Non-enzymatic antioxidants content in several species collected from salt marshes from Dobrogea (original) (raw)
Environmentally induced changes in antioxidant phenolic compounds levels in wild plants
Olga Mayoral
Acta Physiologiae Plantarum, 2015
View PDFchevron_right
Physiological and antioxidant responses of Mentha pulegium (Pennyroyal) to salt stress
Mokded Rabhi
Acta Physiologiae Plantarum, 2010
View PDFchevron_right
Drought effects on polyphenol composition and antioxidant activities in aerial parts of Salvia officinalis L
Ferid Limam
Acta Physiologiae Plantarum, 2011
View PDFchevron_right
Halophytes as Possible Source of Antioxidant Compounds, In a Scenario Based On Threatened Agriculture and Food Crisis
Grigore Marius Nicusor, LACRAMIOARA OPRICA
View PDFchevron_right
Salinity-induced changes in phenolic compounds in leaves and roots of four olive cultivars (Olea europaea L.) and their relationship to antioxidant activity
Georgios Samouris
Environmental and Experimental Botany, 2012
View PDFchevron_right
Polyphenol and antioxidiant activity 2015.pdf
Zainul Abideen Halophyte biofuel
View PDFchevron_right
Salinity effects on polyphenol content and antioxidant activities in leaves of the halophyte Cakile maritima
Wided Megdiche
Plant Physiology and Biochemistry, 2007
View PDFchevron_right
Effect of Seasonal Water Fluctuation of a Water Body on Antioxidant Activity of Selected Plants of Lower Phylum (A Case Study of Nche stream)
Duru Majesty
2017
View PDFchevron_right
Elicitation under salinity stress increases flavonoid content and antioxidant activity in cowpea (Vigna unguiculata) sprouts
Setyaningrum Ariviani
IOP Conference Series: Materials Science and Engineering
View PDFchevron_right
Effects of saline stress on mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon genotypes grown in floating system
Giuseppe Colla
Journal of the Science of Food and Agriculture, 2013
View PDFchevron_right
Biotic and Abiotic Factors Affecting the Content of the Chosen Antioxidant Compounds in Vegetables
Anita Biesiada
Vegetable Crops Research Bulletin, 2012
View PDFchevron_right
Antioxidant Activity of Plantago Species in Vegetative and Flowering Stages
LACRAMIOARA OPRICA, Grigore Marius Nicusor
View PDFchevron_right
Antioxidant and Quantitative Estimation of Phenolics and Flavonoids of Three Halophytic Plants Growing in Libya
Salmin Alshalmani
Journal of Pharmacognosy and Phytochemistry, 2013
View PDFchevron_right
Influence of biological, environmental and technical factors on phenolic content and antioxidant activities of Tunisian halophytes
Mondher Boulaaba
Comptes Rendus Biologies, 2008
View PDFchevron_right
Content of Antioxidants in Leaves of Some Plants of Tbilisi Environs
gulnara badridze
2013
View PDFchevron_right
Effect of salt treatment on phenolic compounds and antioxidant activity of two Mesembryanthemum edule provenances
Mondher Boulaaba
Plant Physiology and Biochemistry, 2012
View PDFchevron_right
Salinity source-induced changes in yield, mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon grown in floating system
Giuseppe Colla
Journal of the Science of Food and Agriculture, 2014
View PDFchevron_right
Effects of pH on antioxidant and prooxidant properties of common medicinal herbs.pdf
Maria Bayliak
View PDFchevron_right
Distribution of phenolic compounds and antioxidant activity between young and old leaves of Carthamus tinctorius L. and their induction by salt stress
Saoussen Ben Abdallah
Acta Physiologiae Plantarum, 2013
View PDFchevron_right
Effect of salt stress on growth, chlorophyll content, lipid peroxidation and antioxidant defence systems in Phaseolus vulgaris L
Amel Ennajah
South African Journal of Botany, 2016
View PDFchevron_right
Flavonoid Accumulation Behavior in Response to the Abiotic Stress: Can a Uniform Mechanism Be Illustrated for All Plants
Muhittin Kulak, Ferudun Koçer, hakan cetinkaya
View PDFchevron_right
Stress-induced flavonoid biosynthesis and the antioxidant machinery of plants
Francesco Ferrini
Plant Signaling & Behavior, 2011
View PDFchevron_right
Flavonoids as Antioxidants in Plants Under Abiotic Stresses
C. Brunetti
Abiotic Stress Responses in …, 2012
View PDFchevron_right
Screening inland halophytes from the central Balkan for their antioxidant activity in relation to total phenolic compounds and flavonoids: Are there any prospective medicinal plants?
Zora Dajic Stevanovic
Journal of Arid Environments, 2015
View PDFchevron_right
Salt tolerance of the halophyte Limonium delicatulum is more associated with antioxidant enzyme activities than phenolic compounds
LORENZA BELLANI
Functional Plant Biology, 2016
View PDFchevron_right
Manipulating the antioxidant capacity of halophytes to increase their cultural and economic value through saline cultivation
Adele Muscolo
Aob Plants, 2014
View PDFchevron_right
Multiple functions of polyphenols in plants inhabiting unfavorable Mediterranean areas
Massimiliano Tattini
Environmental and Experimental Botany, 2014
View PDFchevron_right