Kolak (original) (raw)
Kolak (or kolek) is an Indonesian dessert based on palm sugar or coconut sugar, coconut milk, and pandanus leaf (P. amaryllifolius). A variation in which banana is added, is called kolak pisang or banana kolak. Other variations may add ingredients such as pumpkins, sweet potatoes, jackfruit, plantains, cassava, rice balls, and tapioca pearls. It is usually served warm or at room temperature, but some prefer it cold. In Indonesia, kolak is a popular iftar dish during the holy month of Ramadan and is also a popular street food.
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| dbo:abstract | Kolak (or kolek) is an Indonesian dessert based on palm sugar or coconut sugar, coconut milk, and pandanus leaf (P. amaryllifolius). A variation in which banana is added, is called kolak pisang or banana kolak. Other variations may add ingredients such as pumpkins, sweet potatoes, jackfruit, plantains, cassava, rice balls, and tapioca pearls. It is usually served warm or at room temperature, but some prefer it cold. In Indonesia, kolak is a popular iftar dish during the holy month of Ramadan and is also a popular street food. (en) Kolak (o kolek) es un postre indonesio a base de azúcar de palma o azúcar de coco, leche de coco, y hoja de pandanos (P. amaryllifolius). Existe una variación en la que se agrega banana y que se denomina kolak pisang o banana kolak. Otras variaciones incluyen el agregado de zapallo, batata, jackfruit, plátano, mandioca, y perlas de tapioca. Por lo general se lo sirve caliente o a temperatura ambiente. En Indonesia, el kolak es un platillo popular de iftar durante el mes santo del Ramadan. (es) Kolak (atau kolek) adalah makanan penutup khas Indonesia yang berbahan dasar gula aren atau gula kelapa, santan, dan daun pandan (P. amaryllifolius). Kolak memiliki rasa yang gurih dan manis dan tekstur yang lembut. Kolak biasanya disajikan hangat, namun bisa juga disajikan dingin dengan ditambah es batu sehingga menjadi es kolak. Meski saat ini sudah dapat ditemui di mana saja, namun kolak sejatinya berasal dari Sumatera Barat. Di Indonesia, kolak merupakan hidangan yang disukai masyarakat sebagai salah satu menu berbuka puasa di bulan Ramadhan. Pada bulan tersebut, penjual makanan musiman yang menjual kolak dapat dengan mudah ditemukan di pinggir jalan raya perkotaan. Selain buah pisang, kolak biji salak juga kerap ditemui saat bulan Ramadhan. Kolak biji salak terbuat dari ubi jalar yang dibentuk bulat, lalu dicampur dengan tepung tapioka. (in) Le kolak est un dessert indonésien à base de sucre de palme ou de noix de coco, de lait de coco et de feuilles de pandanus (P. amaryllifolius). Une recette dans laquelle de la banane est ajoutée est appelée kolak pisang ou « kolak de banane ». D'autres recettes peuvent contenir d'autres fruits, légumes et tubercules : citrouille (labu kuning), patate douce (ubi), jacquier (nangka), banane plantain (pisang ambon), manioc (singkong), et perles de tapioca. Le dessert est habituellement servi chaud ou à température ambiante. En Indonésie, le kolak est un plat populaire de buka puasa (« rupture du jeûne », iftar en arabe) durant le jeûne de ramadan (bulan Puasa) chez les musulmans. (fr) |
| dbo:alias | Kolek (en) |
| dbo:country | dbr:Indonesia |
| dbo:creatorOfDish | dbr:Indonesian_cuisine |
| dbo:ingredient | dbr:Pandanus dbr:Coconut_milk dbr:Palm_sugar |
| dbo:ingredientName | Palm sugar,coconut milk,pandanusleaf |
| dbo:thumbnail | wiki-commons:Special:FilePath/JackfruitKolak.jpg?width=300 |
| dbo:type | dbr:Dessert |
| dbo:wikiPageExternalLink | https://web.archive.org/web/20040527141110/http:/www.geocities.com/soho/lofts/2938/indonesian/kolak.html https://web.archive.org/web/20101218202543/http:/www.indochinekitchen.com/recipes/banana-compote-with-coconut-milk-kolak-pisang |
| dbo:wikiPageID | 2926564 (xsd:integer) |
| dbo:wikiPageLength | 2253 (xsd:nonNegativeInteger) |
| dbo:wikiPageRevisionID | 1093249169 (xsd:integer) |
| dbo:wikiPageWikiLink | dbc:Indonesian_snack_foods dbc:Indonesian_desserts dbr:Dessert dbr:Indonesian_cuisine dbc:Foods_containing_coconut dbr:Iftar dbr:Tapioca dbr:Banana dbr:Pandanus dbr:Pumpkin dbr:Binignit dbr:Sweet_potato dbr:Coconut_milk dbr:Coconut_sugar dbr:Jackfruit dbc:Street_food_in_Indonesia dbr:Indonesia dbr:Cassava dbr:Ramadan dbr:Palm_sugar dbr:Rice_ball dbr:Plantain_(cooking) |
| dbp:alternateName | Kolek (en) |
| dbp:caption | A bowl of jackfruit kolak (en) |
| dbp:country | dbr:Indonesia |
| dbp:course | dbr:Dessert |
| dbp:creator | dbr:Indonesian_cuisine |
| dbp:imageSize | 250 (xsd:integer) |
| dbp:mainIngredient | Palm sugar, coconut milk, pandanus leaf (en) |
| dbp:name | Kolak (en) |
| dbp:region | Southeast Asia (en) |
| dbp:variations | Kolak pisang, Kolak pisang ubi, Kolak waluh, Kolak biji salak, Kolak nangka, Kolak ubi, Kolak durian (en) |
| dbp:wikiPageUsesTemplate | dbt:Dessert-stub dbt:Commons_category dbt:Infobox_food dbt:No_footnotes dbt:Other_uses dbt:Portal dbt:Indonesia-cuisine-stub dbt:Indonesian_cuisine dbt:Kue |
| dc:type | Dessert |
| dct:subject | dbc:Indonesian_snack_foods dbc:Indonesian_desserts dbc:Foods_containing_coconut dbc:Street_food_in_Indonesia |
| gold:hypernym | dbr:Dessert |
| rdf:type | owl:Thing wikidata:Q2095 yago:Course107556970 yago:Dessert107609840 yago:Dish107557434 yago:Food100021265 yago:Matter100020827 yago:Nutriment107570720 yago:PhysicalEntity100001930 yago:WikicatIndonesianDesserts yago:WikicatIndonesianSnackFoods dbo:Food yago:SnackFood107712382 yago:Substance100020090 |
| rdfs:comment | Kolak (or kolek) is an Indonesian dessert based on palm sugar or coconut sugar, coconut milk, and pandanus leaf (P. amaryllifolius). A variation in which banana is added, is called kolak pisang or banana kolak. Other variations may add ingredients such as pumpkins, sweet potatoes, jackfruit, plantains, cassava, rice balls, and tapioca pearls. It is usually served warm or at room temperature, but some prefer it cold. In Indonesia, kolak is a popular iftar dish during the holy month of Ramadan and is also a popular street food. (en) Kolak (o kolek) es un postre indonesio a base de azúcar de palma o azúcar de coco, leche de coco, y hoja de pandanos (P. amaryllifolius). Existe una variación en la que se agrega banana y que se denomina kolak pisang o banana kolak. Otras variaciones incluyen el agregado de zapallo, batata, jackfruit, plátano, mandioca, y perlas de tapioca. Por lo general se lo sirve caliente o a temperatura ambiente. En Indonesia, el kolak es un platillo popular de iftar durante el mes santo del Ramadan. (es) Le kolak est un dessert indonésien à base de sucre de palme ou de noix de coco, de lait de coco et de feuilles de pandanus (P. amaryllifolius). Une recette dans laquelle de la banane est ajoutée est appelée kolak pisang ou « kolak de banane ». D'autres recettes peuvent contenir d'autres fruits, légumes et tubercules : citrouille (labu kuning), patate douce (ubi), jacquier (nangka), banane plantain (pisang ambon), manioc (singkong), et perles de tapioca. Le dessert est habituellement servi chaud ou à température ambiante. (fr) Kolak (atau kolek) adalah makanan penutup khas Indonesia yang berbahan dasar gula aren atau gula kelapa, santan, dan daun pandan (P. amaryllifolius). Kolak memiliki rasa yang gurih dan manis dan tekstur yang lembut. Kolak biasanya disajikan hangat, namun bisa juga disajikan dingin dengan ditambah es batu sehingga menjadi es kolak. Meski saat ini sudah dapat ditemui di mana saja, namun kolak sejatinya berasal dari Sumatera Barat. (in) |
| rdfs:label | Kolak (es) Kolak (in) Kolak (fr) Kolak (en) |
| owl:sameAs | freebase:Kolak yago-res:Kolak wikidata:Kolak dbpedia-es:Kolak dbpedia-fr:Kolak dbpedia-id:Kolak http://jv.dbpedia.org/resource/Kolak http://min.dbpedia.org/resource/Kolak http://su.dbpedia.org/resource/Kolek https://global.dbpedia.org/id/4impx |
| prov:wasDerivedFrom | wikipedia-en:Kolak?oldid=1093249169&ns=0 |
| foaf:depiction | wiki-commons:Special:FilePath/Kolak_Pisang.jpg wiki-commons:Special:FilePath/Kolak_biji_salak.jpg wiki-commons:Special:FilePath/JackfruitKolak.jpg |
| foaf:isPrimaryTopicOf | wikipedia-en:Kolak |
| foaf:name | Kolak (en) |
| is dbo:wikiPageDisambiguates of | dbr:Kolak_(disambiguation) |
| is dbo:wikiPageWikiLink of | dbr:List_of_banana_dishes dbr:List_of_dishes_made_using_coconut_milk dbr:Macapuno dbr:List_of_desserts dbr:Es_campur dbr:Iftar dbr:Sultan dbr:Tapioca dbr:List_of_Indonesian_desserts dbr:List_of_Indonesian_dishes dbr:Binignit dbr:Coconut_soup dbr:Cassava-based_dishes dbr:Saba_banana dbr:Kalak dbr:Kolak_(disambiguation) |
| is gold:hypernym of | dbr:Abd_al-Karim_Sabun |
| is foaf:primaryTopic of | wikipedia-en:Kolak |
