Assessing the impact of dietary habits on health-related quality of life requires contextual measurement tools (original) (raw)
Perceived subject outcomes and impact on health-related quality of life associated with diet using the new Food Benefits Assessment (FBA©) questionnaire: development and psychometric validation
olivier chassany
Public Health Nutrition, 2008
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Socioeconomic assessment of diet on health and quality of life
Nina Drejerska
2021
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An instrument to assess quality of life in relation to nutrition: item generation, item reduction and initial validation
Nancy Santesso
Health and Quality of Life Outcomes, 2010
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Development of the Eating Choices Index (ECI): a four-item index to measure healthiness of diet
Alison Lennox
2014
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Empirically Derived Dietary Patterns and Health-Related Quality of Life in the SUN Project
Cristina Ruano
PLoS ONE, 2013
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Measures of overall diet quality from a food frequency questionnaire: National Health Interview Survey, 1992
Ashima Kant
Nutrition Research, 1997
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Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire1-3
dian laura
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Impact of Dietary Quality and Nutrition on General Health Status
Connie Mobley
Nutrition and Oral Medicine, 2014
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The Dietary Patterns Methods Project: Synthesis of Findings across Cohorts and Relevance to Dietary Guidance
Carol Boushey
Journal of Nutrition, 2015
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Holistic Framework to Contextualize Dietary Quality Assessment: A Critical Review
Sara Rosenkranz
International Journal of Environmental Research and Public Health
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Assessing Overall Diet Quality: Development and Evaluation of the Performance of a Short Self-Administrated Questionnaire SCASA
Angéline Chatelan
Nutrients, 2021
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Healthy diet: Health impact, prevalence, correlates, and interventions
Catharine Evers
Psychology & health, 2017
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Comparability of a short food frequency questionnaire to assess diet quality: the DISCOVER study
heather sholer
International Journal of Food Sciences and Nutrition, 2017
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Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire
Guy Backer
… American journal of …, 2003
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Self-rated quality of life measures: Effect of change to a low-fat, high-fiber, fruit and vegetable enriched diet
Elaine Lanza
Annals of Behavioral Medicine, 2001
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Adherence to Dietary Guidelines Positively Affects Quality of Life and Functional Status of Older Adults
Victoria Flood
Journal of the Academy of Nutrition and Dietetics, 2014
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The Impact of Behavior, Motivation and Food Preferences on the Quality of Life
Dana Badau
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Regulation of Dietary Habits: The effect of losing weight on quality of life
Yucel Uysal
Pakistan Journal of Medical Sciences, 2018
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Does Measuring Diet Quality Help in Predicting Health Outcomes
Pulkit Mathur
International Journal of Health Sciences and Research, 2019
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Diet Quality Is Associated with Higher Nutrient Intake and Self-Rated Health in Mid-Aged Women
Allison Hodge
Journal of the American College of Nutrition, 2008
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Psychometric Validation of a Brief Self-report Measure of Diet Quality: The DASH-Q
Zachary Williams
Journal of Nutrition Education and Behavior, 2017
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Nutrition Habits and Self-Assessment of Health and Quality of Life Among Women from the Kraków Community Participating in the "Healthy Active Senior” Programme
Joanna Gradek
Journal of Kinesiology and Exercise Sciences
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Dietary Patterns and Quality of Life in Older Adults: A Systematic Review
Tracy McCaffrey
Nutrients, 2018
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In the Labyrinth of Dietary Patterns and Well-Being—When Eating Healthy Is Not Enough to Be Well
Anna Rogala
International Journal of Environmental Research and Public Health, 2022
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Determinants of diet quality
Gert Mensink
Public Health Nutrition, 2004
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Simple Measures of Dietary Variety Are Associated with Improved Dietary Quality
Andrea Carlson
Journal of the American Dietetic Association, 2006
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Using Short Dietary Questions to Develop Indicators of Dietary Behaviour for Use in Surveys Exploring Attitudinal and/or Behavioural Aspects of Dietary Choices
Christina Pollard
Nutrients, 2015
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Dietary patterns: biomarkers and chronic disease riskThis paper is one of a selection of papers published in the CSCN–CSNS 2009 Conference, entitled Are dietary patterns the best way to make nutrition recommendations for chronic disease prevention?
Ashima Kant
Applied Physiology, Nutrition, and Metabolism, 2010
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Nutritional Status and its Associations with Eating Behavior and Diet Quality among Adult: A Cross-Sectional Study
nurul muslihah
Open Access Macedonian Journal of Medical Sciences
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The Association between Diet Quality Scores
fatemeh borazjani
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Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance
Graham Colditz
The American journal of clinical nutrition, 2002
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Development of a Healthy Dietary Habits Index for New Zealand Adults
Jyh Eiin Wong
Nutrients, 2017
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Qualitative and quantitative analysis of the relevance, clarity, and comprehensibility of the Scale of Quality of Diet (ESQUADA)
Betzabeth Slater Villar
Archivos Latinoamericanos de Nutrición
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Diet quality index for healthy food choices
Semiramis Domene
Revista de Nutrição, 2013
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Formation and Validation of the Healthy Diet Index (HDI) for Evaluation of Diet Quality in Healthcare
Jussi Pihlajamäki
International Journal of Environmental Research and Public Health
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