Lorne sausage (original) (raw)
The Lorne sausage, also known as square sausage or slice, is a traditional Scottish food item made from minced meat, rusk and spices. Although termed a sausage, no casing is used to hold the meat in shape, hence it is usually served as square slices from a formed block. It is a common component of the traditional Scottish breakfast.
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dbo:abstract | La sliced sausage (inglés: ‘salchicha cortada’), Lorne sausage (‘salchicha Lorne’), flat sausage ('salchicha plana'), o square sausage (‘salchicha cuadrada’) es un producto alimenticio consumido principalmente en Escocia y el Nordeste de Inglaterra. La carne de salchicha (que puede ser cerdo, ternera o mezcla de ambas) se prepara con forma cuadrada y se corta en rebanadas de unos 7,5 cm y algo más de 1 cm de grosor. La salchicha rara vez es completamente cuadrada debido a la consistencia de la carne picada, que a menudo se sujeta con otros ingredientes, como el rusk. La sliced sausage sigue siendo popular en el desayuno completo escocés y a menudo se toma en un panecillo. También tiene el tamaño ideal para usarse en un sándwich, usando una o dos rebanadas de (pan tradicional) escocés. La salchicha se prepara friéndola en aceite o asándola unos 10 minutos. (es) The Lorne sausage, also known as square sausage or slice, is a traditional Scottish food item made from minced meat, rusk and spices. Although termed a sausage, no casing is used to hold the meat in shape, hence it is usually served as square slices from a formed block. It is a common component of the traditional Scottish breakfast. (en) |
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gold:hypernym | dbr:Food |
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rdfs:comment | The Lorne sausage, also known as square sausage or slice, is a traditional Scottish food item made from minced meat, rusk and spices. Although termed a sausage, no casing is used to hold the meat in shape, hence it is usually served as square slices from a formed block. It is a common component of the traditional Scottish breakfast. (en) La sliced sausage (inglés: ‘salchicha cortada’), Lorne sausage (‘salchicha Lorne’), flat sausage ('salchicha plana'), o square sausage (‘salchicha cuadrada’) es un producto alimenticio consumido principalmente en Escocia y el Nordeste de Inglaterra. La carne de salchicha (que puede ser cerdo, ternera o mezcla de ambas) se prepara con forma cuadrada y se corta en rebanadas de unos 7,5 cm y algo más de 1 cm de grosor. La salchicha rara vez es completamente cuadrada debido a la consistencia de la carne picada, que a menudo se sujeta con otros ingredientes, como el rusk. (es) |
rdfs:label | Sliced sausage (es) Lorne sausage (en) |
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