Purification of Organic Compounds (original) (raw)

Last Updated : 11 May, 2026

Organic compounds obtained from natural or laboratory sources are usually impure and contain unwanted substances such as other compounds or dust. Purification is the process of removing these impurities to obtain a pure substance. Pure compounds have definite physical properties like sharp melting and constant boiling points. Therefore, purification is important for the correct identification, study, and practical use of organic compounds.

methods_of_purification_of_organic_compounds

**Methods of Purification of Organic Compounds

Various methods used for the purification of complex organic compounds are:

**1. Sublimation

Sublimation is the process in which a solid substance changes directly into a vapour (gas) without passing through the liquid state when heated. This process usually occurs in substances that have weak intermolecular forces, allowing their particles to escape directly from the solid state into the gaseous state.

Sublimation

**2. Crystallization

Crystallization is a method used to purify solid organic compounds. It is based on the principle that different substances have different solubilities in a solvent at different temperatures.

Crystallization

**3. Distillation

Distillation is the process of selectively boiling a component in a liquid mixture and then condensing it. It is a method of separation that can be applied to either get more of one particular component out of a mixture or to separate it out almost completely. It is further classified into three types:

**a) Fractional Distillation

Fractional distillation is a type of distillation that involves the separation of miscible liquids. The process involves repeated distillations and condensations and the mixture is usually separated into component parts.

Fractional Distillation

**b) Vacuum Distillation

Vacuum distillation is a method used to purify liquids that have very high boiling points or decompose at high temperatures. In this process, the pressure above the liquid is reduced using a vacuum pump, which lowers the boiling point of the liquid.

Vacuum Distillation

**c) Steam Distillation

Steam Distillation is a separation process for temperature-sensitive substances. It is an exclusive kind of distillation. It is used to separate immiscible liquid bases based on how volatile they are.

Steam Distillation

Differential extraction is the method of extracting an organic component from its aqueous solution by shaking it with an organic solvent in which it is soluble.

differential_extraction

**5. Chromatography

Chromatography is a technique in which components of a mixture are separated based on their different distribution between a stationary phase and a mobile phase. The different colour ink particles travel at different speeds through the filter paper allowing us to see the constituent colours of the pen ink. Chromatography is of two types:

**a) Adsorption Chromatography

Adsorption chromatography is a type of chromatography in which the components of a mixture are separated through adsorption. It is one of the oldest chromatography techniques still in use. It employs a mobile phase, which can be either liquid or gaseous, during the process. It is the components of the mixtur**e that get adsorbed differently on the stationary phase, not the mobile phase.

**Adsorption Chromatography is further classified into:

**Thin Layer Chromatography

Thin-layer chromatography (TLC) separates a mixture of chemicals into their constituents using a glass plate coated with a very thin layer of adsorbent, such as silica gel and alumina.

Thin Layer Chromatograph

**Column Chromatography

Column chromatography is a technique for separating the components of a mixture using a column of appropriate adsorbent packed in a glass tube. The combination is placed on top of the column, and an adequate eluant is allowed to slowly trickle down the column.

Column Chromatography

**b) Partition Chromatography

Partition chromatography refers to the chromatography technique that is based on the partitioning of components of a mixture between stationary and mobile phases. It is classified into several types, including paper chromatography, gas-liquid chromatography, liquid-liquid chromatography, and so on.