Mezban (original) (raw)
Mezban (Bengali: মেজবান), locally known as Mejjan (Chittagonian dialect: মেজ্জান) is a popular social festival held in the Chittagong region of Bangladesh. Historically Mezban is a traditional regional feast that serves the famous Mezbani meal consisting of steamed white rice and hot beef, usually along with other dishes like 'chonar daal' or curry of mung bean and beef fat chunks, 'nolar kanzi' or beef bone marrow soup, and the 'kalabhuna' or dried beef with onions. The feast is held on occasions such as death anniversary, birth anniversary, launching of a new business, the birth of a child, marriage, aqiqah and circumcision, ear piercing of girls among other few. The invitation of the Mezban ceremony generally remains open for all and various people to different places and neighborhoods
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| dbo:abstract | Mezban (Bengali: মেজবান), locally known as Mejjan (Chittagonian dialect: মেজ্জান) is a popular social festival held in the Chittagong region of Bangladesh. Historically Mezban is a traditional regional feast that serves the famous Mezbani meal consisting of steamed white rice and hot beef, usually along with other dishes like 'chonar daal' or curry of mung bean and beef fat chunks, 'nolar kanzi' or beef bone marrow soup, and the 'kalabhuna' or dried beef with onions. The feast is held on occasions such as death anniversary, birth anniversary, launching of a new business, the birth of a child, marriage, aqiqah and circumcision, ear piercing of girls among other few. The invitation of the Mezban ceremony generally remains open for all and various people to different places and neighborhoods convey the invitation for the feast. The invitation cards are printed and distributed among the guests only in urban areas. Usually, the consumption of food at Mezbani takes place from morning to afternoon. (en) |
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| rdfs:comment | Mezban (Bengali: মেজবান), locally known as Mejjan (Chittagonian dialect: মেজ্জান) is a popular social festival held in the Chittagong region of Bangladesh. Historically Mezban is a traditional regional feast that serves the famous Mezbani meal consisting of steamed white rice and hot beef, usually along with other dishes like 'chonar daal' or curry of mung bean and beef fat chunks, 'nolar kanzi' or beef bone marrow soup, and the 'kalabhuna' or dried beef with onions. The feast is held on occasions such as death anniversary, birth anniversary, launching of a new business, the birth of a child, marriage, aqiqah and circumcision, ear piercing of girls among other few. The invitation of the Mezban ceremony generally remains open for all and various people to different places and neighborhoods (en) |
| rdfs:label | Mezban (en) |
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| prov:wasDerivedFrom | wikipedia-en:Mezban?oldid=1077349557&ns=0 |
| foaf:depiction | wiki-commons:Special:FilePath/মেজবানি_-_20547809216.jpg wiki-commons:Special:FilePath/মেজবানি_-_20547794036.jpg |
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