Coffee and Climate Change (original) (raw)

Global warming: the impact on coffee

Jeremy P Haggar

View PDFchevron_right

The Changing Climate for Sustainable Coffee

Peter Baker

View PDFchevron_right

Shaping the Future of Coffee: Climate Resilience, Liberica’s Rise, and By-Product Innovation—Highlights from the International Coffee Convention 2023 (ICC2023)

Ma. Carmen Ablan Lagman

Foods, 2024

View PDFchevron_right

Impact of climate change on coffee production: An overview

Nagaraj Gokavi

Journal of Pharmacognosy and Phytochemistry, 2020

View PDFchevron_right

Climate Change Effect on Coffee Yield and Quality: A Review

afework legesse

International Journal of Forestry and Horticulture, 2019

View PDFchevron_right

The Impact of Climate Change on Indigenous Arabica Coffee (Coffea arabica): Predicting Future Trends and Identifying Priorities

Aaron Davis, Tadesse Woldemariam Gole, Justin Moat

PLoS ONE, 2012

View PDFchevron_right

Effects of Climate Change on Global Arabica Coffee (Coffea arabica L) Production

wakuma Merga

Zenodo (CERN European Organization for Nuclear Research), 2019

View PDFchevron_right

Perspectives on the potential impacts of climate changes on coffee plant and bean quality

Isabel P. Pais

Emirates Journal of Food and Agriculture, 2014

View PDFchevron_right

Predicted impact of climate change on coffee supply chains

Anton Eitzinger

The Economic, Social …, 2011

View PDFchevron_right

The re-emergence of Liberica coffee as a major crop plant

James Kalema

Nature Plants

View PDFchevron_right

Winner or loser of climate change? A modeling study of current and future climatic suitability of Arabica coffee in Indonesia

Diana Sofia Blackburn Cuero

Regional Environmental Change, 2014

View PDFchevron_right

The Potential of Latin American Coffee Production Systems to Mitigate Climate Change

Jos van Hal

Climate Change Management, 2012

View PDFchevron_right

Shaded-Coffee: A Nature-Based Strategy for Coffee Production Under Climate Change? A Review

Aske Bosselmann

Frontiers in Sustainable Food Systems

View PDFchevron_right

A Systematic Review on the Impacts of Climate Change on Coffee Agrosystems

Daniel El Chami

Plants

View PDFchevron_right

Ensuring Economic Viability and Sustainability of Coffee Production

Jeffrey Sachs

SSRN Electronic Journal, 2019

View PDFchevron_right

Climate change adaptation of coffee production in space and time

Carlos Valentin Urbina Zelaya

Climatic Change, 2016

View PDFchevron_right

The Impact of Climate Change on Coffee in Uganda: Lessons from a case study in the Rwenzori Mountains

Piet van Asten

View PDFchevron_right

The Impact of Climate Change on Coffee (Coffea Arabica L.) Production and Genetic Resources

Getachew WeldeMichael

International Journal of Research Studies in Agricultural Sciences, 2019

View PDFchevron_right

Carbon footprints and carbon stocks reveal climate-friendly coffee production

Götz Schroth

Agronomy for Sustainable Development, 2014

View PDFchevron_right

Ensuring Economic Viability & Sustainability of Coffee Production

perrine toledano

2019

View PDFchevron_right

Improving sustainability in coffee and cocoa

Verina Ingram

View PDFchevron_right

Climate adaptation in coffee production

Peter Baker

View PDFchevron_right

An innovation perspective to climate change adaptation in coffee systems

René Verburg

Environmental Science and Policy, 2019

View PDFchevron_right

Perspectives of global coffee demand

Eduardo Eugênio Spers

Coffee consumption and industry strategies in Brazil, 2019

View PDFchevron_right

Exploring adaptation strategies of coffee production to climate change using a process-based model

Piet van Asten

Ecological Modelling

View PDFchevron_right

Climate Change and Coffee Quality: Systematic Review on the Effects of Environmental and Management Variation on Secondary Metabolites and Sensory Attributes of Coffea arabica and Coffea canephora

Sean Cash

Frontiers in Plant Science, 2021

View PDFchevron_right

Toward a more sustainable coffee production

Astrid Offermans

Pelita Perkebunan (a Coffee and Cocoa Research Journal)

View PDFchevron_right