original ) (raw )Phenol metabolism is differentially affected by ozone in two cell lines from grape (Vitis vinifera L.) leaf
piera bonatti
Plant Science, 2003
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Phenolic Pattern of Bean (Phaseolus vulgaris L.) as an Indicator of Chronic Ozone Stress
Jean-Claude Salvado
1998
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The impact of ozone on health-promoting, microbiological, and colour properties ofRubus ideausraspberries
Małgorzata Moczkowska
CyTA - Journal of Food
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Enriched ozone atmosphere enhances bioactive phenolics in seedless table grapes after prolonged shelf life
Francisco Artés
Journal of the Science of Food and Agriculture, 2007
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The impact of ozone on health-promoting, microbiological, and colour properties ofRubus ideaus raspberries
Małgorzata Moczkowska
Cyta-journal of Food, 2017
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Effects of long-term open-field ozone exposure on leaf phenolics of European silver birch (Betula pendula Roth)
Kalevi Pihlaja
Journal of chemical ecology, 2001
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Volatile emissions and phenolic compound concentrations along a vertical profile of Populus nigra leaves exposed to realistic ozone concentrations
Silvano Fares
Photosynthesis Research, 2010
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The Impact of Ozone Treatment in Dynamic Bed Parameters on Changes in Biologically Active Substances of Juniper Berries
Agata Czyżowska
PLOS ONE, 2015
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Phytochemical Enhancement in Broccoli Florets after Harvest by Controlled Doses of Ozone
Joseph Arul
Foods
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Metabolic changes in white clover clones exposed to ozone
Cristina Nali , Alessandra Francini
Environmental and Experimental Botany, 2007
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The effect of tropospheric ozone on flavonoids and pigments content in common buckwheat cotyledons
Henryk Dębski
Ecological Chemistry and Engineering S
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The Ozone Effects on the Chloroplasts Extracted from Rumex Patientia - an Epr Investigation
Florentina Israel-Roming
2014
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Effect of cultivar x ozone treatment interaction on the total polyphenol content and antioxidant activity of globe artichoke
Rosario Mauro
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Phosphoenolpyruvate is at the crossroads of leaf metabolic responses to ozone stress
Dominique Gerant , Yves Jolivet
New Phytologist, 2012
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Changes in Skin Flavanol Composition as a Response to Ozone-Induced Stress during Postharvest Dehydration of Red Wine Grapes with Different Phenolic Profiles
Vincenzo Gerbi
Journal of Agricultural and Food Chemistry, 2020
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Induction of Isoflavonoid Production in Phaseolus Vulgarisl. Leaves by Ozone, Sulfur Dioxide and Herbicide Stress
Baruch Rubin
Environmental Toxicology and Chemistry, 1983
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Winegrapes dehydration under ozone-enriched atmosphere: Influence on berry skin phenols release, cell wall composition and mechanical properties
Vincenzo Gerbi
Food Chemistry, 2019
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How do background ozone concentrations affect the biosynthesis of rosmarinic acid in Melissa officinalis?
Cristina Nali
Journal of Plant Physiology, 2014
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Effects of Moderately Enhanced Levels of Ozone on the Acyl Lipid Composition of Leaves of Garden Pea (Pisum Sativum)
Lars I. Hellgren
Physiologia …, 1994
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Phytol as a possible indicator of ozone stress by Picea abies
Dag Ekeberg
Environmental Pollution, 1995
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Benzothiadiazole induces the accumulation of phenolics in strawberry
Harri Kokko
2007
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Screening agrochemicals as potential protectants of plants against ozone phytotoxicity
Evgenios Agathokleous, JP
Environmental Pollution, 2015
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Ozone and Bioactive Compounds in Grapes and Wine
Andrea Bellincontro
Foods
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Seasonal Trends of Specific Phenols in 'Hass' Avocado Tissues
samson zeray tesfay
I All Africa Horticultural Congress, 2011
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Ozone-elicited secondary metabolites in shoot cultures of Melissa officinalis L
Cristina Nali , Laura Pistelli
Plant Cell, Tissue and Organ Culture (PCTOC), 2014
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Response of Photosynthesis and Cellular Antioxidants to Ozone in Populus Leaves
Ruth Grene
Plant Physiology, 1991
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Response of photosynthesis and the cellular antioxidant system to ozone in populus leaves
Ruth Grene
Plant Physiology, Supplement; (USA), 1989
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Exposure of spring wheat ( Triticum aestivum ) to ozone in open-top chambers. Effects on acyl lipid composition and chlorophyll content of flag leaves
Håkan Pleijel
New Phytologist, 1995
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Impacts of ozone on Plantago major: apoplastic and symplastic antioxidant status
Jeremy Barnes
New Phytologist, 1999
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Ozone Sensitivity of Grapevine (Vitis vinifera L.): Evidence for a Memory Effect in a Perennial Crop Plant?
Gerhard Soja
1997
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Ozone induced emissions of biogenic VOC from tobacco: relationships between ozone uptake and emission of LOX products
Ülo Niinemets
Plant, Cell and Environment, 2005
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Radiation induced chemical changes of phenolic compounds in strawberries
Gerhard Sontag
Radiation Physics and Chemistry, 2003
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Effects of Moderately Enhanced Levels of Ozone on the Acyl Lipid Composition and Dynamical Properties of Plasma Membranes Isolated From Garden Pea (Pisum …
Lars I. Hellgren
Physiologia Plantarum, 2001
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Cultivar-specific impairment of strawberry growth, photosynthesis, carbohydrate and nitrogen accumulation by ozone
Elke Pawelzik
Environmental and Experimental Botany, 2005
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Impact of ozonisation on pro-health properties and antioxidant capacity of ‘Honeoye’strawberry fruit
Małgorzata Moczkowska
CyTA - Journal of Food, 2016
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