Lipids in Health and Disease
Teruyoshi Yanagita
2008
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Lipid Absorption and Metabolism
Arnis Kuksis
Environmental Health Perspectives, 1979
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Lipid Peroxidation in Meat and Meat Products
Alaa Mohamed
Lipid Peroxidation [Working Title], 2018
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n−3 Fatty acids and the metabolic syndrome
Yvon Carpentier
The American Journal of Clinical Nutrition, 2006
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Editorial: Dietary Lipid Absorption
Paul Black
2009
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Editorial: The role of oxidative stress in metabolic and inflammatory diseases
Dania Haddad
Frontiers in endocrinology, 2024
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Oxidative stress is increased in sarcopenia and associated with cardiovascular disease risk in sarcopenic obesity
Valeria Castriotta
Maturitas, 2018
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International Journal of Nutrition and Metabolism
MUTHU KUMARAN
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Estudio de la estabilidad oxidativa de diferentes alimentos lipídicos envasados y su aplicación al desarrollo de envases activos con capacidad antioxidante
Arancha Valdés
2014
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Oxidized Low-Density Lipoprotein
Achuthan Raghavamenon
Methods in Molecular Biology, 2009
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Dietary cholesterol increases the susceptibility of low density lipoprotein to oxidative modification
Lynne Ausman
Atherosclerosis, 2000
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Non-enzymatic lipid oxidation products in biological systems: Assessment of the metabolites from polyunsaturated fatty acids
Camille Oger
Journal of Chromatography B, 2014
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Functional lipidomics of oxidized products from polyunsaturated fatty acids
Evelyn Sarmiento Calzada
Chemistry and Physics of Lipids, 2011
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Fatty acid control of lipoprotein lipase: a link between energy metabolism and lipid transport
Yvon Carpentier
Proceedings of the National Academy of Sciences of the United States of America, 1990
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Evaluation of serum and salivary lipid profile: A correlative study
Nirima Oza
Journal of Oral and Maxillofacial Pathology, 2014
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Reactions of Oxidized Lipids with Protein. Part XII. Interactions of Polar Groups of Lipids with Nonlipidic Substances
Vladimir Kocourek
Food / Nahrung, 1976
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Target release rate of antioxidants to extend induction period of lipid oxidation
Karen Schaich
2012
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Cholesterol oxidized products in foods: potential health hazards and the role of antioxidants in prevention
Julio A Sanhueza
Grasas y aceites, 2004
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Targeting Metabolic Diseases: The Role of Nutraceuticals in Modulating Oxidative Stress and Inflammation
Kleva Shpati
Nutrients, 2024
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Current Views of Fatty Acid Oxidation and Ketogenesis
Pedro Marrero
Advances in Experimental Medicine and Biology, 2002
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Oxidation in fish lipids during thermal stress as studied by 13 C nuclear magnetic resonance spectroscopy
Raffaele Sacchi
Journal of the American Oil Chemists' Society, 1998
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Biofactors in food promote health by enhancing mitochondrial function
Robert Rucker
California Agriculture, 2011
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Critical and emerging topics in dietary carbohydrates and health
Furio Brighenti
International Journal of Food Sciences and Nutrition, 2019
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Thinking outside the classical chain reaction box of lipid oxidation
Karen Schaich
Lipid Technology, 2012
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Editorial: Nutrition and oral biology in health and disease
Elsa Cristina Carona de Sousa Lamy
Frontiers in Nutrition, 2023
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Lipid metabolism in the fetus and the newborn
Emilio Herrera
Diabetes/Metabolism Research and Reviews, 2000
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Induction of lipid oxidation by polyunsaturated fatty acids of marine origin in small intestine of mice fed a high-fat diet
E. Van Schothorst
BMC Genomics, 2009
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The Effect of Consumption of Citrus Fruit and Olive Leaf Extract on Lipid Metabolism
Julian David Almeida Castillo
Nutrients, 2017
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Lipid characteristics associated with oxidative and glycolytic fibres in rabbit muscles
Herve Remignon
Meat Science, 1996
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Inhibition effects of green tea and grape seed extracts on lipid oxidation in bonito fillets during frozen storage
Nalan GÖkoĜlu
International Journal of Food Science & Technology, 2010
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Antioxidant enzymes and human diseases
jose manuel
Clinical biochemistry, 1999
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Mitochondrial fatty acid oxidation and oxidative stress: Lack of reverse electron transfer-associated production of reactive oxygen species
Peter Schönfeld
Biochimica et Biophysica Acta (BBA) - Bioenergetics, 2010
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Lipid oxidation products in cell signaling
Giuseppe Poli
Free Radical Biology and Medicine, 2000
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Biochemistry of Nutritional Sciences
Leila Sadeghi-Reeves
Journal of Molecular Biomarkers & Diagnosis, 2017
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Non-Enzymatic Lipid Oxidation Products in Biological System: Assessment of the Metabolites from Polyunsaturated Fatty Acids
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Journal of Chromatography B, 2014
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