Impact of Hotels on Environment: Features of Green Hotels to Overcome Environmental Pollutions (original) (raw)
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Green Hotels and Sustainable Hotel Operations in India
'Tradition is the democracy of dead!' It has been rightly said by Hitler and highly appropriate for the present day scenario of the hotel industry. The shift of focus of the global traveller from high rise hotel buildings in cities to places that are close to nature and have a peaceful natural environment which does not damage the natural ecology around is highly evident. In the light of the above fact hoteliers strongly need to update our commercial hospitality trends and practices with reference to the environment. With the awareness of the preservation of ecological balance a new concept known as Eco Hotels or Green hotels has emerged. Green hotel is a hotel or accommodation that has made important environmental improvements to its structure in order to minimize impact on the environment. This paper is an attempt to understand eco-friendly hotels – That is, the Latest Trends and best practices. It will also attempt to give an overview of the Government Policies and legislation with a reference to hotels in India further mention will be made of easy strategies and methods which can be adopted by hotels for Eco-Friendly Hotel Operations.
A STUDY ON ECO HOTELS AND GREEN OPERATIONS IN INDIAN HOSPITALITY (HOTEL) INDUSTRY
INTERNATIONAL JOURNAL OF MANAGEMENT AND SOCIAL SCIENCE RESEARCH REVIEW (IJMSRR), 2020
Across the globe, we are moving toward globalization that increases business production, circulation, transportation, technology, tourism, and other business activities. This was not only increasing human dexterity but also enhances the standard of living of human being across the globe. But on the other side, it also increases the ecological threat that resulted in environmental stress to human beings. So, the emerging world of sustainability leads to the growth of research on how to get sustainability in every sector. Greening organization is not an easy task much effort is required and the active participation of management, as well as employees, are required. Global Hotel industry is growing rapidly due to an increase in the number of developing countries (since 1950). In past studies the increase in the arrival of foreign tourists is predicted to rise 4 to 5 percent annually over the next 10 years, increasing the demand for hotel rooms. Eco hotels in hotel industries are procuring importance due to more environmental impact globally. This study will investigate the impact and implementation of sustainable operations in the Indian hotel industry. The study focuses on ECOHOTELS, various ecological Practices. The study recommends some social implications of sustainable activities for eco hotels and for eco travelers for environmental protection. INTRODUCTION The establishments of hotels were come into existence with the goal to provide the shelter, food, services in a paid form to the travelers on a short-term basis. These hotels also provide all the facilities which give the comfort of home to the people, from proper bedding with modest mattresses to the television, kitchen facilities, upholstered chairs, and en-suite bathrooms.
Economics of Sustainable Development, 2019
The competitiveness of the hotel industry is a vital component for ensuring the sustainable development of tourism, since hotel industry is one of the largest segments of the tourism industry. One of the important prerequisites for achieving competitiveness in the tourism market is business based on the principles of sustainable development. The incorporation of the sustainability principle into all segments of tourism supply and demand becomes inevitable and increasingly acceptable. The subject of research in this paper is an analysis of the various practices that hotels are introducing into their business to meet the demands of tourists who are environmentally aware and to operate in accordance with the concept of sustainable development. Therefore, the aim of the research is to present the green construction and green business of the hotels as a challenge for the hotel industry in contemporary business conditions.
Green Hotels: a one-way sustainable trip
In this study, we discuss the environmental management system (EMS) of the hotels sector. This paper exposes the organizational management form of a hotel, describes the practices of sustainability adopted and, finally, identifies the future prospects of the EMS. The theoretical framework discusses about management techniques, the EMS and some principles of sustainability. The case study on Tarik Fontes Hotel, Itabuna, Bahia -Brasil was the searched object, through its owner. We used questionnaire, observations, documental analysis of the meeting minutes, project for deployment of EMS template and sustainable plans for analyses and for the reflections developed. The results showed that the hotel has implemented a management with principles of sustainability. The "proposals" provide for the reduction of water and energy consumption, improvment of the employees work conditions and, finally, there is a focus on the treatment of waste generated in the provision of services. There is an effort of those responsible for managing the organization with procedures to grow economically, without losing sight of respect for the natural environment. On the other hand, many challenges are identified, such as: avoid the still existing wasting and expand the waste treatment and existing emissions. Furthermore, environmental permitslegislationdo not establish parameters for urban hotels, and the technological processes are expensive.
Green Hotel Concept and Practices in Indonesia
E-Journal of Tourism
The term of green hotel is still less popular in the community, tourists and even tourism practitioners, as well as many people who do not understand the definition and practice. In Indonesia, green hotels remain an important concern for the government and the private sector regarding the contribution to environmental preservation and reducing the impact of global warming. The application of the green hotel concept still raises pros and cons due to a number of burdensome requirements for business actors. They mostly assume green hotel is a burden and will reduce the comfort of hotel guests. Eventhough in terms of tourists side many of them need green hotel, but in fact not all travelers understand about the green hotel, especially in Indonesia. This paper examines a number of green hotel empirical concepts and facts that have been conducted in various countries and then compares with Indonesia. The case in Yogyakarta is an example on how tourists have not fully understood the concep...
Green Hotels – Exception or Norm?
Studies of the Industrial Geography Commission of the Polish Geographical Society, 2019
The paper aims at presenting the broad literature report on green hotels. Development of the “green hotels” concept and its implementation are relatively new initiatives in hospitality sector. They can be seen as the elements of the growing general global environmental awareness. Hospitality industry is one of the most rapidly expanding sector worldwide. It is strongly associated with tourism. However, with the growing palette of services offered currently by the hotels they tend to play various socio-economical roles. In many locations hotels function as a driving force for socio-economic development, serving as employers for the local population, but also providing the forum for meetings, conferences, private/family events and ceremonies. Unfortunately, hospitality is also recognised as an industry characterised by the consumption of significant amount of resources. In particular, this concerns energy and water consumption but also waste generation. Based on literature reports the...
Menadzment u hotelijerstvu i turizmu, 2019
Green hotels are ecological buildings whose managers set up programs to save water and energy, and reduce solid waste, thereby saving money and aiding preservation of the environment. These hotels have guidelines so that the guests can stay in a safe, non-toxic and energy-efficient lodging. Green hotels are introducing environmental standards and use elements of environmentally friendly new technologies, thereby making a significant contribution to the protection of the environment and achieving better operational results. Looking at global trends in green tourism and hospitality, caused by turbulent development and carrying many negative consequences, the purpose of this paper is to point out and affirm the advantages provided by the green hotels. It also suggests that Serbia can become a more competitive destination considering its potential and resources.
ENVIRONMENTAL SUSTAINABILITY: A KEY RESPONSIBILITY OF HOTEL INDUSTRY
Environmental sustainability is desirable because it is fundamental to the continuation of lives on earth. Human life depends on plant, animal and mineral resources for food, shelter and other environmental life support. Because we are reliant on these resources, it is essential to conserve them so that they are available for future generations. The main aim of environmental sustainability is to protect human life; however, the practices of sustainability adopted will not be the same in all countries. This is explained by Goodland (1995) that every country has to balance the flow of input and output of its services. The variation lies in the balance that needs to be attained to achieve environmental sustainability. According to Goodland, environment sustainability is " maintenance of natural capital ". He further elaborated it as, " a set of constraints on the four major activities regulating the scale of the human economic subsystem: (1) the use of renewable (2) non-renewable resources on the production side (3) pollution (4) waste assimilation on consumption side ". The environmental sustainability is to maintain crucial resources through effective conservation activities in an era in which these resources are becoming increasingly scarce. The three aspects of environmental sustainability (economy, society and environment) are interdependent. Ekins (2000) defined environmental sustainability as the maintenance of important environmental functions. Harte (1995) added that environmental functions are referred to as the maintenance of natural capital. The continuous utilization of natural capital has led to depletion of non-renewable resources. Hospitality industry is one of the fastest growing sectors in the global era. It is growing in an exceedingly sturdy manner and become one of the key drivers of development of any country in the world. In hospitality sector the tourism and hotel industry is growing globally at an awfully quick pace that creates wide opportunities for employment and economic growth. It alone is a multi-billion dollar enterprise and it is experiencing the rare growth trend. The Indian tourism and hotel industry is getting approval because of constant transportation, improving standards and functional growth. The success story of " Indian Hotel Industry " is barely second to china in Asia Pacific. According to WTTC (World Travel and Tourism Council) India ranks eighteenth in the world in tourism business and it will reach to top five very soon. The hospitality industry is gradually becoming one of the great examples of running a sustainable business that will be crucial for long-term success. Sustainability is increasingly becoming one of the most relevant issues to hoteliers in the 21st century as costs continue to rise, demand becomes increasingly sensitive and the pressure on being economically, socially and environmentally in a responsible manner grows. Sustainable development has thus become a priority and a challenge of our time. Due to the growing environmental degradation, society needs to become increasingly aware of the need of adopting and enforcing more effective measures of environmental protection. A number of studies indicate that the hotel industry has an important responsibility in this process. Courtland (2010) examined that on, demands of society and environmentally conscious stakeholders several large hotel companies have disclosed their environmental policies or mission statements on their company web sites. The web sites of some of the environmentally proactive hotel firms also include useful information about embedding environmental practices in their operations. Such information could be a useful resource for hotels that would like to move toward environmental sustainability. Kirk (1996) stated that the environmental sustainable hotel management includes operational issues such as environmental impacts, sustainability, resource and waste management, control, emission and pollution. He also pointed out that many hotels and restaurants which are located in areas of natural beauty and historic significance, have a delicate eco-balance. It is not only the location of the hotel that affects the environment but also the amount of luxury and comfort provided by hotels to the customers to attract them to the destinations. More luxury and comfort can be associated with greater consumption of water, power and other resources. Cooper (1998) defined environmental management in hotel as " The processes and practices introduced by the organization for reducing eliminating and ideally preventing negative environmental impacts arising from its undertaking. " In relation to environmental management an EMS (Environment Management System) was established as a management tool to effectively deal with environmental issues arising from various operations in the organization.
" Hotel Industry and Environmental Issues "
The benefits of tourism are often accompanied by many negative environmental impacts. The hotel sector is one of the tourism industry’s largest drivers of employment and economic revenue but at the same time it is one of the most energy-intensive. Becoming more sustainable or environmentally responsible has become the road to success in this changing scenario. Hotel industry has started going green. This paper focuses on the various negative impacts of hotel sector on environment. It is an effort to bring forward the best practices of hotel industry all over the world on its path towards sustainability. This is an attempt to recommend strategies to lessen the negative impact on environment. ___________________________________________________________________________ This study is a step ahead towards saving our valuable resources. __________________________________________________________________________ Keywords: Tourism, Hotel, Environment, Sustainability, Green