EVALUATION OF THE WATER QUALITY IN NEW COMMUNITIES SOUTH EAST THE NILE DELTA, EGYPT (original) (raw)

Assessment of Different Sourced Water Quality to be Suitable for Human Uses

There were two new water sources were identified in Greater Cairo. Ain Alhaya is one of the most common springs that are subjected to continuous increase in the ground water level. Ain El-Khiala is a greenish brown spring located to the south of Ain El-Sira. During the present study, samples were collected from these regions and compared to quality of water collected from River Nile, Ismailia Canal and tap water (chlorinated treated water). The physicochemical parameters, disinfection by-products (DBPs) were measured in the collected samples in addition to microbiological examination. It was showed that quality of water was the same in River Nile and Ismailia Canal. The disinfection by chlorination is effective in water treatment and enhanced the water quality as compared to the other different sourced water although it gives various by-products. As regard to the springs, it was noticed that water quality is highly better in Ain Alhaya than Ain El-Khiala. The study concluded that there were statistical correlations among the physico-chemical, microbiological and organic measurements in different sourced water as compared to river nile and the most significant correlations were noticed among microbiological and organic measurements.

Application of Nile Chemical Pollution Index to evaluate the quality of water for drinking and agricultural purposes on Bahr Yusuf Branch, River Nile, Egypt ARTICLE INFO ABSTRACT

Egyptian Journal of Aquatic Biology & Fisheries, 2019

main source of drinking and irrigation waters for many cities. Nile Chemical Pollution Index (NCPI) was estimated to assess the quality of such waters. Water samples were collected from 6 locations along the canal in El-Minia and El-Fayoum Governorates. Seven chemical parameters were determined including dissolved oxygen (DO), biological oxygen demand (BOD), ammonia (NH 3), total dissolved solids (TDS), total suspended solids (TSS), nitrate (NO 3-) and ortho-phosphorus (PO 4-3). Results indicated that all the tested parameters were within the permissible limits of both the Egyptian and WHO standards for drinking water and FAO standards for irrigation water. The NCPI records ranged from 13-19 indicating clean (less than 15) to slightly polluted (16-20) waters. Classification of water based on electrical conductivity illustrates that the canal water belongs to medium salinity class (C2). The total hardness concentrations were belonging to medium hard to hard category except one very hard category. The SAR estimates were excellent (S1), PI were class II category, RSC were safe/good to marginal/doubtful and Na% were good (20-40) to permissible (40-60), PS were classified as "excellent to good" (<5 meq/l) to "good to injurious" category (5-10 meq/l). In addition, the balance error % were less than the allowed error, KR were < 1.0. So, all the samples are acceptable, indicating their suitability for drinking and irrigation purposes.

Application of Nile Chemical Pollution Index to evaluate the quality of water for drinking and agricultural purposes on Bahr Yusuf Branch, River Nile, Egypt

Egyptian Journal of Aquatic Biology and Fisheries

Bahr Yusuf is one of the most important branches of the River Nile in Egypt, being the main source of drinking and irrigation waters for many cities. Nile Chemical Pollution Index (NCPI) was estimated to assess the quality of such waters. Water samples were collected from 6 locations along the canal in El-Minia and El-Fayoum Governorates. Seven chemical parameters were determined including dissolved oxygen (DO), biological oxygen demand (BOD), ammonia (NH 3), total dissolved solids (TDS), total suspended solids (TSS), nitrate (NO 3-) and ortho-phosphorus (PO 4-3). Results indicated that all the tested parameters were within the permissible limits of both the Egyptian and WHO standards for drinking water and FAO standards for irrigation water. The NCPI records ranged from 13-19 indicating clean (less than 15) to slightly polluted (16-20) waters. Classification of water based on electrical conductivity illustrates that the canal water belongs to medium salinity class (C2). The total hardness concentrations were belonging to medium hard to hard category except one very hard category. The SAR estimates were excellent (S1), PI were class II category, RSC were safe/good to marginal/doubtful and Na% were good (20-40) to permissible (40-60), PS were classified as "excellent to good" (<5 meq/l) to "good to injurious" category (5-10 meq/l). In addition, the balance error % were less than the allowed error, KR were < 1.0. So, all the samples are acceptable, indicating their suitability for drinking and irrigation purposes.

Quality Assessment of Drinking Water in Tanta City, Egypt

The physico-chemical and biological (algal and bacterial) quality of tap water in Tanta City were elucidated. Samples were collected during December 2011, covering all the water plants and the areal extension of the pipe line network in Tanta. Total dissolved solids content classifies water origin into surface water, shallow and deep groundwater. Fe, Mn and hardness in some samples of groundwater origin are obviously exceeding the WHO (World Health Organization) limit. Mostly, green algae are found (31 species), followed by diatoms (19 species), then blue-green algae (13 species). CCA (Canonical Corresponding Analysis) indicates that green algae are strongly correlated with pH, NH 4 , alkalinity, Mn and Si; diatoms with EC (electric conductivity), turbidity, Zn and Si and blue green algae with EC and alkalinity. 50% of samples of surface origin, 80% of samples of both deep and shallow groundwater origins crossed WHO and Egyptian guideline in their content of mean TCC (Total Coliform Count). CCA estimates strong correlations of TCC with temperature, NH 4 and PO 4 ; E. coli with EC; heterotrophic bacteria with turbidity and NO 3 ; Salmonella sp. with Si and SO 4 and Pseudomonas aeruginosa with Mn. Finally, the water plants treatment may be not effective and pipes serve as a reservoir for pathogenic microorganisms.

Assessment of Drinking Water Quality

Renewable and Nonrenewable Energy, 2023

For humans, water is a vital component of survival. It is the main source for supplying home, agricultural, and commercial water needs. In the studied area Due to excessive use of ground water Due to insufficient filling Ground water quality has deteriorated. The overall health and life expectancy of the populace in many developing nations are being negatively impacted by the lack of access to safe drinking water. Because of the increased exploitation by humans, the quality of the world's water supplies is declining. The lithological and geochemical makeup of the rocks, as well as different hydrodynamic parameters, all affect the natural groundwater quality. Agriculture, industry and household sectors Growing needs are largely fulfilled by ground water sources. In certain quantities, Salt, chloride, iron, manganese etc. Natural chemicals for public health Not harmful, but they are drinking water Can affect quality. The World Health Organization (WHO) and Bureau of Indian Requirements' (BIS) drinking water standards were compared to the groundwater's physicochemical properties in the research region to determine if the water was suitable for human use (BIS)

Assessment of Surface Water Quality, Raw versus Treated, for different uses at Dakahlia Governorate, Egypt

Egyptian Journal of Chemistry, 2019

W ATER is one of the most important sources of economic development. In order to maintain living conditions, attention must be paid to water quality management, water pollution control and environmental protection. The pollution of the Nile river has increased recently due to population growth, economic development and related human activities. Egypt is among the 10 countries that will suffer from water scarcity by 2025 due to rapid population growth. This study aimed at the assessment of water quality according to drinking, agriculture and aquatic life purposes in El-Sinbellawein city and some of belonging villages, at Dakahlia governorate, Egypt. The water quality indices are an attempt to represent overall quality of water. Assessment of water quality for treatment plants under study according to drinking and aquatic life purposes was carried out using weighted arithmetic method of water quality index (WQI). Physico-chemical parameters of different water treatment plants at different locations were analyzed before and after water treatment and the obtained values were used for calculation of Water Quality Index (WQI). The values of WQI showed that the water is unsuitable in some treatment plants and excellent in another for drinking and aquatic life. Sodium adsorption ratio (SAR), percent sodium (Na %), residual sodium carbonate (RSC), Kelly Index (KI) and magnesium ratio (MR) were also calculated by using major anions and cations values to assess suitability of water for irrigation. The results indicated that all treatment plants under studying were classified from suitable to excellent for irrigation purposes. The study was extended also to include assess of water pollution by metals (Cd 2+ , Cu 2+ , Fe 2+ , Mn 2+ , Ni 2+ , Pb 2+ , and Zn 2+) via calculation of Metal index (MI) and pollution index (PI). The results indicate that there is no effect of metals in the case of water use for agricultural purposes, whereas for drinking and aquatic life, all measured metals except Zn 2 + and Ni 2 + show different degrees of contamination. The wastes should be treated before disposing and dumped to suitable sites, to protect the water quality from deterioration and maintain its quality.

Evaluation of new water sources to be suitable for drinking purposes

It was found that there were two new water sources (Ain Alhaya and Ain Alkhiala). Ain Alhaya is one of the most common springs in Cairo. The source of this water is the deep meteoric water. Ain El-Khiala is a spring located to the south of Ain Alhaya. The source of water at this spring is the shallow marine water and characterized by greenish brown colour. Water of Ain Alkhiala was characterized by lower dissolved oxygen and higher levels of turbidity, conductivity, sulfates and ammonia than that of Ain Alhaya. It was also characterized by the presence of wide range of different algae and protozoa species. So, water of Ain Alkhiala was excluded from the treatment. Although the flocculation with chlorine was more effective than that with huwa-san, the disinfection with huwasan was more effective in killing the different bacterial and protozoa species than chlorine in both of Ain Alhaya and Ain Alkhiala. The study at the chemical and microbiological levels showed that water of Ain Alhaya may be suitable for drinking purposes after further

Assessment of Water Resources Quality at the Southeastern Part of the Nile Delta, Egypt

The Nile Delta is located in the arid zone belt of northeast Africa. The water resources include both surface water (canals and drains) and groundwater withdrawn from the Quaternary aquifer. The Quaternary aquifer classified into two hydrogeological units; the upper unit is the Holocene aquitard and the lower one is the Pleistocene aquifer. The changes of lithological composition and thickness of the Holocene aquitard make the Pleistocene aquifer more vulnerable to contamination. Besides, the water-seepage from a recently developed brackish-water pond at Abu Zaabal Quarries may contaminate shallow groundwater of the Pleistocene aquifer. The objective was to study the impact of local hydrogeological conditions and human activities on water resources at the southeastern part of the Nile Delta (El Khanka area). To achieve that, water level map of the Pleistocene aquifer, thickness map of the Holocene aquitard, hydrogeological cross sections are constructed. Surface water and groundwater samples chemically and bacteriologically analyzed. The distribution maps for different pollutants in groundwater are carefully studied. Results indicate that both surface water and groundwater in the study area are suffering from quality problems related mainly to natural and human-related factors. High concentrations of salinity, major elements, nitrate, and trace elements are detected in the water samples. The number of E. Coli bacteria is high in surface water and shallow groundwater. So, water treatment before drinking is a must.

EVALUATION OF PHYSICO-CHEMICAL PARAMETERS OF WATER QUALITY FOR INDUSTRIAL AND DOMESTIC USE A SEMINAR PAPER PRESENTED

Onuoha Ejikeme Destiny, 2022

Water as a universal solvent has the capability to dissolve many substances including organic and inorganic compounds. This outstanding property of water can be ascertained to the inconceivable to take in water in its pure form. The quality of water generally refers to the component of water present at the optimum level for suitable growth of plants and animals. Aquatic organisms need a healthy environment to live and adequate nutrients for their growth; the productivity depends on the physicochemical characteristics of the water body. The maximum productivity can be obtained only when the physical and chemical parameters are present at optimum level. Water for human consumption must be free from organisms and chemical substances at such large concentrations that may affect health. The pollution of water is increased due to human population, industrialization, the use of fertilizers in agriculture and man-made activity. Parameters such as temperature, turbidity, nutrients, hardness, alkalinity, dissolved oxygen, etc. are some of the important factors that determines the growth of living organisms in the water body. Hence, water quality assessment involves the analysis of physico-chemical, biological and microbiological parameters that reflect the biotic and abiotic status of the ecosystem.

Assesment of physicochemical quality of water from source to consumer level . A case study in Morogoro Municipality

Water quality physicochemical parameters in three water sources namely, Mzinga River, Mindu Dam and Morogoro River (RDD) were assessed. Three samples from each source were drawn, before water treatment, after treatment and at the consumer level. pH, Chloride, Calcium, conductivity total dissolved solids and the degree of total hardness concentration were determined using standard procedures (UNEP/WHO). World Health Organization (WHO) and Tanzania Bureau Standards (TBS) acceptable limits for drinking water were used as reference. The mean values pH, total hardness, calcium, chloride, conductivity and TDS for Mzinga river were 6.772, 22.667mg/l, 6.389mg/l, 8.199mg/, 61.211µs/cm and 32.757 respectively. The mean values pH, total hardness, calcium, chloride, conductivity and TDS for Mindu dam were pH 6.897, 44.22mg/l, 9.078mg/l, 10gm/l, 98.611µs/cm 59.156mg/l. respectively. The mean values pH, total hardness, calcium, chloride, conductivity and TDS for RDD were 6.927, 22.111mg/l, 3.667mg/l, 8.656mg/l, 36.292µs/cm and 19.889mg/l respectively. The measured values for all parameters were within the WHO and TBS guidelines for drinking water. The results showed that there was a significant different in mean values for some physicochemical parameters between water source and status at p< 0.05.The differences may be due to the effect of water treatment. It is Concluded that the water sources and water status analyzed were unpolluted based on the analyzed water quality parameters. Therefore physicochemical parameter values were within the range for water intended for domestic use. It is recommended that drinking water sources for domestic use should be protected from polluted sources.