Reproducibility of food and nutrient intake estimates using a semi-quantitative FFQ in Australian adults (original) (raw)
Validation of a food-frequency questionnaire to assess dietary intakes in cancer studies in Italy results for specific nutrients
Carlo La Vecchia, Patrizia Gnagnarella
Annals of Epidemiology, 1996
View PDFchevron_right
Validity and Reproducibility of a Semi-Quantitative Food Frequency Questionnaire Adapted to an Israeli Population
Geila Rozen
The Open Nutrition Journal, 2008
View PDFchevron_right
Relative validity and reproducibility of a Food Frequency Questionnaire designed for French adults
Emmanuelle Kesse Guyot
Annals of Nutrition …, 2010
View PDFchevron_right
Development and Validation: of a Food Frequency Questionnaire
Mohammad Eshraghian
Canadian Journal of Dietetic Practice and Research, 2005
View PDFchevron_right
Use of a food frequency questionnaire to assess diets of Jamaican adults: validation and correlation with biomarkers
Novie Younger-Coleman
Nutrition Journal, 2011
View PDFchevron_right
Development of the Melbourne FFQ: a food frequency questionnaire for use in an Australian prospective study involving an ethnically diverse cohort
G. Giles
Asia Pac J Clin …, 1994
View PDFchevron_right
Comparison of the Block and the Willett Self-administered Semiquantitative Food Frequency Questionnaires with an Interviewer-administered Dietary History
Bette Caan
American Journal of Epidemiology, 1998
View PDFchevron_right
Reproducibility of an Italian food frequency questionnaire for cancer studies
Eva Negri
Annals of Epidemiology, 1995
View PDFchevron_right
Consistency of food intake factors by different dietary assessment methods and population groups
Berit Heitmann
British Journal of Nutrition, 2003
View PDFchevron_right
Comparative Validation of the Block, Willett, and National Cancer Institute Food Frequency Questionnaires
Paul Hurwitz
American Journal of Epidemiology, 2001
View PDFchevron_right
Reproducibility and relative validity of a food-frequency questionnaire among French adults and adolescents
B. Lauzon-guillain
European Journal of Clinical Nutrition, 2009
View PDFchevron_right
Relative Validity of a Food Frequency Questionnaire Used to Assess Food Intake During a Dietary Intervention Study
Pramil Singh
Nutrition and Cancer, 2008
View PDFchevron_right
Long-term reproducibility of a food-frequency questionnaire and dietary changes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heidelberg cohort
Sabine Rohrmann
British Journal of Nutrition, 2007
View PDFchevron_right
Agreement between dietary intake of older adults and proxy respondents assessed by a food frequency questionnaire
Silvia Saldiva
The journal of nutrition, health & aging, 2016
View PDFchevron_right
Use of a food frequency questionnaire to screen for dietary eligibility in a randomized cancer prevention phase III trial
Douglas Taren, Cheryl K Ritenbaugh
Cancer Epidemiology Biomarkers & Prevention
View PDFchevron_right
Reproducibility of dietary intakes of macronutrients, specific food groups, and dietary patterns in 211 050 adults in the UK Biobank study
Derrick Bennett
Journal of Nutritional Science
View PDFchevron_right
Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohort
Alison McTaggart
The American Journal of Clinical Nutrition, 2001
View PDFchevron_right
Web-Based Dietary Intake Estimation to Assess the Reproducibility and Relative Validity of the EatWellQ8 Food Frequency Questionnaire: Validation Study (Preprint)
balqees alawadhi
2019
View PDFchevron_right
Biases and adjustments in nutritional assessments from dietary questionnaires
Rosa Abellana
Nutricion hospitalaria, 2015
View PDFchevron_right
Web-Based Dietary Intake Estimation to Assess the Reproducibility and Relative Validity of the EatWellQ8 Food Frequency Questionnaire: Validation Study
balqees alawadhi
JMIR formative research, 2021
View PDFchevron_right
Measures of overall diet quality from a food frequency questionnaire: National Health Interview Survey, 1992
Ashima Kant
Nutrition Research, 1997
View PDFchevron_right
Comparison of estimated nutrient intake by two methods: validation of a food frequency questionnaire
Ingrid Gelissen
Journal of Human Nutrition and Dietetics, 1992
View PDFchevron_right
Comparison of dietary assessment methods in a Southern French population: use of weighed records, estimated-diet records and a food-frequency questionnaire
Mariette Gerber
European Journal of Clinical Nutrition, 1997
View PDFchevron_right
Agreement on Nutrient Intake between the Databases of the First National Health and Nutrition Examination Survey and the ESHA Food Processor
Leann Myers
American Journal of Epidemiology, 2002
View PDFchevron_right
Correspondence of self–reported fruit and vegetable intake with dietary intake data
Leslie Lytle
Australian and New Zealand Journal of Public Health, 1977
View PDFchevron_right
Structural Validation of a French Food Frequency Questionnaire of 94 Items
Matthieu Maillot
Frontiers in Nutrition, 2017
View PDFchevron_right
Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire1-3
dian laura
View PDFchevron_right
Comparative Validation of the Block, Willett, and National Cancer Institute Food Frequency Questionnaires : The Eating at America's Table Study
Simon Rosenfeld
American Journal of Epidemiology, 2001
View PDFchevron_right
Repeatability and relative validity of a quantitative food-frequency questionnaire among French adults
Emmanuel Barrat, Matthieu Maillot
Food & Nutrition Research, 2012
View PDFchevron_right
Evaluation of Three Short Dietary Instruments to Assess Fruit and Vegetable Intake: The National Cancer Institute's Food Attitudes and Behaviors Survey
Olivia Thompson
Journal of the Academy of Nutrition and Dietetics, 2012
View PDFchevron_right
The Anti Cancer Council of Victoria FFQ: relative validity of nutrient intakes compared with weighed food records in young to middle-aged women in a study of iron supplementation
Allison Hodge
Australian and New Zealand Journal of Public Health, 2000
View PDFchevron_right
Article Validity of Two New Brief Instruments to Estimate Vegetable Intake in Adults
Janine Wright
2015
View PDFchevron_right
Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire
Victoria Flood
Public Health Nutrition, 2008
View PDFchevron_right