Postharvest firmness behaviour of near-isogenic lines of melon (original) (raw)
Genetic Background of Quality and Cell Wall Changes in Fresh-Cut Melons
Joana Fundo
VI International Postharvest Symposium, 2010
View PDFchevron_right
Storability of melon for different ripeness stages at harvest. Selection of instrumental procedures for quality assessment
Ana Cristina Agulheiro Santos
European Society of Agricultural Engineers Conference Ageng98 European Society of Agricultural Engineers Conference 24 27 August 1998 Oslo, 1998
View PDFchevron_right
Analysis of General and Specific Combining Ability of Postharvest Attributes in Melon
Michael Alabboud
Journal of Agricultural Science and Technology, 2020
View PDFchevron_right
Near-isogenic lines of melon with different climacteric behavior as a tool to characterize fruit senescence traits
Mohammad Kazem souri
2008
View PDFchevron_right
Influence of storage period and temperature on the postharvest characteristics of six melon (Cucumis melo L., Inodorus Group) cultivars
Mikal Saltveit
Postharvest Biology and Technology, 1995
View PDFchevron_right
Quality Parameters in Four Melon Hybrids Stored at Different Temperatures
yolanda perez
HortScience, 1996
View PDFchevron_right
Mapping fruit susceptibility to postharvest physiological disorders and decay using a collection of near-isogenic lines of melon
Juan Pablo Fernández Trujillo
2007
View PDFchevron_right
Determination of optimum ripeness for edibility of postharvest melons using nondestructive vibration
Naoki Sakurai
Food Research International, 2009
View PDFchevron_right
Analysis of physiological and molecular changes in melon ( Cucumis melo L.) varieties with different rates of ripening
Isaac John
Journal of Experimental Botany, 1997
View PDFchevron_right
DNA marker-assisted evaluation of fruit firmness at harvest and post-harvest fruit softening in a diverse apple germplasm
J. Sehic
Tree Genetics & Genomes, 2013
View PDFchevron_right
Correlation between physiological quality parameters and postharvest conservation period of tendral winter melon
B. Albuquerque
2005
View PDFchevron_right
Identification of quantitative trait loci using near-isogenic lines of melon. A lines of melon. a research review covering potential applications in fruit quality
Juan Pablo Fernández Trujillo
2011
View PDFchevron_right
Postharvest performance interpretation and storage temperature optimization in some newly introduced melon hybrids
siamak kalantari
Advances in Horticultural Science
View PDFchevron_right
Uncommon disorders and decay in near-isogenic lines of melon and reference cultivars
Eduard Moreno
2009
View PDFchevron_right
Heat treatment and active packaging to improve the storage of fresh-cut melons (Cucumis meloL.)
Cristiane Morgado
Fruits, 2015
View PDFchevron_right
Texture quality of muskmelons (Cucumis melo L.) From different retailers during storage
Marek Šnirc
Potravinarstvo
View PDFchevron_right
Discrimination of climacteric and non-climacteric melon fruit at harvest or at the senescence stage by quality traits
Eduard Moreno
Journal of The Science of Food and Agriculture, 2009
View PDFchevron_right
Food quality attributes of melon (Cucumis melo L.) influenced by grafting
Bodor Zsanett
Progress in Agricultural Engineering Sciences, 2020
View PDFchevron_right
Evaluation of Objective Maturity Indices for Muskmelon (Cucumis melo) cv."Galia
Ahmed Omer
Journal of King Abdulaziz University-Science, 2009
View PDFchevron_right
Maturity assessment at harvest and prediction of softening in an early and late
Susan Lurie, Paola E Zerbini, Anna Rizzolo, Haya Friedman
View PDFchevron_right
Storability, Quality Changes, and General Postharvest Behavior of Dudaim Melon Harvested at Two Maturity Stages
John C Beaulieu
HortTechnology
View PDFchevron_right
Identification of Melon Fruit Quality Quantitative Trait Loci Using Near-Isogenic Lines
Juan Pablo Fernández Trujillo
JOURNAL- …, 2008
View PDFchevron_right
Quality Oriented Breeding Using Sensory Attributes in Melon: The Case of Climacteric and Non-Climacteric Near-Isogenic Lines Obtained from Non-Climacteric Parents
Juan Pablo Fernández Trujillo
Acta Horticulturae
View PDFchevron_right
Transcriptomic analysis of a near‐isogenic line of melon with high fruit flesh firmness during ripening
Juan Pablo Fernández Trujillo
Journal of the Science of Food and Agriculture, 2020
View PDFchevron_right
Suppression of Ripening and Softening of ‘Galia’ Melons by 1-Methylcyclopropene Applied at Preripe or Ripe Stages of Development
Muharrem Ergun
View PDFchevron_right
A Reevaluation of the Key Factors That Influence Tomato Fruit Softening and Integrity
Karl Niklas
Plant Physiology, 2007
View PDFchevron_right
Morphological studies of stability and identity of melon (Cucumis melo L.) ‘Hikapel’ and comparative cultivars
Ольга Онищенко
THE 6TH INTERNATIONAL CONFERENCE ON BIOLOGICAL SCIENCE ICBS 2019: “Biodiversity as a Cornerstone for Embracing Future Humanity”, 2020
View PDFchevron_right
Monitoring of the Elasticity Index of Melon Fruit in a Greenhouse
Naoki Sakurai
Engei Gakkai Zasshi, 2006
View PDFchevron_right
Cell Wall Polysaccharides of Near-Isogenic Lines of Melon (Cucumis melo L.) and Their Inbred Parentals Which Show Differential Flesh Firmness or Physiological Behavior
Ana Jiménez-Araujo
Journal of Agricultural and Food Chemistry, 2011
View PDFchevron_right