KOMUNIKASI KESEHATAN STUNTING (original) (raw)
Status Imunisasi dan Keragaman Konsumsi Makanan Balita Terhadap Kejadian Stunting
Jurnal Kesehatan Komunitas, 2020
Kejadian stunting dimulai semenjak janin masih dalam kandungan dan akan terlihat pada saat bayi dilahirkan. Prevalensi stunting akan terus meningkat hingga memasuki usia 24-59 bulan. Beberapa faktor yang memengaruhi kejadian tersebut adalah status imunisasi dan keragaman konsumsi makanan pada balita. Penelitian ini bertujuan untuk menganalisis hubungan status imunisasi dan keragaman konsumsi makanan balita terhadap kejadian stunting. Jenis penelitian ini adalah penelitian kuantitatif analitik observasional dengan desain cross-sectional. Subjek penelitian adalah ibu yang memiliki balita berusia 24–59 bulan di wilayah kerja UPTD Puskesmas Sungai Apit, Siak yang berjumlah 211 orang dengan menggunakan systematic random sampling. Hasil penelitian menunjukkan bahwa ada hubungan yang siginifikn antara status imunisasi balita dengan kejadian stunting (p = 0.006; POR = 95%; CI = 1.357-4,958). Begitu juga dengan keragaman konsumsi makanan balita terhadap kejadian stunting (p = 0.002; POR =...
Tinjauan Literatur: Hubungan antara Keragaman Pangan dengan Stunting pada Balita
Amerta Nutrition
Latar Belakang: Stunting menjadi masalah kesehatan dunia pada anak usia dibawah lima tahun. Gagal tumbuh, kembang dan metabolisme akibat stunting dapat mengancam masa depan anak. Keragaman pangan yang dikonsumsi setiap hari dapat menjadi faktor yang berpengaruh pada kejadian stunting. Tujuan: Literature review ini bertujuan untuk mengetahui hubungan keragaman pangan dengan kejadian stunting pada balita. Ulasan: Didapatkan 10 artikel yang memenuhi kriteria dengan 6 artikel menyatakan bahwa terdapat hubungan antara keragaman pangan dengan stunting yang menyatakan bahwa Semakin beragam jenis kelompok makanan yang di konsumsi semakin rendah kemungkinan balita mengalami stunting. Kesimpulan: Kesimpulan dari kajian ini adalah keragaman pangan berhubungan dengan kejadian stunting pada balita. Diharapkan penelitian ini dapat menjadi rujukan dalam memaksimalkan ketersediaan keragaman pangan khususnya daerah lokus stunting.
Tinjauan Literatur: Intervensi Suplemen Makanan untuk Meningkatkan Z-Skor PB/U pada Balita Stunting
Amerta Nutrition
Latar Belakang: Stunting merupakan gangguan pertumbuhan yang berlangsung lama selama pertumbuhan dan perkembangan awal dalam kehidupan. Intervensi untuk mencegah malnutrisi harus dilaksanakan dalam 1000 hari pertama kehidupan. Periode antara usia 6 dan 24 bulan merupakan periode penting karena anak-anak beralih dari ASI eksklusif ke makanan pendamping ASI (MP-ASI). Tujuan: Tujuan kajian ini untuk memberikan informasi intervensi suplemen makanan yang dapat dipertanggungjawabkan secara ilmiah dalam upaya pencegahan stunting. Ulasan: Data diperoleh dari kajian berbagai sumber literatur dengan pencarian melalui search engine Google Scholar, BMC, Pubmed, dan Sciencedirect berupa hasil penelitian dalam bentuk jurnal bereputasi dan nasional. Artikel yang didapat berkaitan dengan penelitian ini sebanyak 7 artikel yang berkaitan dengan intervensi suplemen makanan untuk meningkatkan Pb/U Z-skor pada balita stunting umur 6-24 bulan. Kesimpulan: Terdapat 2 jenis intervensi suplemen makanan yan...
Abdimas Altruis: Jurnal Pengabdian Kepada Masyarakat
Stunting is now identified as a major world health priority. Of the world's 161 million stunted children, about half lived in Asia. Moreover, Bengkulu province is known as a stunting locus in Indonesia with 26.86% of children being classified as stunted. People's knowledge is one of the main factors that influence stunting growth. Thus, giving information about stunting is an important activity that needs to be done in terms of its prevention. This activity aimed to share information about stunting and how to prevent it by utilizing moringa, and demonstrate how to cook moringa to become healthy and delicious food. The process of this program was socializing about stunting and moringa, and demonstrating cooking moringa into some of food and drink. The methods applied were giving a speech, discussion, demonstration, and participant participatory. The main results of these service activities were increasing of participant knowledge about stunting and how to prevent it by using moringa for about 88% and 85%, respectively. Ninety-five percent of participants have had the ability to cook moringa into healthy and delicious food. Likewise, those participants are willing to include moringa in the daily menu. Finally, based on these results we believe that what have we done could reduce the number of stunting especially in the Sidomulyo urban village, Bengkulu City.
Faktor Prediksi Yang Mempengaruhi Terjadinya Stunting Pada Anak Usia Dibawah Lima Tahun
2015
Stunting is one of the main nutritional health problems throughout the world, particularly in developing countries. The objective of this study was to examine the predictor factors affecting the occurrence of stunting in children under five years of age. This research was conducted at 2014 and this was a descriptive cross-sectional study. The purposive sampling technique was used to choose the community health meeting, and the proportion stratified random sampling technique was used to selecting the sample in each community health meeting. The total sample size was 181 samples. Chi-square test and Logistic regression were used to analyze the data. The results showed the significant relationships between child’s birth weight (p-value <.001, PR =1.83), mother’s education (p-value =.009 PR = 1.80), mother’s knowledge of child malnutrition (p-value <.001, PR= 2.28), and family types (p-value= .003, PR= 1.64) with stunting; The predictor factor of stunting in children under five ye...
Faktor Determinan Panjang Badan Bayi Lahir Pendek sebagai Faktor Risiko Stunting di Jawa Barat
Amerta Nutrition
Latar Belakang: Bayi lahir dengan panjang badan pendek merupakan salah satu prediktor penyebab stunting. Tujuan: Penelitian ini bertujuan untuk mengkaji determinan faktor panjang badan lahir yang merupakan faktor risiko stunting di kemudian hari. Metode: Desain observasional analitik dengan pendekatan cross-sectional yang menggunakan data sekunder Survei Status Gizi Indonesia (SSGI) tahun 2021. Populasi adalah semua rumah tangga biasa yang mewakili 33 provinsi. Sampel adalah bayi terdata pada studi SSGI 2021 di blok sensus Jawa Barat sebanyak 7.112 bayi. Data dikumpulkan adalah panjang badan bayi, berbagai faktor saat Ibu hamil bayi tersebut seperti usia Ibu, tempat tinggal, tingkat pendidikan Ibu, pekerjaan, kepemilikan JKN/Jamkesda, pernah mendapatkan tablet tambah darah, tempat melahirkan, penolong persalinan, kepemilikan kartu keluarga sejahtera, sosial ekonomi, dan jumlah anggota keluarga. Data dianalisis secara bivariat dan multivariat. Variabel yang memenuhi syarat dianalis...
Perbedaan Prestasi Belajar Pada Anak Stunting Dan Non Stunting DI SDN 03 Dupi Kabupaten Gorontalo
JOURNAL HEALTH AND NUTRITIONS; Vol 2, No 1 (2016): Health and Nutritions, 2018
Until now stunting is one of the nutritional problems that needs attention. National stunting prevalence in 2013 was 37.2%, which means an increase compared to 2010 (35.6%). The prevalence of stunting in Gorontalo is 38.9% and is ranked 18th out of 20 provinces above national prevalence. This study aims to determine the differences in learning achievement in stunting and nonstunting children in Dulupi Elementary School 03, Dulupi District, Boalemo Regency. This study used analytic survey with a cross sectional study design. The population of all school children in Dulupi Elementary School 03 (grade 1 s.d grade 5) is 231 children. Data collection is done using observation sheets, data analysis using Chi square (X2) test. Based on the results of the study, it was found that children categorized as stunting had a good value of 20 people (62.5%), while non-stunting had a good score of 52 people (89.95%). The children with the most non-stunting nutritional status were as many as 58 children (64.4%), while the stunting were 32 people (35.5%). The statistical test p = 0.002 X2 (Chi square) of 9.504 was greater than X2 table 3.481, meaning Ho was rejected and Ha accepted. The conclusion of this study is that there are differences in learning achievement in stunting and non-stunting children in Dulupi Elementary School 03, Dulupi District, Boalemo Regency.
2023
Background: Cadre Management is an implementation of the 3rd pillar of handling stunting. The role of good cadres influence the toddlers nutritional status because they become motivators and educators. Through Strength, Weakness, Opportunity, Threat (SWOT) analysis, cadre is an appropriate strategy to reduce stunting. Objectives: To explore the role of cadres through Lawrence Green Theory in the stunting reduction program in the Wori Community Health Center. Methods: Qualitative research with a case study approach in the Wori Community Health Center working area. Total informants were 15 and they were selected by using purposive sampling. Data collection techniques used in-depth interviews, Focus Group Discussion (FGD) and observation. The research instrument used interview guides, camera and voice recorders. Data processing used open code. Results: The predisposing factors are cadre's motivation and skills to reduce stunting rates. The supporting factors are community health centers and village supports. The obstacles are mothers with stunted toddlers received information difficulty and absence in Posyandu, but this problem can be overcome by cadres' communication skills. Conclusions: The role of cadres is important and strategic to reduce stunting. The internal and external factors support keep cadres enthusiastic in carrying out their duties. The importance of regular training and refreshing can improve their knowledge.
Jurnal Pengabdian Masyarakat Kesehatan, 2020
Konseling merupakan rangkaian-rangkaian kontak atau hubungan secara langsung dengan individu yang tujuannya memberikan bantuan dalam merubah sikap dan tingkah lakunya (Taufik, 2010). Agar ibu dapat mempertahankan ASI eksklusif selama 6 bulan, WHO merekomendasikan agar melakukan inisiasi menyusui dalam satu jam pertama kehidupan, bayi hanya menerima ASI tanpa tambahan makanan atau minuman, termasuk air, menyusui sesuai permintaan atau sesering yang diinginkan bayi, dan tidak menggunakan botol atau dot (WHO, 2018). Berdasarkan data Kementerian Kesehatan RI, ada peningkatan pemberian Air Susu Ibu (ASI) saat pandemi COVID-19 sebesar 52 persen. Angka ini naik secara signifikan dibanding tahun lalu. "Dibandingkan periode tahun 2019, ada peningkatan pemberian ASI pada 2020. Naik dari 20 persen menjadi 52 persen di trimestes pertama 2020. Jawa Timur saat ini tidak terpaut jauh dari angka nasional, yaitu mencapai 26,91 persen dengan risiko stunting tertinggi pada kabupaten Probolinggo, Trenggalek, Jember, Bondowoso dan Pacitan.Angka stunting di Kabupaten Jombang mengalami penurunan 1 persen dibanding tahun 2019. Yakni dari 18 persen menjadi 17 persen di tahun 2020. Menurutnya, kasus stunting tertinggi di Jombang, terdapat di lima daerah yaitu Plabuhan Kecamatan Plandaan, Mayangan dan Jarak Kulon Kecamatan Jogoroto, Kabuh, dan Blimbing Kecamatan Kesamben. Tujuan kegiatan ini untuk Memberikan pedoman bagi anggota kelompok konselor di Puskesmas PONED di wilayah Dinas Kesehatan Kabupaten Jombang. Hasil dari kegiatan ini,terbetuknya kelompok konselor ASI di setiap Puskesmas PONED di Kabupaten Jombang, kelompok konselor akan memberikan pendampingan pada motivator dan ibuibu hamil dan ibu menyusui agar memberikan ASI ekslusif yang salah satunya faktor untuk mencegah stunting pada balita. Dalam kegiatan ini jumlah peserta yang mengikuti Pelatihan Konseling Menyusui Dalam Rangka Pencegahan Stunting Melalui Pemberian Air Susu Ibu di kabupaten Jombang sejumlah 19 peserta..
Jurnal Kebidanan Malahayati
Latar Belakang Prevalensi stunting di dunia pada anak di bawah usia 5 tahun adalah 21,3%. Hal ini menunjukkan bahwa secara global pada tahun 2019 sekitar 144 juta anak di bawah usia 5 tahun menderita stunting dengan sekitar dua pertiganya tinggal di kawasan Afrika dan Asia Tenggara (WHO, 2020).Tujuan penelitian ini adalah menganalisis faktor risiko stunting di Kecamatan Dente Teladas Tulang Bawang Tahun 2022.Metode Jenis penelitian ini adalah kuantitatif, dengan jumlah anak usia 0 – 59 bulan di Kecamatan Way Dente Tulang Bawang pada bulan April sebanyak 159 anak yang mengalami stunting. Teknik sampel yang digunakan adalah sampel sebanyak 159 responden.Hasil Sebaran frekuensi stunting tertinggi pada kategori pendidikan tinggi 105 (66,0%), jumlah keluarga kecil 105 (67,9%), pola asuh positif 97 (61,0%), jenis kelamin perempuan 95 (40,3%), sanitasi lingkungan tidak sehat 92 (57,9%), tinggi badan ibu kurang 90 (56,6%), berat badan tidak berisiko 86 (54,4%), ibu bekerja 85 (53,5%), tidak...
Hubungan Antara Karies Dengan Kejadian Stunting Pada Anak DI SD Banjarmasin
Mitra Raflesia (Journal of Health Science)
Background: Dental caries makes children experience loss of chewing power and digestive disorders which result in less than optimal growth or stunting.Purpose: The purpose of this study was to determine the correlation between dental caries status and stunting among children in Mantuil 3 Elementary School Banjarmasin.Methods: This is a correlational study with a cross-sectional approach. Data collection was conducted in Februari 2022 and 40 children participated. The data analysis was performed to analyze for frequency distribution and the Spearman correlation test was used to measure the strength of the correlation between variables.Results: It was reported that most of the respondents who get stunting incidence, as many as 22 child (55%) were male. Most of the respondents experienced caries, as many as 30 child (75%). Based on the results of the Spearman correlation test, the value of Sig. 0.036 < 0.05 was obtained. Furthermore, the direction of the positive relationship can be...
Meta Analisis: Pengaruh Tingkat Pendidikan Ibu Terhadap Kejadian Stunting Pada Anak Balita
Amerta Nutrition
Latar Belakang: Stunting didefinisikan sebagai pertumbuhan dan perkembangan anak yang gagal karena kekuranagn gizi kronis, terjadi sejak anak masih berada di dalam kandungan hingga usia 2 tahun, berdampak pada tumbuh anak menjadi lebih pendek untuk seusianya dan mengalami gangguan kognitif yang rendah. Salah satu pengaruh terjadinya stunting adalah faktor tingkat pendidikan rendah pada ibu. Ibu dengan pendidikan rendah cenderung menjadi kurang pengetahuan terkait asupan gizi sebelum hamil, selama hamil, dan setelah melahirkan, sehingga berdampak pada anak lahir dengan stunting dibanding dengan ibu pendidikan tinggi.Tujuan: Studi dilakukan untuk menganalisis pengaruh pendidikan ibu terhadap kejadian stunting pada anak balita.Metode: Penelitian ini menggunakan studi meta-analisis dengan PICO sebagai berikut: P= anak balita berusia 0-59 bulan, I= ibu pendidikan rendah, C= ibu pendidikan tinggi, O= stunting. Pencarian artikel dilakukan dengan menggunakan database elektronik yaitu PubMed...
Stunting in Indonesia, Problems and Solutions
Stunting in Indonesia, Problems and Solutions, 2015
Background: Growth failure of children in Indonesia have an impact on increasing non-communicable diseases in adulthood. This study aimed to obtain a complete picture of the trends and problems of stunting in Indonesia and appropriate strategy to overcome, so the incidence of non-communicable diseases in adulthood can be prevented. Method: This study uses the method of literature review and analysis of correlation from secondary data sets. The data sources are National of Household Health Survey/HHS (2001, 2004), National Basic Health Research/Riskesdas (2007/08, 2010 and 2013), Socio Economic National Survey/Susenas (2007, 2012), Growth Cohort Study (2010 to present), Total Diet Study/TDS in 2014; Public Health Development Index/PHDI (IPKM 2013); the Indonesian doctoral dissertation until 2015, and other literatures. Results: There were no improvements of the high prevalence of stunting at national level for under five children and continues to school-age children. The latest prevalence of stunting (2013) was 37.2% for under fivechildren, and 31.7% for school-age children. Babies born with a short body length in 2013 recorded 20.2% that have an impact on the amount of stunted under five children and school-age children as much as 8.9 million and 20.8 million respectively. The determinant factors related to low birth weight found were low birth weight (<2500 grams) and short birth length <48 cm.Women with height <150 cm tend to deliver a short baby (47.2%) compared to women with height >150 cm (36.0%). Mothers who were married at age <19 years more likely to give high proportion of stunted children (37%) compared to married mothers age group 20-34 years (31.9%). Correlation analysis of aggregate data resulting from IPKM 2013 indicate that stunted among children (under five and school-age children), influenced by environmental health, health services, health behavior, reproductive health, economic status and educational status. Conclusion: Improving the quality and improvement of services related to the specific program of health sector become very important, such as supplementary feeding with high in calories, protein and micronutrients for pregnant women, the quality of maternal and child health services, health promotion related to smoking, and hand washing, exclusive breastfeeding and complementary feeding, improvement of School Health Program, reproductive health and family planning. From non-health sectors required 12-year compulsory education, revision of marriage law, environmental improvement and poverty alleviation.
Stunting Determinants in Kulonprogo District, Yogyakarta Year 2019
Stunting Determinants in Kulonprogo District, Yogyakarta Year 2019, 2022
Background: UNICEF stated that in 2014, about 66% of children aged less than five years in lower-middle-income countries were stunted. Stunting is a predictor of poor quality of human resources and reduces a nation's productivity in the future. Stunting control in the Kulonprogo District is one of the priority districts in Indonesia. This study aimed to analyze the determinants of stunting in the Kulonprogo District. Methods: This research was conducted in Kuponprogo District. The population was children under five in Kulonprogo District. Analysis was done through a descriptive approach. Descriptive quantitative research was used by employing secondary data from the year 2013. Results: The prevalence of stunting among children under five in the Kulonprogo District was 11.12%, spread across all primary health centers (Puskesmas) in the Kulonprogo District. The three puskesmas with the highest prevalence rate were Puskesmas Girimulyo 2, Puskesmas Samigaluh 2, and Puskesmas Kalibawang. The analysis found that lowincome families, maternal education, age at pregnancy, chronic energy deficiency during pregnancy, anemia during pregnancy, early initiation of breastfeeding, exclusive breastfeeding, and parenting mode are the determinant factors of stunting in the Kulonprogo District in 2019. Conclusion: Several determinants of stunting were found, namely low-income families, maternal education, age at pregnancy, chronic energy deficiency during pregnancy, anemia during pregnancy, early initiation of breastfeeding, exclusive breastfeeding, and parenting mode.
Key Factors Related to Stunting in Indonesia
International Conference on Sustainable Health Promotion, 2018
Stunting prevalence in Indonesia each year has increased prevalence. Stunting is one of the chronic malnutrition problems caused by a lack of nutritional intake for a long time due to food insecurity that is not in accordance with the required nutritional adequacy. Stunting occurs from the fetus and will appear when the child is two years old. Nutritional deficiencies that have occurred in early childhood can cause frequent illnesses, and can even cause infant and child death. If the child is often affected by the disease, it can interfere with the process of metabolism of nutrients in the body which will cause the child to have a posture that is not optimal in adulthood. There are many factors that cause children to be stunted, among them are diet, parenting and environmental sanitation. The purpose of this study is to find out how diet, parenting, and environmental sanitation can affect stunting in children. The method used is literacy studies. The results of this study are the existence of diet, parenting and environmental sanitation can affect the incidence of stunting in children.
Analisis Faktor Determinan dalam Upaya Pencegahan Stunting Anak Usia 2-5 Tahun
Jurnal Aisyah : Jurnal Ilmu Kesehatan
Background Based on data from the Southeast Sulawesi Provincial Health Office, in 2019 there were 2920 stunted children, this figure is a combination of 1,811 short children and 1,109 very short children. In 2020, there were 1472 cases, with details of 983 short children and 489 very short children in Southeast Sulawesi. Based on these data, Southeast Sulawesi is a stunting emergency. Therefore, efforts to prevent stunting are needed. The aims of this study were to analyze the determinants of stunting prevention efforts in toodlers 2-5 years in Petoaha Village, Abeli District, Kendari City with a total sample of 103 toddlers. Methods The research method used an analytical cross-sectional approach. Sampling was taken by simple random sampling and analyzed by using the Chi Square test. Results The research shows that there is a significant relationship between knowledge, education, socioeconomic , early initiation of breastfeeding (IMD), exclusive breastfeeding and the prevention of stunting in Petoah Village, Abeli, Kendari City with the value of each variable (p = 0.000 <0.05). Conclusion there is a relationship between Knowledge, education, socioeconomic, IMD AND ASI exclusively with the prevention of stunting.
Review of Stunting in Indonesia
Proceedings of the International Conference on Early Childhood Education and Parenting 2019 (ECEP 2019), 2020
Failure to reach one's potential for growth-is caused by chronic malnutrition and repeated illness during childhood. It reflects the cumulative effects of chronic malnutrition during the 1,000 first days of life, and is also associated with lack of education, poverty, less healthy, and more vulnerability to noncommunicable diseases and is indicative of a poor quality of life that negatively affects the nation's human resources. Globally, Indonesia ranks fifth in terms of stunting. According to the 2014 Global Nutrition Report (based on data from 117 countries), Indonesia is one of the 17 countries with three major malnutrition problems: stunting, wasting and obesity.
Stunting in Tanean Lanjhang Families in the Village of Gugul, Pamekasan District, Madura
Biokultur, 2024
Stunting is a condition of child growth failure with height measurement indicators caused by chronic nutritional problems. One of the traditions that still exists in Madura, especially in Pamekasan Regency, is the traditional settlement of Tanean Lanjhang and also the tradition of child marriage. This study was conducted to determine whether there is a significant relationship between the incidence of stunting in Tanean Lanjhang families. The sample of this study included children who were categorized as stunted in 5 hamlets in Gugul village, Tlanakan subdistrict, Pamekasan Regency, with a total sample of 51 people with data collection techniques using interviews and measurements. Determination of informants using cluster sampling method, namely several mothers who have stunted toddlers and also the village midwife. The results showed that boys who were categorized as stunted and lived in Tanean Lanjhang were 11 out of 22, while girls who were categorized as stunted and lived in Tanean Lanjhang were 14 out of 22 children. Tanean Lanjhang as a settlement tradition in Madura affects the parenting of children or grandchildren. There is no significant difference between those who live in Tanean Lanjhang and those who do not. The daily expenditure factor is not too different because the majority of expenditures are around Rp. 50,000 / day. Then, the parenting factor affects the incidence of stunting, because of the difference between less parenting and good parenting. There is a difference in the provision of complementary food for children between those who live in Tanean Lanjhang and those who do not, the provision of complementary food for children living in Tanean Lanjhang is mostly at the age of under 6 months, so these results can affect the incidence of stunting in children.