Crop growth, water-use efficiency and carbon isotope discrimination in groundnut (Arachis hypogaea L.) genotypes under end-of season drought conditions (original) (raw)

Variability in Drought Stress Induced Responses of Groundnut (Arachis hypogaea L.) Genotypes

Drought stress is one of the important abiotic stresses which can limit the crop growth and yield by altering various physiological and biochemical processes. Groundnut (Arachis hypogaea L.) is an important oil seed cash crop and can be affected by dry spells during critical pheno-phases. A field trial was conducted with six genotypes-JL-24, ICGV 91114, Narayani, Abhaya, Dharani and Greeshma in order to identify genotypic variability in physiological and biochemical changes that are triggered during drought stress. Drought stress imposition at flowering stage reduced Anet, gs, Tr and WUE. Reduction of Anet ranged from 60% (Abhaya) to 77% (ICGV 91114) whereas the reduction in Tr was lower. The genotypes Dharani and Abhaya with higher Anet and better intrinsic WUE at leaf level during stress period along with highest membrane stability index (MSI), higher accumulation of proline, FAA and total soluble proteins with better yield potentials proved to be tolerant to drought stress. The results indicated that response of groundnut genotypes to drought stress differed significantly and genotypes Dharani and Abhaya are likely to be tolerant to drought stress.

Physiological responses of groundnut (Arachis hypogaea L.) to drought stress and its amelioration: A review

Acta Agronomica Hungarica, 2003

Groundnut (Arachis hypogaea L.) is an important cash crop for tropical farmers. It is an annual legume and its seeds contain high amounts of edible oil (43-55%) and protein (25-28%). Even though it is fairly drought-tolerant, production fluctuates considerably as a result of rainfall variability. To develop a water stress response function in groundnut, research has been done to improve the performance under varying degrees of stress at various physiological stages of crop growth. This review summarizes recent information on the drought resistance characteristics of groundnut with a view to developing appropriate genetic enhancement strategies for water-limited environments. It is suggested that there are considerable gains to be made in increasing yield and stabilizing the yield in environments characterized by terminal drought stress and further exploiting drought escape strategy, by shortening crop duration. Many traits conferring dehydration avoidance and dehydration tolerance a...