| dbo:abstract |
Ginger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese hot dessert originated in Shawan Ancient Town, Panyu District, Guangzhou in the Guangdong Province in southern China. The main ingredients are ginger, milk, and sugar. Water buffalo milk is used in the original recipe. (en) 겅잡종나이 (광둥어: 薑汁撞奶, 월병: goeng1 zap1 zong6 naai5, 중국어 간체자: 姜汁撞奶, 병음: jiāng zhī zhuàng nǎi 장즈좡나이[*])는 광둥 요리의 후식이다. 생강, 우유, 설탕으로 만든다. 중국 남부 광저우시 판위구의 (沙湾古镇)에서 유래한 요리로 알려져 있다. 광저우 뿐만 아니라 포산, 중산, 주하이, 홍콩과 마카오 등지에서도 찾아볼 수 있다. (ko) 生姜牛乳プリン（しょうがぎゅうにゅうプリン）は、牛乳または水牛乳のタンパク質を生姜の絞り汁に含まれる酵素で固めてつくる、熱いデザートの一種。広東語で、薑汁撞奶（キョンジャッゾンナーイ）もしくは薑撞牛奶（キョンゾンアウナーイ）という。 (ja) 薑汁撞奶是一種中式甜品，以薑汁凝固加糖調味的牛奶而制。制作薑汁撞奶使用的牛奶以水牛奶为佳，因为水牛奶较为浓稠，一来容易凝结，二来口感也较为香醇。目前於广州市 ，佛山市，中山市，珠海市，澳門，香港等地，均有供應的餐廳，也有冲滾水的即食產品出售。 (zh) |
| dbo:alias |
Ginger-juice milk curd, ginger milk pudding, ginger milk (en) |
| dbo:country |
dbr:China |
| dbo:ingredient |
dbr:Sugar dbr:Ginger dbr:Milk |
| dbo:ingredientName |
Ginger,milk,sugar |
| dbo:region |
dbr:Shunde |
| dbo:thumbnail |
wiki-commons:Special:FilePath/Ginger_Milk_Pudding.jpg?width=300 |
| dbo:type |
dbr:Pastry dbr:Dessert |
| dbo:wikiPageExternalLink |
https://www.flickr.com/search/%3Fq=%E8%96%91%E6%B1%81%E6%92%9E%E5%A5%B6&w=all |
| dbo:wikiPageID |
4101623 (xsd:integer) |
| dbo:wikiPageLength |
5194 (xsd:nonNegativeInteger) |
| dbo:wikiPageRevisionID |
1053933978 (xsd:integer) |
| dbo:wikiPageWikiLink |
dbr:Pastry dbc:Cantonese_cuisine dbr:List_of_desserts dbr:Dessert dbr:Milk_fat_globule_membrane dbr:Chinese_cuisine dbr:Sugar dbc:Puddings dbr:Ginger dbr:Junket_(dessert) dbr:List_of_Chinese_desserts dbc:Chinese_desserts dbr:Northern_and_southern_China dbr:Panyu_District dbc:Curd dbr:Guangzhou dbc:Macau_cuisine dbc:Milk_dishes dbr:Hydrophobic_effect dbr:China dbr:Zingipain dbr:Douhua dbc:Ginger_dishes dbr:Domestic_buffalo dbr:Milk dbr:Casein dbr:Shawan_Ancient_Town dbr:Thermometer dbr:Wikt:姜 dbr:Shunde dbr:Guangdong_Province dbr:Wikt:奶 dbr:Wikt:撞 dbr:Wikt:薑 dbr:Wikt:汁 |
| dbp:alternateName |
Ginger-juice milk curd, ginger milk pudding, ginger milk (en) |
| dbp:country |
dbr:China |
| dbp:course |
dbr:Dessert |
| dbp:imageSize |
250 (xsd:integer) |
| dbp:j |
goeng1 zap1 zong6 naai5 (en) |
| dbp:l |
Ginger collides with milk (en) |
| dbp:mainIngredient |
dbr:Sugar dbr:Ginger dbr:Milk |
| dbp:name |
Ginger milk curd (en) |
| dbp:p |
jiāng zhī zhuàng nǎi (en) |
| dbp:region |
dbr:Shunde |
| dbp:s |
姜汁撞奶 (en) |
| dbp:t |
薑汁撞奶 (en) |
| dbp:type |
dbr:Pastry |
| dbp:wikiPageUsesTemplate |
dbt:Chinese dbt:Convert dbt:Infobox_food dbt:More_citations_needed dbt:Portal-inline dbt:Reflist dbt:Puddings dbt:China-dessert-stub dbt:Cantonese_cuisine |
| dc:type |
Dessert |
| dct:subject |
dbc:Cantonese_cuisine dbc:Puddings dbc:Chinese_desserts dbc:Curd dbc:Macau_cuisine dbc:Milk_dishes dbc:Ginger_dishes |
| gold:hypernym |
dbr:Dessert |
| rdf:type |
owl:Thing wikidata:Q2095 yago:WikicatChineseDesserts yago:Course107556970 yago:Dessert107609840 yago:Food100021265 yago:Matter100020827 yago:Nutriment107570720 yago:PhysicalEntity100001930 dbo:Food yago:Substance100020090 |
| rdfs:comment |
Ginger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese hot dessert originated in Shawan Ancient Town, Panyu District, Guangzhou in the Guangdong Province in southern China. The main ingredients are ginger, milk, and sugar. Water buffalo milk is used in the original recipe. (en) 겅잡종나이 (광둥어: 薑汁撞奶, 월병: goeng1 zap1 zong6 naai5, 중국어 간체자: 姜汁撞奶, 병음: jiāng zhī zhuàng nǎi 장즈좡나이[*])는 광둥 요리의 후식이다. 생강, 우유, 설탕으로 만든다. 중국 남부 광저우시 판위구의 (沙湾古镇)에서 유래한 요리로 알려져 있다. 광저우 뿐만 아니라 포산, 중산, 주하이, 홍콩과 마카오 등지에서도 찾아볼 수 있다. (ko) 生姜牛乳プリン（しょうがぎゅうにゅうプリン）は、牛乳または水牛乳のタンパク質を生姜の絞り汁に含まれる酵素で固めてつくる、熱いデザートの一種。広東語で、薑汁撞奶（キョンジャッゾンナーイ）もしくは薑撞牛奶（キョンゾンアウナーイ）という。 (ja) 薑汁撞奶是一種中式甜品，以薑汁凝固加糖調味的牛奶而制。制作薑汁撞奶使用的牛奶以水牛奶为佳，因为水牛奶较为浓稠，一来容易凝结，二来口感也较为香醇。目前於广州市 ，佛山市，中山市，珠海市，澳門，香港等地，均有供應的餐廳，也有冲滾水的即食產品出售。 (zh) |
| rdfs:label |
Ginger milk curd (en) 겅잡종나이 (ko) 生姜牛乳プリン (ja) 薑汁撞奶 (zh) |
| owl:sameAs |
freebase:Ginger milk curd yago-res:Ginger milk curd wikidata:Ginger milk curd dbpedia-ja:Ginger milk curd http://jv.dbpedia.org/resource/Dadih_susu_jaé dbpedia-ko:Ginger milk curd http://pa.dbpedia.org/resource/ਅਦਰਕ_ਦੇ_ਦੁੱਧ_ਵਾਲਾ_ਦਹੀ dbpedia-zh:Ginger milk curd https://global.dbpedia.org/id/4zvDs |
| prov:wasDerivedFrom |
wikipedia-en:Ginger_milk_curd?oldid=1053933978&ns=0 |
| foaf:depiction |
wiki-commons:Special:FilePath/Ginger_Milk_Pudding.jpg |
| foaf:isPrimaryTopicOf |
wikipedia-en:Ginger_milk_curd |
| foaf:name |
Ginger milk curd (en) |
| is dbo:wikiPageRedirects of |
dbr:Ginger-juice_milk_curd dbr:Ginger_milk dbr:Ginger_milk_pudding |
| is dbo:wikiPageWikiLink of |
dbr:Macanese_cuisine dbr:Ginger dbr:List_of_Chinese_desserts dbr:Shawan_Ancient_Town dbr:Zingibain dbr:Ginger-juice_milk_curd dbr:Ginger_milk dbr:Ginger_milk_pudding |
| is foaf:primaryTopic of |
wikipedia-en:Ginger_milk_curd |
