Banana leaf platter (original) (raw)
手抓蕉叶饭（Banana leaf rice）是典型的 。 手抓蕉叶饭一般将白米饭（或在一些传统南印度饭店裡使用速煮米）放在芭蕉叶上，再配有蔬菜、咖喱肉或咖喱鱼、印度式腌菜，有的还配有炸圆面包。传统的吃法是手抓。 使用芭蕉叶是为了使热饭能够散发至包装的芭蕉叶上，从而达到帮助消化的效果。
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| dbo:abstract | Banana leaf platter is a traditional method of serving rice dishes in South Indian cuisine. Due to the migration of South Indians, banana leaf rice can also be found in areas with significant ethnic South Indian diaspora such as Malaysia and Singapore. In banana leaf meals, white rice (or parboiled rice in authentic South Indian restaurants) is served on a banana leaf with an assortment of vegetables, pickles, appalam and other regional condiments (usually sour, salty or spicy). The banana leaf acts as a disposable plate and it in itself is not consumed. The choice of banana leaves is mainly due to the broad leaves as well as to the ubiquity of the plant in South India. Typically, only vegetarian gravy (e.g. sambar) will be served on the rice as it is meant to be a traditional vegetarian dish. However, sometimes boiled eggs, curried or fried meat or seafood are served as well. Traditionally, there will be two servings of rice with the first being served with gravy, side dishes and condiments whilst the second serving will be just rice with curd as a palate cleanser. Banana leaf meals are eaten by hand. Traditionally only the right hand is used, and only the tips of the fingers should touch the food. Any part of the finger beyond the first knuckle or the palm must not touch the food. Parts of the Banana leaf meal etiquette also dictates that, after the meal, the guest must always fold the banana leaf inwards as a sign of gratitude to the host, even when the host is the proprietor of an eatery. However, when meals are served at funeral wakes, the leaf is folded outwards as a sign of condolence to the family of the deceased. Due to this, folding the leaf outwards is considered rude in any other circumstance. (en) El arroz en hoja de plátano es un plato típico de gastronomía del sur de la India. Consiste en arroz blanco (o vaporizado en la receta auténtica del sur de la India) servido sobre una hoja de plátano con un surtido de verdura, curri de carne o pescado, y papadum. Sin embargo, la mayoría de las veces solo se sirve el gravy del curri, omitiendo la carne, ya que se trata de una receta vegetariana india. Se come tradicionalmente con las manos. Se usa la hoja de plátano porque se cree que el arroz caliente desprenderá el revestimiento de la misma, que es digestiva. En Malasia, para mostrar que una comida resultó satisfactoria, se dobla la hoja hacia uno (es decir, hacia dentro). Doblarla en la dirección contraria (hacia fuera) significa que la comida no resultó satisfactoria. (es) 手抓蕉叶饭（Banana leaf rice）是典型的 。 手抓蕉叶饭一般将白米饭（或在一些传统南印度饭店裡使用速煮米）放在芭蕉叶上，再配有蔬菜、咖喱肉或咖喱鱼、印度式腌菜，有的还配有炸圆面包。传统的吃法是手抓。 使用芭蕉叶是为了使热饭能够散发至包装的芭蕉叶上，从而达到帮助消化的效果。 (zh) |
| dbo:country | dbr:India |
| dbo:ingredient | dbr:Curry dbr:Banana_leaf dbr:Rice |
| dbo:ingredientName | Rice,curry,banana leaf |
| dbo:region | dbr:South_India dbr:Southeast_Asia |
| dbo:thumbnail | wiki-commons:Special:FilePath/Bananaleafrice001.jpg?width=300 |
| dbo:wikiPageID | 5800180 (xsd:integer) |
| dbo:wikiPageLength | 3294 (xsd:nonNegativeInteger) |
| dbo:wikiPageRevisionID | 1106295757 (xsd:integer) |
| dbo:wikiPageWikiLink | dbc:Malaysian_rice_dishes dbr:Sambar_(dish) dbr:Curd dbr:Curry dbr:Malaysian_Indian dbc:Indian_rice_dishes dbc:Tamil_cuisine dbr:Etiquette_of_Indian_dining dbr:Banana_leaf dbc:Banana_leaf dbc:Singaporean_rice_dishes dbr:Rice dbc:Kerala_cuisine dbc:Malaysian_cuisine dbc:Singaporean_cuisine dbc:South_Indian_cuisine dbr:South_India dbr:South_Indian_cuisine dbr:Southeast_Asia dbr:Appalam dbr:India dbr:Malaysian_cuisine dbr:Mamak_stall dbr:Singaporean_cuisine dbr:Indians_in_Singapore dbr:Sadya dbr:Nasi_Kandar dbr:Indian_pickle |
| dbp:caption | Banana leaf rice (en) |
| dbp:country | dbr:India |
| dbp:imageSize | 250 (xsd:integer) |
| dbp:mainIngredient | dbr:Curry dbr:Banana_leaf dbr:Rice |
| dbp:name | Banana leaf rice (en) |
| dbp:region | dbr:South_India dbr:Southeast_Asia |
| dbp:wikiPageUsesTemplate | dbt:Infobox_prepared_food dbt:More_citations_needed dbt:Reflist dbt:Use_dmy_dates dbt:India-cuisine-stub dbt:Malaysian_cuisine dbt:Malaysia-cuisine-stub |
| dct:subject | dbc:Malaysian_rice_dishes dbc:Indian_rice_dishes dbc:Tamil_cuisine dbc:Banana_leaf dbc:Singaporean_rice_dishes dbc:Kerala_cuisine dbc:Malaysian_cuisine dbc:Singaporean_cuisine dbc:South_Indian_cuisine |
| rdf:type | owl:Thing wikidata:Q2095 dbo:Food |
| rdfs:comment | 手抓蕉叶饭（Banana leaf rice）是典型的 。 手抓蕉叶饭一般将白米饭（或在一些传统南印度饭店裡使用速煮米）放在芭蕉叶上，再配有蔬菜、咖喱肉或咖喱鱼、印度式腌菜，有的还配有炸圆面包。传统的吃法是手抓。 使用芭蕉叶是为了使热饭能够散发至包装的芭蕉叶上，从而达到帮助消化的效果。 (zh) Banana leaf platter is a traditional method of serving rice dishes in South Indian cuisine. Due to the migration of South Indians, banana leaf rice can also be found in areas with significant ethnic South Indian diaspora such as Malaysia and Singapore. (en) El arroz en hoja de plátano es un plato típico de gastronomía del sur de la India. Consiste en arroz blanco (o vaporizado en la receta auténtica del sur de la India) servido sobre una hoja de plátano con un surtido de verdura, curri de carne o pescado, y papadum. Sin embargo, la mayoría de las veces solo se sirve el gravy del curri, omitiendo la carne, ya que se trata de una receta vegetariana india. Se come tradicionalmente con las manos. Se usa la hoja de plátano porque se cree que el arroz caliente desprenderá el revestimiento de la misma, que es digestiva. (es) |
| rdfs:label | Banana leaf platter (en) Arroz en hoja de plátano (es) 바나나잎 밥 (ko) 手抓蕉叶饭 (zh) |
| owl:sameAs | wikidata:Banana leaf platter http://bn.dbpedia.org/resource/কলাপাতা_ভাত dbpedia-es:Banana leaf platter http://jv.dbpedia.org/resource/Sega_ing_godhong_gedhang dbpedia-ko:Banana leaf platter dbpedia-ms:Banana leaf platter http://ta.dbpedia.org/resource/வாழையிலைச்_சோறு_கறி dbpedia-zh:Banana leaf platter https://global.dbpedia.org/id/2eWPc |
| prov:wasDerivedFrom | wikipedia-en:Banana_leaf_platter?oldid=1106295757&ns=0 |
| foaf:depiction | wiki-commons:Special:FilePath/Bananaleafrice001.jpg |
| foaf:isPrimaryTopicOf | wikipedia-en:Banana_leaf_platter |
| foaf:name | Banana leaf rice (en) |
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| is dbo:wikiPageWikiLink of | dbr:Index_of_Singapore-related_articles dbr:Banana_leaf_rice dbr:Tamil_cuisine dbr:Banana_leaf_plate |
| is foaf:primaryTopic of | wikipedia-en:Banana_leaf_platter |
