual Phytotoxicity of Olive Mill Wastewater Revealed by Fractionations before and after Incubation with Pleurotus ostreatus
Ido Aviani
Journal of Agricultural and Food Chemistry, 2009
View PDFchevron_right